How To: Hang a sliding door
Nuts n Bolts is a great do-it-yourself handyman show. In this episode, Nuts an Bolts shows you how to hang a sliding door. For more do-it-yourself videos from Nuts n Bolts, search for do-it-yourself or diy on WonderHowTo.
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How To: Replace skateboard wheels
Broken or missing skateboard wheels aren't the end of the world. In just a few minutes, you can replace them.
How To: Use thread lock on wheel nuts for a remote control car
RC Car Action Magazine Editor Kevin Hetmanski shows you how to put thread lock on your wheel nuts. Thread lock will keep the nut from loosening. Watch this video tutorial and learn how to secure nuts with thread lock on a remote control car.
How To: Make an Italian vegetable pot pie
This recipe is hearty enough to serve as the main dish or entree for any dinner, but it's completely vegetarian! It also uses mostly Italian vegetables, such as zucchini, peppers and tomatoes. Add a few potatoes, use a white pasta sauce as your gravy and then bake!
How To: Cook fruits and vegetables on the grill with Lowe's
In this Do-it-Yourself video, presented by Lowe's, you will learn step-by-step how to Cook Fruits and Vegetables on your Grill. Cooking utensils needed: Tongs, a Spatula, Skewers, and a Basting Brush. It also gives the option for printing the instructions at Lowes.com/Videos. It explains how to cut the vegetables and sear them until they are tender, giving them a smoky flavor. It then explains how to cut and grill the fruit so that the fruits natural sugars are caramelized, giving them a swee...
How To: Pressure cook steamed healthy vegetables
Looking for a way towards a healthier lifestyle? Add a side of vegetables every night to a lean protein and you'll be one step closer. In this video, founder of EcoWhale.com, Eric Talaska, demonstrates how to select and use a pressure cooker to prepare healthy steamed vegetables.
How To: Roast delicious vegetables
This tutorial cooking video will teach you to cook root vegetables. These cooking ideas for vegetables are delicious for the winter time.
How To: Stir fry vegetables
The key to stir-fry is having a very hot pan and very thinly sliced vegetables that will cook on contact. I like to cook my stir-fry in a wok, an Asian frying pan. Woks are great because they give you a large surface area. You can make a stir-fry in a typical skillet, but the problem is that if you pile the vegetables on top of each other they will steam instead of fry.
How To: Cook curry and vegetables
In this video series, watch our health nut expert Kara Denholm prepare her favorite curry with vegetables. Kara will show you each step in the process of completing this tasty dish, including how to cook rice, how to chop the garlic and onions, when to add the spices, and how to cook down the vegetables.
How To: Make easy braised red cabbage with apple with Martha Stewart "Mad Hungry"
Red cabbage is probably not first - or high up - on your list of delicious side dishes to make for you family. Cabbage is, after all, a vegetable, and to most kids vegetables are icky and chores to eat.
How To: Make a delicious roasted vegetable dish
If you're looking for a way to enjoy vegetables, why not roast them? Doing so helps add a certain taste and flavor and is perfect for making with other dishes as well. In this video tutorial from Good Housekeeping Magazine, you'll find out how to take some carrots, onions, potatoes, and other veggies to make a yummy dish that you're sure to love.
How To: Steam vegetables in the microwave
Do you always burn yourself or over-steam your veggies? In this video, get free advice on how to perfectly steam your veggies so they're cooked, but not "too cooked". You will need a plate, a plastic Ziplock sandwich bag, the vegetable of your choice, and a pat of butter.
How To: Make a marshmallow pop with chocolate and nuts
In this video, we learn how to make a marshmallow pop with chocolate and nuts. These are the perfect treat for a special occasion or for a quick snack. You can use marshmallows that you bought from the store or you can make them yourself! First, you will need to place a stick in the bottom center of the marshmallow. After this, You will dip the top or the entire marshmallow into some melted chocolate. From here, you will immediately roll the marshmallow into chopped nuts. From here, lay the s...
How To: Make vegetable manchurian
Here is an Indian Chinese fusion dish that will really wow your taste buds. This dish combines a plethora of shredded vegetables together plush lots of seasoning and a binding agent to create colorful balls that only need to be fried up and enjoyed.
How To: Steam healthy vegetables properly without a steamer
Other than eating your beets, carrots, and spinach raw (which many of us health-conscious people would like to do, but realistically know it would make us gag), steaming is the absolute best way to prepare your vegetables for consumption.
How To: Learn easy vegetable beef soup recipes
Learn how to make hot, hearty, homemade beef vegetable soup, a perfect meal for a cold day. Free videos include information on ingredients, preparation, and cooking tips.
How To: Win free drinks with this crafty nut in a bottle bar trick
You're at the bar with an empty bottle and really wish you had a full one. Well, this super easy bar trick by Mr. G will show you how to turn your frown upside down. You'll need a nut, that empty bottle of yours and someone willing to bet you they can blow a nut into the bottle. Sound easy? It's not!
How To: Make nutritious vegan nut milk with raw almonds and agave nectar
In order to make this vegan-quality nut milk, you'll need soaked and sprouted almonds, agave nectar, pinch of salt, water, cheesecloth and strainer. This is a great raw recipe for nut milk where you can even reuse your leftover almond remains for some tasty raw cookies! Watch and learn this great vegan recipe for a dairy-free, soy-free, milk alternative.
How To: Replace a flat tire
Learn how to replace a flat tire with a spare in this video. First, make sure your car is parked on a safe flat road. Remove the hub cap covering the lug nuts screwed on to the tire. While the tire is still on the ground, loosen the lug nuts attached to the tire with a lug wrench. Locate the jacking point on the metal frame near the flat tire. Crank the jack just enough to lift the flat tire off the ground. Unscrew the lug nuts with your fingers. You can now easily slide out the flat with you...
How To: Build a breakfast tray
Nuts n Bolts is great at providing advice on do-it-yourself projects and woodworking. In this episode, Nuts an Bolts shows you how to build a breakfast tray. Make your significant other a nice breakfast and have a romantic breakfast in bed. For more do-it-yourself videos from Nuts n Bolts, search for diy on WonderHowTo.
How To: Put up a ceiling cornice
Nuts n Bolts is great at providing advice on do-it-yourself projects and woodworking. In this tutorial, Nuts an Bolts shows you how to put up a ceiling cornice. For more do-it-yourself videos from Nuts n Bolts, search for diy on WonderHowTo.
How To: Loosen stuck nuts and bolts
Wear and tear can cause nuts and bolts to get stuck over time. A little bit of grease or lubricant will help de-freeze them from their place. Make sure to check for rust, or the problem will just keep re-occurring. Watch this video home improvement tutorial and learn how to loosen stuck nuts and bolts.
How To: Mix a Nuts N Berries cocktail shooter
What better way to learn how to mix a drink than from a hot girl! This bartending how-to video teaches a cocktail recipe for a Nuts n Berries shot. You will need vodka, Amaretto almond liqueur, and Bailey's Irish cream. Follow along with this video mixology lesson and find out how to make a Nuts n Berries cocktail shooter. Get your (alcoholic) drink on.
How To: Toast nuts
Toasting nuts really brings out their flavor, not to mention it gives them a delicious crunch. Spread nuts in an even layer on a rimmed baking sheet and bake in a 400-degree oven, watching them carefully so they don't burn, for 10 to 15 minutes. Cool and store in an airtight container for up to two weeks.
How To: Preserve string beans by freezing
Want to have fresh produce year-round? Extend the life of garden vegetables by freezing your green beans or string beans. This is an easy cooking technique you can use, all you need is a pot, some water and a few plastic bags to keep your vegetables fresh for a long period of time.
How To: Make a couscous vegetable gratin dish
If you're low on food in your fridge, couscous is a great dish that can be made with almost anything. In this specific tutorial, you'll find out how to make a couscous vegetable gratin dish easily. It's a perfect meal that goes great with anything and can be made quickly and without much problems. Good luck and enjoy!
How To: Cook ratatouille niçoise with roasted vegetables
In order to prepare Ratatouille Nicoise with Roasted Vegetables, you will need the following: tomato sauce, zucchini, egg plant, fennel bulb, olive oil, red and yellow peppers, and a whole garlic bulb.
How To: Make raw muesli
Karen Knowler, The Raw Food Coach, demonstrates how to make a wonderfully filling raw muesli. Start with a cereal bowl. Coarsely chop and add two or three varieties of nuts of your choosing. In this instance, Karen adds hazelnuts, almonds and brazil nuts. She then adds cut dried apricots, dates and raisins. Blend together with your hands. Now, add fresh fruit of choice. Bananas, blueberries, raspberries and apples are good picks. Stir to blend and finally, pour almond milk to taste over all. ...
How to Make Indian chana dal: Lentils & vegetables
Maria teaches how to make an Indian chana dal: Lentils & vegetables. Ingredients: ghee (clarified butter), 1 onion (diced), 12 oz. sliced white button mushrooms ((chopped), 2 tsps. salt, 3 cloves of garlic, 2 tsps. fresh ginger root, 2 potatoes (diced), 1 tbsp. garam masala, 1 tsp. coriander, 1/2 tsp. ground cumin, 14.5 oz. canned tomatoes, 16 oz. baby spinach (coarsely shredded), 2/3 cup of Channa dal lentil, 2 cups of broth. Put everything in a sauce pan. Cook in low fire until vegetables a...
How To: Grill a vegetable medley with Giada De Laurentiis
Grill this vegetable medley and liven it up with fresh herbs and vinaigrette. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, dinner party or cozy ...
How To: Make lentil walnut veggie burgers
Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own veggie burgers but they are really easy to make at home. Store bought veggie burgers are nutritional but often very high in sodium and preservatives.
How To: Cook a thirty minute vegetable biryani
Here is a fragrant and satisfying biryani recipe for an easy vegetarian main course or side dish. Watch this how-to video to learn how to make a delicious rice and vegetable dish.
How To: Cook a Korean style vegetable pancake
This tutorial Korean cooking video will show you how to make your very own Korean vegetable pancake. This is a great solution for dealing with the left over veggies in your fridge.
How To: Cook a roasted vegetable medley in the oven
In this episode Gourmet Again!, Sharine makes a Roasted Vegetable Medley in the oven. Yum! Learn how to prepare this delicious recipe by watching this video cooking tutorial.
How To: Start a charcoal grill & grill vegetables
Watch this video to learn how to grill. This video from ThreadBangers covers starting a charcoal grill and grilling vegetables
How To: Make Indian vegetable pakora with Manjula
Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need:
How To: Barbecue vegetables
Very few people consider cooking vegetables on the barbecue, choosing instead to use a conventional oven. This video may change your mind.
Ingredients 101: Toasting Nuts Is a Necessary Evil & Here's Why
People tend to skip toasting nuts in recipes or before adding them to salads because it seems time-consuming and the margin for error is high. However, skipping this step is a big mistake. Why? Because when you skip toasting your nuts (go ahead, you can laugh, we're all doing it), you sacrifice flavor and texture. And not just a little flavor, but a lot. Alton Brown recommends wok-frying peanuts before making your own nut butter for this very reason.
How To: Cook basic polenta very quickly
In order to prepare a quick Polenta, you will need the following ingredients: a medium grained polenta, 5 T. of fresh herbs, 2-3 T. of olive oil, a quick cooking polenta, 2 tsp salt, vegetable spray, and 5 ¬O cups of water.
How To: Cook delicious Moroccan couscous from scratch
Jad Cooper shows us how to make perfect couscous. First, soak the chickpeas, then peel and cut some turnips, a cauliflower or cabbage, some zucchini, sweet potato, green peppers, onions and tomatoes. Wash some cilantro and tie it up with string so it doesn’t fall apart during the cooking. Put the onions, tomatoes and cilantro into a large pot for the base of the stock.