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How To: Cook green curry chicken

Want to know if you’re ready to get married? Try pounding your own curry paste. You can just buy the curry paste for this recipe and following Aunchalee’s clear instruction you can still make a flavorful Tai style chicken in green curry.

How To: Make cheese crisps with deli-sliced provolone

In this tutorial, Karen Solomon from CHOW shows us how to make homemade cheese crisps from deli-sliced provolone cheese. All you need is a spatula, deli-sliced provolone cheese and a pan over heat! First, heat your pan over medium-high heat, grab your cheese and place it into the center of the pan. Once it's bubbly and brown around the edges you can turn it over with the spatula and cook the other side until it's golden brown as well. When finished, place onto a paper towel so the grease can ...

How To: Make comforting chicken noodle soup with Betty

Are you feeling under the weather? When you are feeling sick, or cold, there is nothing more comforting than a bowl of chicken noodle soup. In this tutorial, Betty makes her favourite soup from scratch, using left over chicken pieces. Betty's soup is low in fat and calories and is guaranteed to make anyone feel better.

How To: Poach an egg in under four minutes

In this tutorial, we learn how to poach an egg in under four minutes. First, fill a pan 2/3 of the way full with water and bring it almost to a boil on high heat. Once the heat is almost boiling, turn the heat down to medium heat. Once you've done this, pour a splash of white vinegar into the pan. Next, crack your egg into a small cup and gently let it ooze out into the water. Don't touch the egg, or the yolk will break. once the egg whites are set, you can take it out of the pan. This will t...

How To: Cook green beans with lemon juice

In this video tutorial, viewers learn how to cook a green bean recipe. Begin by heating a pan on an oven in medium heat. Then add some olive oil into the pan. Now place the green beans into the pan and slowly simmer it to let it cook the beans. Then cut a lemon in half and squeeze it onto the green beans to add some lemon juice. Mix it together with the green beans and turn the heat to medium-low. Finally, add some salt, lemon pepper and crushed garlic. Mix it together with the beans and let ...

How To: Cook a perfect duck breast

Ever wonder how to get that perfectly cooked duck breast? Now you can get that restaurant style duck breast with a cripsy skin on the outside while still keeping the inside moist and pink. You start by making a grid like pattern on the fat using a sharp knife. Doing this will help give it that the crispy skin. Next you season both sides with some salt to taste. After this the duck breast goes into the heated pan. When heating that pan have the temperature set to medium-heat. No oil or fat of ...

How To: Boil milk

First, find yourself a very large pot with a thick base that will distribute the heat evenly, preferably a stock pot. If the bottom is thin, consider some sort of diffuser. If you don't have one, buy one. They are cheap and you'll be glad you did. They even have them in the grocery store sometimes, for less than $10. Pour in your milk and turn on the heat to medium/high. Bring the milk to a boil over high heat stirring constantly, controlling the foam against boiling over.

How To: Make pan seared tilapia filet

In this tutorial, we learn how to make pan seared tilapia filet. First, place salt and pepper onto your fish after you have brined it. Now, coat the fish with a small amount of regular flour, then pat it dry. Next, place the fish into a sautŽ pan over medium heat with a small amount of cooking oil. The fish will cook extremely fast, for about 2 minutes on the first side. When you flip to the other side, turn the heat off and let the fish cook without heat. Now, place parsnips and garlic sauce...

How To: Make a poached egg

This is a tutorial segment of how to mount poach an egg. It's simple and easy. All you need for this are a large frying pan, a long spoon, vinegar and an egg. First, turn the stove on and heat the pan to medium heat. Fill the pan half-full of water and add a few drops of vinegar. The vinegar helps keep the egg together in water. Wait for small bubbles on the edge of the pan. Drop in your egg. Cook on low heat for 3–4 minutes. The egg will then pull back together towards the top of the pan. Af...

How To: Make braised wild rice

In this video, Jo Pratt is demonstrating how to make braised wild rice. For this, you need to first heat your pan on medium heat. Then add some butter. Once the butter melts add chopped onions, chopped garlic and chopper bell pepper. Stir them and sauté for some time. Then add the basmati rice and wild rice and put the vegetable or chicken stock in it. Next add salt and ground pepper. Then close the lid and place it in the oven at 170 degrees for 20 minutes. After 20 minutes the rice will be ...

How To: Make stuffed squid with rice Greek style

Discover Mediterranean flavors with this simple recipe for stuffed squid. Follow along with the cooking how-to video as the Food Network shows you how to make this great seafood recipe. Stuffed squid with rice is more commonly known as Kalamarakia Yemista in Greece. Try making it tonight.

How To: Make Asian vegetables with soy sauce gravy with Betty

Chinese food is delicious, but it isn't very healthy and can be quite expensive. In this video, Betty adds a Southern touch to a traditional Asian dish and makes vegetables with a soy sauce gravy. The veggies are good for you and filling, and the gravy gives them a nice, hearty texture. Enjoy this dish anytime, and if veggies aren't enough for you - toss in some chicken or seafood, or even noodles and create your own delicious meal!

How To: Make homemade granola

Homemade granola is a welcome addition to any recipe collection. This recipe is perfect for vegetarians and suitable for all ages. Serve granola for breakfast or with yogurt for a midday snack. Because this recipe contains wheat germ, sunflower seeds, and honey, you will find that it is a delicious alternative to commercial granola. There are no artificial ingredients or additives. Learn how to make it.

How To: Fix a sticky cast iron pan

If your cast iron pan is sticky, you will need to place the pan on top of the stove. Turn the heat on high for 30 seconds to less than one minute. Then, turn it down to medium heat. This will loosen up the oil. Then, you'll need to buff out the creases and the spots. Place a little oil in the pan, approximately 1 tablespoon. Spread the oil around with a paper towel. Continue smoothing the pan. You may need to get a new paper towel, if it gets to hot.

How To: Make your own laundry soap

In this tutorial, we learn how to make laundry soap. First, grate soap up into a large bowl. After this, pour the soap into a large pot. Add in 6 c water, then heat this up on medium heat for 40 minutes, not letting the soap boil. Next, add in washing soda and borax into the pot and mix together until well combined and dissolved. By now, the heat should be off so the mixture doesn't come to a boil. Now, dump your mixture into a large bucket and then add in 1.5 gallons of water. Over time, thi...

How To: Prepare eggs over easy

In this video, we learn how to make eggs over easy. You will need butter, a small cooking pan, eggs, a spatula and a little bit of water. First, put your pan on medium heat and put a tbsp in the pan while it's heating. Once the butter is melted, pick up the pan and swirl the butter around until it's gotten to all parts of the pan. Next, crack your eggs and let them fall out into the pan (without cracking the yolk). Now, pour a small amount of water around the edges of your eggs. After this, g...

How To: Make BBQ appetizers

BBQTalk teaches the secrets to grilling the perfect salami appetizer, every time. Cut Genoa salami into 1/8 inch thick slices. Brush the salami with oil (EVOO preferred). Cut French baguette into 1/4 inch slices. Brush the bread slices with oil (EVOO preferred). Place the salami and bread over medium heat with oil side down. When the salami has cooked properly, place the slices on the bread. Top it with jalapeno, pepperoncini, and Havarti cheese. Leave on the grill on medium heat until cheese...

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