Learn how to make Kluay Buat Chee, Thai banana with coconut milk. This Thai dessert is simple and easy to make. Watch this video cooking tutorial and learn how to make kluay buat chee, banana with coconut milk, from Thai chef Kai.
Learn to make vegan lemon coconut slice for dessert tonight!
Coconut is considered a holy fruit in India and used on religious holidays and other holy events. Learn how to make this heavenly sweet and flavorful rice.
You probably have coconut shrimp in restaurants but maybe haven't tried it at home, but you should because it's easy! This version has an Indian flare to it.
Straight from south India, coconut rice is enoyed with or without gravy. A few simple ingredients of rice, coconut, broken chashews and Indian spices make this a very tasty side dish to your Indian meal.
Have you ever eaten fresh macaroons straight from the oven? Take a bite out of these delightful macaroons, in both coconut and chocolate flavors. For this recipe you will need eggs, sugar, vanilla, shredded coconut and melted dark chocolate.
Lentine Zahler with Wagamama Baking shows us how she makes her peach marionberry cobbler. Marionberries are a type of blackberry. This dessert is vegan, gluten-free and has no refined sugars.
Marinara comes from the word marine which means it is a sauce for seafood. Many people like just marinara sauce on pasta without any seafood. This is an easy and fast recipe to prepare.
Are you looking for a delicious meal that is healthy too? A curry coconut stir-fry may be just what you need. First prepare the vegetables: the celery first, cut into diagonal slices; the the onions are cut in two different styles to give a mixture of textures in the stir-fry; followed by the red pepper which is cut into thin strips. The chicken is prepared next: cut along the bones and then into small chunks. The wok needs to be extra hot when you add the oil. Depending on your preference yo...
In this tutorial, Rachel Ray shows us how to make coconut cupcakes. First, grab pre-made cupcake mix and add in shredded coconut into the mixture. Place this batter into the fridge overnight. To make the frosting, add confectioners sugar, milk, vanilla and butter together until it makes a fluffy texture. You can place the frosting into small bowls and add food coloring in any colors that you like. Put these onto your baked cupcakes and add toppings and sprinkles as you wish! You can also use ...
Grate the coconut meat and squeeze out milk from 2 coconuts. Save 3/4 cup of the first milk squeezed out (1st extraction) for topping. Dilute the rest of the coconut milk to make 3 1/2 cups. You can use 1 can (12 ounces) frozen coconut milk, saving 3/4 cup of the thick milk for topping and diluting the rest with water to make 3 1/2 cups.
Things you'll need: 2 mixing bowls
Why put a steak on a plate when you could make it into an amazing sandwich? Betty shows you her special filet mignon steak sandwich recipe.
In a video from panlasangpinoy we learn how to make Filipino ginataang alimasag which is crab cooked in coconut milk. Ingredients for this are blue crab, ginger, chiles, garlic, onions, ground black pepper, fish sauce, shrimp paste, coconut milk, fresh spinach. In a pot you put oil, and heat it. Then add garlic and then onions and then ginger. Cook for about 3 minutes. Then add the black pepper. Then add the coconut milk. After that is boiling add shrimp paste and fish sauce. Stir this togeth...
Sprouted mung curry is such a simple and easy to make recipe with a wonderful, unique coconut flavor. This Konkani (region in India) dish is one that you will remember for a long time. Watch this how to video and learn how to make sprouted mung curry Indian style.
Nearly everything in this recipe has been frozen! You will need: 10 black pitted olives, 2 tablespoons of capers, 6 diced tomatoes, 2 fresh red chilis, 1 lemon, 16 frozen raw tiger prawns, 1 cube of frozen chicken stock, frozen roasted veggies, extra virgin olive oil, pinch of garlic, pinch of basil, pinch of parsley, grated Parmesan and your cooked spaghetti.
If you think that salads are you only option you have to eat as a vegetarian, then you've seriously been depriving yourself of some delicious food. If you want to tempt your taste buds and really make yourself an unforgettable, healthy meal, then check out this food video.
Greek virgin goddess Athena presided over warfare, wisdom, the hunt, and crafts. Beautiful, powerful, and strong, she embodies equality and justice (Athens was even named after her!).
In this video, Betty, from Betty's Kitchen, demonstrates how to cook her steak fajitas. The ingredients for this recipe are: 1 1/4 pounds sirloin steak, cut into strips; 1 onion, cut in lengthwise wedges; 1 green bell pepper, cut lengthwise, 1 red bell pepper, also cut lengthwise; 2 Tbsp lime juice; 2 Tbsp extra virgin olive oil; 2 cloves of minced garlic; 1/2 tsp ground cumin; 1/2 jalapeno pepper, chopped; 1/4 cup minced cilantro; 1 package fajita seasoning, (any brand); 2 Tbsp extra virgin ...
Snowballs are usually associated with the winter holidays and Christmas (who could forget the most famous snowball of all time, Frosty?). But that doesn't mean you can't enjoy their plump, cute round shape the rest of the year?
In this video Myriam from Short and Sweet will show you how to make a delicious pina colada perfect for the summer. The pina colada is a popular cocktail from Puerto Rico which has had changes in its recipe over time, however the modern pina colada is considered to be a mix of pineapple, coconut and rum. Start by taking a few slices of pineapple and place them in a blender with one can of coconut mild then blend until the two are mixed. Next fill with ice and blend some more so that the ice i...
To make a vegan whipped cream you will need 2 cans of coconut milk (whole fat ones), some powdered sugar and a mixer. First of all, the coconut milk needs to be refrigerated over night to separate the liquid part from the fat. Then you will drain the liquid. After this you will take the fat and whip it with the mixer, remember to cool down the mixing bowl and to whip it for a short time. We don't want it to warm up. Finally, you add the powdered sugar, whip it a little longer and voila! Your ...
You want to eat something healthy, but you feel like having dessert? Well, than this recipe is for you. Watch the video and learn to make coconut rice pudding
Love is in the air, and what better way to express yourself than with something covered with chocolate!?! Celebrate with chocolate covered strawberries. You'll need chocolate, almonds, coconut and strawberries for this simple recipe by Dani Spies.
Around the World in 80 Dishes takes you to Peru with a video demonstration of a classic recipe for ceviche, a popular Latin American dish that can be made with all kinds of seafood. You will need snapper fillet, lime juice, extra-virgin olive oil, jalapeno, garlic, salt, ground pepper, plum or Roma tomatoes, red onion, green onion, and cilantro. Watch this video cooking tutorial and learn how to make a Peruvian snapper ceviche.
Sol cadi is a refreshing konkani drink with a light coconut base and a hint of kokum. Have a few sips of sol kadi and you will fall in love with it this drink. Once you try it, we are sure you’ll be hooked to this exotic Indian drink recipe.
Take some tips from Michelle Phan with this video on creating your own natural eye makeup remover. Stop spending the bucks when the solution is right in the kitchen cabinet.
When you think about salads, you probably imagine a bunch of stuff - usually whatever you have lying around in the fridge that hasn't gone bad yet - tossed together and strewn haphazardly. But did you know that throwing a salad together can be an art?
Bread is beloved by many because it's the perfect accompanyment to a variety of different foods. With a slightly bland flavor (that's a good thing), bread helps to complement richer foods (think about dipping bread into bruschetta, or eating it alongside a caesar salad). If you're a big fan of bread, then you'll love this recipe.
This video shows the viewer how to make their own organic lip balm. This is a good idea as many commercial lip balms contain preservatives designed to preserve the balm – these preservatives can have detrimental effects. The ingredients used are 2oz of bee’s wax and 1oz of coconut oil. Grate the bee’s wax into a Pyrex boil, add the coconut oil and lower the Pyrex bowl into a saucepan of water. The water should be at a low heat. Gently stir the mixture until it has melted. Allow the mixture to...
In this video tutorial, viewers learn how to make "Filipino Bicol Express". The video provides all the ingredients that are required to make it. The ingredients required include: 6 cups of coconut milk, 2 lbs of pork cut into strips, 1 cup of shrimp paste, 1 tbsp minced garlic, 6 pieces of Thai chili peppers, 1 cup of grated ginger, 1 large cubed onion, 2 long chili peppers, 2 tsp of cooking oil, salt and pepper. The video contains slow pace and step-by-step instructions that allows viewers t...
This cookery video shows you how to prepare Pakistani style lauki daal. For this you'll need boiled channa daal as required, desiccated coconut, dried chili's, coriander seeds, onion, tomato, zeera, Curry leaves, peeled lauki, Salt and Oil. First add the chili and coriander leaves to a frying pan add the coconut at the end and take it out and let it cool. Add the zeera to a heated pan with oil followed by curry leaves, onions and tomato as instructed. Add salt mix and cover it up. Cut the lau...
Boil the malagkit. Place sugar, anise seeds and coconut milk in a saucepan; let boil until thick.
The Margherita pizza bears the colors of Italy’s flag: red tomato sauce, white mozzarella cheese, and green basil.
This instructional bartending video demonstrates how to mix a professional margarita with tequila and cuantro, an orange liqueur. For a virgin margarita, you can replace tequila with lemonade and replace cuantro with orange juice. Muy sabroso!
Explore the unusual mating practices of the animal kingdom such as virgin birth.
A traditional Italian sauce, pesto contains fresh basil, parmesan cheese, garlic, and olive oil. Try it with pasta or in recipes. You will need basil, garlic, parmesan cheese, pinenuts and extra virgin olive oil. In place of the pinenuts you can substitute cashews or not use nuts at all. This sauce can be frozen in an air tight container.
I hate flying for two reasons. Firstly, I'm afraid of heights and turbulence is absolutely hellish. Secondly, I hate overspending on airfare. Flying can be unnecessarily expensive, especially if you don't plan ahead or must deal with inclement weather. Nevertheless, the travel season is almost here and we're always looking for the cheapest, most convenient flight. But what service actually provides you with exactly that?
In this video, we learn how to make Thai curry with tofu and mushrooms. You will need: 12 oz firm drained tofu, 2 tbsp vegetable oil, 1 sliced medium onion, 1 lb fresh mushrooms, 1 can coconut milk, 3/4 c vegetable broth, 2-3 tsp green curry paste, 2 tsp grated lime rind, 1 tbsp fish sauce, 2 c halved green beans, 1/3 c diced red pepper, 2 tsp sugar, 1/2 tsp lime juice, 2 sliced green onions, and 2 c hot jasmine rice. First, cut tofu into cubes, then place in a wok with oil and onion for 5 mi...
In the heat of summer, the urge to chow down on something cold and sweet becomes stronger than ever. But then there's the dilemma of actually having to go outdoors into 100 degree weather, get in your stuffy car, and drive to the grocery store to purchase your popsicles or ice cream cups.
