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How To: Make baccala

Chef Pasquale Martinelli shares his recipe for cod baked in spicy tomato sauce.Preheat oven to 450 degrees. Divide garlic and tomato sauce evenly between 4 small earthenware dishes. Place 5 pieces cod in each dish. Sprinkle 1 tablespoon capers, 1 teaspoon olio santo, 1/2 teaspoon oregano, and a pinch of salt over cod in each dish. Bake until cod is cooked through, 15 to 20 minutes. Serve with baguette slices. Make baccala.

News: Fifa 11- My tips

This are my tips for fifa 11. The following are purely my opinion and what has worked well for me, it is not my fault if the same things do not work for you.

How To: Wildlife Photography with a DIY Motion-Triggered Camera

Even if you live in a big city, chances are you have some wild raccoons or foxes that cannot abide a vertical trash barrel. While apparently omnipresent, these phantasmic critters usually vanish in the night leaving only a shameless trail of refuse you never wanted to see ever again. While I haven't found a way to stop them, I can help you snap some photos of the dastardly creatures.

News: The World Cup begins TODAY!

It could be said that the World Cup really starts during the knock-out stages. What was going on for the last couple of weeks was more like the "World's Soccer Fair." At least I'd like to think of it this way after watching games like Slovenia vs. Algeria, New Zealand vs. Slovakia or Cameroon vs. Netherlands (where Cameroon had no chances at all) and Brazil vs. Portugal with both teams qualified for the next round. I'm not dismissing any of these teams, since after 4 years they all merited to...

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