Lemon Juice Search Results

How To: Make a lemon cream sauce

This video shows you a way to make a low fat version of lemon cream sauce. You first add 4 cups of low fat natural yogurt on top of a cheese cloth and leave this overnight. After this is done you take the yogurt cheese and add a third of a cup of sugar, a grated rind of lemon, and two tablespoons of fresh lemon juice. This is a good substitution for whipped cream or other toppings for desserts or sweets.

How To: Cook delicious earth friendly trout

In this tutorial, we learn how to cook delicious earth friendly trout. First, throw 4 tbsp butter in a saucepan and then juice 2 tbsp lemon juice. From here, grab some fresh chopped Italian parsley. Once the butter is a golden brown color, it will be finished melting. After this, you will turn the heat off and then take 1/2 tsp and spread it on your boneless rainbow trout. Then, sprinkle on salt and pepper and place under a preheated hot broiler for a couple of minutes. Trout cooks very fast,...

How To: Mix a (Thermos-Sized) Gin Sidecar

Hilah from Hilah Cooking mixes up a large gin sidecar, big enough for a thermos. The ingredients include two thirds of a cup of fresh lemon juice, two thirds of a cup of gin, and two thirds of a cup orange flavored liqueur. She squeezes the juice of four whole lemons for two thirds of a cup of juice. Then she pours the ingredients in a shaker that has already been filled with ice, and shakes vigorously to mix and chill the drink. She also pre-chills the thermos with ice. After removing the ic...

How To: Make Preserved Lemons

One of the great joys of cooking is taking the most basic of foods and preparing them in new and exciting ways. About two years ago, my wife opened my eyes to a delicious staple of Indian and Moroccan cuisine that is made in a very elementary way, the preserved lemon.

How To: Whiten yellow teeth at home with a lemon

In this video, we learn how to whiten yellow teeth at home with a lemon. You will need: a q-tip, baking soda, and a lemon. First, cut the lemon in half and squeeze out all the juice into a container, then add in baking soda to the juice to make a paste and mix together with the q-tip. Now, apply this mixture onto your teeth and leave on for around 10 minutes. After you have done this, you will have whiter teeth in just a few minutes! Only use this mixture a couple times a week, because it is ...

Lemon Aid: Use Lemons to Clean Copper, Keep Pasta from Sticking, & More

Lemons and limes might be among the most useful fruits in the kitchen and even beyond. Their bright, tart flavor livens up just about any dish, while their mildly acidic nature makes them incredibly useful when you want to clean your house safely. We already knew lemons were great for keeping fruits and vegetables from turning brown, deodorizing garbage disposals, disinfecting cutting boards, and neutralizing odors. But just when we thought we knew all the ways that lemons can be used around ...

How To: Make brand new paper look antique

Whether it be for a school project or just a funky looking journal or letter, making your paper look antique is very easy. Antique paper is great for invitations, props, unique stationary..lots of things! This tutorial will teach you how to age your brand new paper instantly for a neat, old fashioned look.

How To: Make chicken shawarma the right way

In order to prepare Chicken Shawarma, you will need the following ingredients: chicken, 1 cup of plain yogurt, 1 T. parsley, ¬O tsp of salt, ¬º tsp of cloves, ¬º tsp of ginger, ¬º tsp nutmeg, ¬º tsp of paprika, ¬º fenugreek, 2 minced cloves of garlic, ¬º tsp of cinnamon, and the juice of one lemon.

How To: Lighten dark underarms and legs naturally at home

In this video, we learn how to lighten dark underarms and legs naturally at home. You will need: cucumber juice, turmeric powder, and lemon juice. First, peel your cucumber and cut them into pieces, then blend them. Next, add in 1 tsp of lemon juice and mix together. After this, add in a pinch of turmeric powder and mix well together. Apply this paste on your underarms and legs, or wherever you have blackness. Leave this on for twenty minutes and then wash off with warm water. Do this daily u...

How To: Make camp fire lobster tails

Dan "The Lobster Man" Zawacki demonstrates how to make campfire lobster tails. First, quarter lemon halves. Then, butterfly the lobster tails by pushing on the tail. Use shears and cut the underside of the lobster down the middle. Flatten the tail a little more and use a knife to slice the lobster open. Pour clarified butter onto the lobster meat and squeeze lemon juice onto it. Butterflying the lobster will make it cook a lot faster in its own juices in the shell. Wrap the buttered lobster t...

How To: The Delicious Trick to 1-Minute Lemonade at Home

If you love quenching your thirst with an ice-cold glass of lemonade but aren't a fan of artificial powder mixes, then this hack is for you. When your next lemonade craving strikes, instead of reaching for a glorified Kool-Aid packet, get an instant sip of summer by using pre-made, frozen lemon cubes to create your favorite drink. And this recipe isn't just easy to make, it's perfect for any number of servings, from single to several, or even a pitcher, if necessary.

How To: Make shrimp in garlic sauce

After watching this video you'll be dying to make this delicious mouth watering shrimp in a garlic sauce. It's quick, easy and perfect for the whole family. Also, easy to make on any budget. Make sure to have fun while your cooking.

How To: Mix a "Barnum was Right" gin & brandy cocktail

Here's how you can mix a "Barnum was Right" cocktail in just twelve seconds! You're going to pour in two ounces of gin, one ounce of apricot brandy, two dashes of angostura bitters and half an ounce of lemon juice. Shake the mixture with ice, then strain it and then garnish with a lemon zest. In order to get the lemon zest that was used at the end you're going to need a channel knife. Apply the knife to the fruit and pull back on it until you peel off a nice and long piece of zest. This will ...

How To: Make tarragon walnut brown butter sauce for chicken

In this tutorial, we learn how to make tarragon walnut brown butter sauce. You will need: 3 tbsp unsalted butter, 1/4 c freshly squeezed lemon juice, 1 tbsp chopped fresh tarragon, 2 tbsp chopped walnuts, salt and pepper. First, throw the chunk of butter into a sautee pan on medium heat until it foams up. Cook this for about 6-10 minutes until it turns a light brown color, then add in the walnuts. Be careful not to burn your walnuts, just swish around in the butter for 1 minute. After this, c...

How To: Make a colorful raspberry martini

How do you make a colorful raspberry martini? First we need a cocktail glass filled with ice and some water to make it cold. Take a new glass filled with ice and add raspberry vodka about ounce and a half. Then add some Shamburg 3 quarts of an ounce in another glass and mix it to the previous glass. Add some lemon juice and cranberry juice to the glass. Shake it up well, pour the martini in the cocktail glass and garnish it with a lemon. This will add a variety to your list of cocktails.

How To: Make a classic Cosmopolitan cocktail

Learn how to make this classic vodka drink, the Cosmopolitan from acclaimed bartender Anthony Caporale, of The Art of the Drink. He shows how to put in the correct ounces of vodka, cranberry juice, triple sec & lime juice and he also shows very interesting techniques with the lemon garnish as you will see when you watch.

How To: Bake a traditional peach cobbler dessert

First of all you shall need ingredients that are one 28-oz can sliced peaches, 1/2 cup brown sugar, dash of salt, 1 tbsp cornstarch, 1/4 tsp mace, 1-1/2 tbsp butter, 1 tbsp lemon juice, 1 cup flour, 2 tbsp sugar, 1-1/2 tsp baking powder, 1/2 tsp salt, 1/4 cup butter, 1/2 cup milk, butter & brown sugar. Start by draining out the juice from the peaches and collecting in a large cup. Now cut these peaches into half inches and then transfer into a casserole dish. To make the syrup you have to tak...

How To: Make lemon garlic roasted chicken

Garlic adds so much flavor to just about any dish and is a wonderful addition to combine with chicken. The one pot chef uses a plastic bag in which he throws the chicken in with a tasty garlic marinade and lemon halves before cooking.

How To: Mix a classic or fruity Long Island iced tea cocktail

Long Island Ice Tea is one of the most famous cocktails known around the world. To make one, first fill a glass with ice. Then pour about 20 milligrams of gin, 20 milligrams of white rum, 20 milligrams of tequila, 20 milligrams of vodka, and 20 milligrams of your favorite clear liquor. Add the juice of half a lemon (about 20 milligrams of lemon juice). Using a cocktail shaker, shake the cocktail about 3 or 4 times. Put a strainer over a glass filled with ice, and pour the cocktail in up to ab...

How To: Make Pakistani-style crispy fried bhindi (okra)

In certain regions, the vegetable okra is known as “lady finger,” and is a common Pakistani dish. This video tutorial shows how to make crispy fried okra, also known as bhindi. Deep fry the diced onions and greens until the onions turn brown. Soak up the excess oil with a paper towel and sprinkle on the salt and Shan Chaat Masala. Squeeze on lemon juice to reach the desired taste.

How To: Make the pefect lemon drop martini

In this video it is demonstrated how to make a lemon drop martini. For this you first need to put some ice in a shaker. Then pour 2 oz. of vodka in it. Next add about 1/2 oz. of Triple sec. To this you need to add just a splash of sweet and sour. Further take 1/2 lemon and squeeze the juice completely into the mixture. Then shake the mixture thoroughly. After this take a glass and coat some lemon juice on the rim of the glass with the help of a lemon wedge. Then dip the rim of the glass on to...

How To: Bake a key lime pie

Make a classic American pie zingy lime dessert with chef Charita Jones. You will need digestive biscuits or graham crackers, butter, sweetened condensed milk, lime juice, an egg, and pressed lemon juice. Watch this video cooking tutorial and learn how to bake a key lime pie.

How To: Mix a gin and ginger cosmopolitan cocktail

The subtle spicy peppery-ness of the aromatic ginger root marries beautifully with the gin, cranberry and orange flavors in this delightful cocktail. You will need ginger, lemon juice, gin, triple sec orange liqueur, and cranberry juice. Watch this video mixology tutorial and learn how to make a ginger cosmo martini.

How To: Mix a Ramos Gin Fizz cocktail

The use of egg white and cream in this version of the fizz creates a unique experience. Velvet with a citrus background and a bubbly pop, the Ramos Gin Fizz is a delightful drink. To mix this cocktail, you will need gin, lemon juice, lime juice, egg white, cream, and some strong arms. Learn how to mix up a Ramos Gin Fizz cocktail by watching this video beverage-making tutorial.