Utensil Search Results

How To: Clean your coins

This video shows us how to clean coins using 3 simple products. Pour lemon juice, vinegar, and iodized salt into a small container.

How To: Cook a Moist & Delicious Thanksgiving Turkey Without a Baster

A turkey baster is one of those single-use kitchen items that most people only need once or twice a year (although you can use it for a few other things). You never seem to miss having one until the holidays roll around when it's time to cook your Thanksgiving turkey. But do you really need a baster to end up with a moist, delicious bird? The short answer is no.

How To: Remove Seeds from a Pomegranate Like a Boss

Despite its deliciousness, the pomegranate is one of the hardest fruits to eat. Once you cut it open, the seeds are stuck behind a bitter-tasting white membrane, and trying to pull them out with your fingers just results in a huge mess.

How To: Light Hard-to-Reach Candles & Pilot Lights Without Extra Long Matches or Lighters

One of my least favorite tasks is crouching in front of the kitchen oven or gas heater, and burning my fingers as I try to restart the pilot light with regular matches. I end up cursing the fact that I don't own extra-long matches or a stove lighter, but then I never go out and buy them, even though I know this issue will come up again. What can I say? I'm cheap. Now, instead of risking life, limb, and burned fingertips to reignite your pilot light or to kindle the wick on hard-to-reach candl...

How To: This DIY Concrete Cheeseboard Will Make You Hungry

Concrete decor has been popular as of late, and the newest trend is dinnerware. At the London Design Festival last week, designer Vidó Nóri debuted a gorgeous new collection of geometric serving trays and bowls. There's no arguing that they look incredible, but this particular set will run you $20-80 per piece, which adds up quite a bit. If you don't want to spend that much cash, it's really simple to make your own elegant-looking concrete cheeseboard. Rebecca on A Daily Something made this b...

How To: Dunk an Oreo Cookie in Milk Without Getting Your Fingers Messy

Who can eat Oreos without a glass of cold milk? They're called "milk's favorite cookie" for a reason, after all. People tend to feel strongly one way or the other on whether or not to dunk cookies in general, but most dunkers and non-dunkers alike can agree that milk is a must with Oreos.

How To: Make a Simple Minecraft Steve Costume for Halloween

There's no doubt going to be a lot of Steves running around this Halloween, as Minecraft still has a huge community, but those posers are probably just buying their Minecraft costumes. Isn't the best part about Minecraft creating? So why let someone else create your costume?

How To: Steam, Don't Boil, & You'll Never Have Limp Lasagna Noodles Again

Don't Miss: Revolutionary Pasta Hacks You Need to Know

How To: These Free Printable Masks Are About as Lazy as Halloween Costumes Can Get

You told yourself you wouldn't be one of those lame people who throws on a mask and shows up at costume parties, but here we are a day before Halloween and you still have nothing. Unless you want to endure endless ridicule, you can't skip dressing up altogether, but if you don't want to buy a pre-made costume your options are pretty limited.

How To: Mod an Oatmeal Container into a Paper Towel Dispenser

Paper towels are really cool. I like having them around for quickly cleaning up messes and what not. However, I do not have a stand or something similar for my paper towels, so it can sometimes get a bit taxing to pick up the roll and unravel it every time I need a towel.

How To: The Only Seasoning Your Cast Iron Pans Will Ever Need

Cast iron pans are a timeless treasure—they're an essential kitchen tool that will stand the test of time, and no home kitchen is complete without one. However, they do have a reputation for being difficult to care for... with arguments both for and against regular seasoning. In 2010, a blogger named Sheryl Canter claimed that she found the best way to season a cast iron pan that would keep the cast iron from rusting... or requiring re-seasoning! And after a few hands-on test by Cook's Illust...

News: Inspire Your Kids to Cook with a Safe Mini Knife Set

When you have a parent who cooks—and has you act as sous chef—the kitchen automatically becomes a less intimidating place. In other words, kids who know their way around the kitchen will most likely become adults who cook for themselves, which also means that they'll eat more unprocessed whole foods, save money, and maintain a healthy weight.

How To: 10 Brilliant Substitutions for Specialized Kitchen Tools

My kitchen isn't nearly as well-stocked as I'd prefer, and I often come across recipes that call for odd tools and appliances I don't have. Let's just say I've resorted to some unconventional methods to get the job done without them.

How To: DIY iPad Stand and Stylus, Plus 8 More Ways to Recycle Old Chopsticks

Chopsticks are very easily reusable, yet they always get thrown away. You use them when you get Chinese takeout, then toss them out without even a backwards glance.

How To: Spice Up Your Kitchen with This DIY Magnetic Steel Rule Spice Rack

Spices are a necessary ingredient in any kitchen. It doesn't matter how good of chef you are—without proper spices, your food will always fall flat.

How To: Stay Safe with These Essential Social Distancing Tools

Every state has begun reopening in some capacity. While there are important steps for everyone to get back to work and begin socializing, precautions will be in place for some time, especially with an expected second wave coming this fall. The virus is not over.

How To: Craft a Hoodie Unicorn Costume for Halloween

Google Trends says that "unicorn" costumes are among the Top 5 searches for 2017, holding steady onto the no. 4 spot, trailing only Wonder Woman, Harley Quinn, and clowns. Seeing as how this year, unicorns made the full leap back into our lives, its popularity when it comes to Halloween costumes is not surprising.

Tuiles: The Coolest Food You're Not Using (Make Them in Only 10 Minutes!)

My favorite finishing touch to any dish is a tuile. Small, elegant, and simple—even its name makes it sound delicate. Tuiles are garnishes that are malleable when directly removed from the oven and crisp up as they cool down. I love them because they complement both savory and sweet dishes and can add a nice alternative texture to creamy dishes. Read on to learn how to transform this warm, workable dough into a variety of crispy, light accents.

How To: 10 Awesome Food Hacks That Every Home Cook Should Know

Every home cook has their most-hated kitchen task. For me, peeling hard-boiled eggs and garlic are pretty high up there. Actually, peeling just about anything is, but for every annoying job, there's a shortcut to make it easier.

How To: The Best External Storage Options for iPhone That Work with iOS 13's Files App

The Files app received a big update in iOS 13. Before, it was limited to local and cloud-based files, but now you can access data from external storage devices, including SD cards and USB drives. But before you try to connect your favorite card or drive to your iPhone, there are a few things you need to know.

How To: 24 Last-Minute Halloween Costumes for Procrastinators

Are you one of those people that waits until the last minute to come up with a costume for Halloween? Unless you're a makeup artist, have a ton of money, or are ultra-crafty, coming up with a good Halloween costume is always a low-priority task. That is, until it's Halloween and you're having a panic attack.

How To: You'll Love These 10 Clever Beauty Hacks (Using Household Items)

Break out the office supplies and kitchen utensils, because improving your morning makeup routine is about to get a lot easier. Some of the things you have lying around the house can provide the perfect solution for some of the most common beauty problems. We've collected 10 of our favorites.

How To: Everything You Know About Microwave Ovens Is a Lie

Chances are that you've been using your microwave just to nuke leftovers, but they can do so much more than heat up last night's dinner—microwaves can help you peel garlic more quickly, get more juice out of lemons, disinfect your kitchen, dry out herbs, give beauty products new life, cause exciting explosions, and even arc weld.

How To: Follow chopstick etiquette

Try using proper chopstick etiquette next time you are in a situation in which chopsticks are involved. If chopsticks are not a utensil you are used to using you may not realize that you are being rude or using them incorrectly.

How To: Open a lock using a fork

Have a lock on your bike or shed but you have lost the key? Watch this hacking how-to video and learn the art of picking a lock using a common kitchen utensil. Yes all you need to crack open a lock is a fork for your kitchen drawer. Follow along and see how easy it is to pick any lock with a fork. Open a lock using a fork.

How To: 12 Things Plastic Wrap Is Good For (Besides Just Sealing Food)

Don't you hate it when the ice cream in your freezer loses its soft, smooth textures and has ice crystals all over its surface? Prevent this from happening by covering the ice cream in the carton with a sheet of plastic wrap before closing the lid tightly.

How To: 12 Unconventional Uses for Disposable Chopsticks

If your love for Chinese takeout has left you with a pile of unused disposable chopsticks in your kitchen drawer, then you're in luck. In addition to being a very versatile eating utensil for pretty much any cuisine, chopsticks also come in handy for eating Cheetos without getting cheesy dust all over your fingers, pitting cherries, skewering food, stirring drinks, cleaning out dirt from hard-to-reach spaces, and more.

How To: Make an Easy, Last-Minute Polygon Mask for Halloween

Halloween is one of those things that always seems to sneak up on you before you're prepared, so if you don't have tons of free time to make your own kickass costume, you might have to throw together something a little more last minute.

Nyala: A Taste of Ethiopia

Little Ethiopia is the place to get ahold of authentic African cuisine. African food mainly consists of spices and fresh ingredients. Ethiopia is a country in Africa that demonstrates the use of spice in its cuisine. The Ethiopian cuisine follows the Islamic rules, the religion Ethiopians are accustomed to, and its old custom, which is the caressing of the earth. The Ethiopian Islamics prohibit the eating of pork so their meat choices are limited. The Ethiopians are specialist whenit comes to...

News: Meet the World's Most Eco-Friendly Kitchen

Well suited for loft living, Studio Gorm's Flow Kitchen offers an extremely eco-friendly and efficient solution to all your daily actions in the kitchen. The Netherlands based design studio focuses on three major areas: Waste, Water and Energy. My favorite element? A cutting board that sits above a compost bin. Slide it forward, and sweep your scraps right into the (eco-friendly) trash.

How To: Make Ethiopian Coffee at Home

Place your coffee beans on a metal plate over a heating source. Push the beans around with a utensil.

News: Sticky wakeup

This prank is intended to annoy your friend with a sort of food fight Wait until your mates are asleep