There is no such thing as a pulled pork slider. In fact, there is no such thing as a pork slider. Or a chicken slider. Or turkey or fish. The term "slider" actually means a lot more than just a hot miniature sandwich, and if it's not beef, it automatically missed the first cut. Sorry, but that is not a slider above.
We enjoy eating Indian food because unlike American staples (hot dogs, french fries, burgers), Indian food gets its rich flavor from spices, not excessive genetically modified oil. This means that Indian food is not only healthier, but because spices like tumeric, cumin, ginger, and red chili pepper are often used, also contains busloads of antioxidants.
Check out the Top Secret Recipe for making the ultimate American hamburger. Twin patties of beef, the special sauce, cheese and just the right bun! Make your burger a Big Mac today! Follow along with Todd Wilbur as he shows you how to make Big Mac at home.
Raw dishes often entail food that is unprocessed and uncooked. This how-to video will show you great raw recipes to make at home in a dehydrator. Watch and learn how to prepare a raw veggie burger. All you need for this burger recipe is: sunflower seeds, flax seeds, celery, red bell peppers, salt, oregano, water and onion.
A resume without a cover letter is like a burger without a bun. Learn how to write a proper cover letter for your resume.
In this tutorial, learn how to make grilled shrimp with garlic from master chef, Bobby Flay. Bobby will show you how to use the grill and make something other than burgers and hot dogs. Grill up perfect shrimp with a spicy garlic twist by following these tips from the Food Network.
This video walks your through the quick and easy steps of caramelized grilled onions. These delicious sweet onions go so perfectly on any burger, fries, and of course a juicy steak. Here you'll learn exactly what you need to do to master the art of caramelized grilled onions for the whole family.
This delicious ground beef burger is easy to make and requires no cleanup. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen . Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. Like these tasty hobo hamburgers.
When it's hot out, there's nothing like a barbecue. Instead of basic burgers, why not try a Thai beef rib recipe? For this dish, you will need garlic, ketchup, sugar, oyster sauce, lime juice, and spare ribs. Watch this video cooking tutorial and learn how to grill BBQ ribs in sweet limon sauce with Thai chef Kai.
Grinding your own meat is the secrete to juicy burgers and delicious homemade sausages. This how to video shows you how to grind your own meat using the meat grinder attachment for a standing mixer. It is very simple to do, let Bon Appetite Magazine show you some tips and tricks for grinding meat at home.
Who wants to inhale pesticides when you flip burgers in the backyard? When creating an eco-friendly garden, it is fairly easy to avoid.
Watch the Grillmasters at the Barbecue Web prepare some beef chuck burgers so juicy and full of flavor that it will no doubt become one of your favorite quick and easy BBQ recipes. It's quick and easy. All you need is 3-4lbs fresh ground chuck beef, tomatoes, sweet onions, sliced cheese if it's a cheeseburger you want, and any of your favorite condiments.
So anyone can prepare steak or burgers, but how about beef pinwheels? Add some variety to your next beef dinner and try making beef Florentine pinwheels.
The main ingredients needed in both herbal and essential oil bath salts your main ingredients needed are Epsom salts, baking soda (not needed if salts will be used immediately), and sea salt. For the essential oil bath salts you will need essential oils, and for the herbal bath salts you need whatever herbs or rinds you like. You will also need some sort of container to put the salts in, and measuring tools. For the essential oil salts, fill a jar about halfway with Epsom salts, then add a ge...
A salt glow or salt scrub spa treatment mixes sea salt with grape seed oil and aromatherapy oils to exfoliate and vitalize the skin. Learn about spa salt glows from an esthetician in this free spa video series.
No offense to water, but if I could survive on coffee alone, I would. I swear I'm not addicted... I just really, really, really love the taste of a cuppa joe, whether it's hot, cold, frothed, milked, flavored, plain, whatever! And while my favorite thing to do with coffee will always be to drink it, recently I've become crazy about using coffee in cooking.
In this video, we learn how to make colored bath salts at home. First, gather some rock salt in your home and place it into a large mixing bowl. You can also use Epsom salt if you prefer. Next, grab some natural essential oils in any smells that you prefer. Add a few drops into your salt, then mix together. You can also place the salt into a plastic bag, then place in a few drops of food color and scent, then shake it until it's completely colored and scented. Pour this into a jar and layer t...
Need a wonderful and inexpensive gift for a friend? Nobody dislikes bath salts! Bath salts are a wonderful gift to give someone you feel needs to some tim to themselves to take a break and relax from their busy schedule. From Mountain Rose Herbs, learn how to make your own bath salts with a luxurious bath salt recipe the simple way.
Need to cut back on the sodium? Limiting your daily salt intake can help prevent major diseases. Here's how to cut the sodium out from your diet.
Clay pottery is a fun and creative art form that can be done with slabs of clay and not only on a spinning wheel. This free video clip series will show you several tips on how to construct a clay salt cellar and open a world of design ideas for you.
Want a super awesome way to serve your salt and pepper that's not in your run-of-the-mill salt and pepper shakers? Then try popping your table seasonings into this awesome geometric salt cellar. It has four different compartments for you to place whatever you like tossing on your food.
When summer rolls around, I think of two things: grilling and ice-cold beverages. To me, nothing beats loading up the grill with charcoal, letting the smell of smoke get stuck to your clothing, and imbibing the most refreshing drink you can find.
Salt dough can be used like clay for craft. This video demonstrates how to make salt dough. The ingredients required to make salt dough are a cup of salt, two cups of flour, a cup of water and food coloring. Make sure to cover your working surface with old newspaper and use a painting apron as this can get messy. Add the salt and flour in a bowl and mix with a spoon. Then measure one cup of water and add quite a good amount of food color to get the desired color and mix it into the salt-flour...
Nori is the Japanese term for seaweed, in particular the pressed and salted kind that you can find at most Asian supermarkets. Many nori fans eat the stuff as they would chips, since nori is slightly crunchy, slightly salty, and quite addicting. But nori is exponentially healthier than your typical Lay's salt and vinegar chips.
Grill Guru Ted Reader cooks up a quick grill recipe using his "Better Butter Burger Seasoning", "Crazy Canuck BBQ Sauce", and The Devil's Brew. It makes everything sticky, and that's what it's all about! Learn this simple beer brewed roasted chicken recipe and follow along with this video cooking tutorial and start making quick and tasty barbecued chicken.
America's favorite barbecue food, hamburgers are an easy but satisfying meal. Learn the ins and outs of burger grilling.
If you missed my performance at this year's Vegetarian Food Fair - or if you spent the whole session marveling at my incredible charisma and missed the actual content of the demo - here's a more permanent version. Like most things I do, the recipe changed since we shot this - try adding some apple cider vinegar to the mix for a different flavor!
Salt seems to sneak in everywhere, especially for big meals like Thanksgiving, when it seems every dish calls for salt. Some ideas for cutting down on salt is to cook with unsalted butter, low-sodium broths or use salt substitutes when cooking.
Tony shows how to make a Big Mac for under $2 using a cheeseburger and hamburger. 1. Disassemble the hamburger and cheeseburger. 2. Mix 1 tablespoon mayo, 1 tablespoon French dressing, 1 teaspoon vinegar, one packet of Splenda and some onion together. 3. Spread sauce on a bottom bun. 4. Top with lettuce. 5. Add the patty with cheese. 6. Using a serrated knife, remove the crust part of a top bun and stack on the burger. 7. Add more sauce and the final patty. 8. Top with lettuce and pickles. 9....
Rice, 1 bag of seaweed, 2 eggs, 1 carrot, 1 cucumber, 1 yellow radish, beef, cooking oil, sesame oil, sesame, salt, bamboo roller, vinegar.
Impress your friends by "screwing up" an attempt to make a coin disappear -- and instead making an entire salt shaker go through the table! For this trick you will need a salt or pepper shaker, a stiff napkin, a coin, and a table. This magic trick takes a little bit of misdirection, but has amazing results. Watch this video magic tutorial and learn how to do a disappearing salt shaker trick.
Watch this ceramics tutorial video to learn how to add the mouthpiece to a salt pig and finish it off. This how-to video requires a certain degree of experience, specifically the ability to make the body of the salt pig, so it's not for beginners. The instructions in this helpful video will have you finishing your salt pigs in style in no time.
This video crafting tutorial shows how to make scented bath salts at home. You will need sea salt, baking soda, citric acid, FDA color, and cosmetic grade fragrance oil. Make a soothing bath fizz as a gift, maybe even for yourself. Learn how to make custom scented bath salts by watching this instructional video.
Combine lathering up and exfoliating in the shower with these salted watermelon slices. Crafted to resemble and smell like deliciously scented watermelon taffy, these melt and pour soaps are piled with sea salt to give your skin a good, thorough scrub.
This is a timelapse of a salt crystal garden growing on a toilet paper roll. You need salt, water, food coloring, ammonia and a dish with a pourous stiff object.
In order to make your food taste good, your favorite restaurant is most likely using way more salt than you think they are (among other pro secrets). Which is why when you ask just about any professional cook what the biggest problem with most home-cooked meals are, they almost always answer that they're "undersalted" or "underseasoned." (In cooking lingo, to "season" food means to salt it.)
In this home-science tutorial from WonderHowTo favorite Nurdrage, you'll learn how to create hydrochloric acid using 140 grams of sodium bisulfate, a pH lowering compound available in most pool stores, and 60 grams of sodium chloride salt and an external heat source. Watch for a full demonstration of the process and complete, step-by-step instructions.
In this food tutorial restauranteur Charles Phan shows you how to make his all-time favorite dish, steamed ground pork with salted fish. Simple and quick enough to whip in a time pinch, this Asian dish is flavored with water chestnut, red onions, mushrooms, and ginger for an interesting texture.
If you've just done a beer run for a party and come back with a bunch of beer that isn't cold, forget the bathtub, toilet tank, freezer or whatever method you use to quick-chill your brews and try this super easy fix instead.
Lentine Zahler with Wagamama Baking shows us how she makes her peach marionberry cobbler. Marionberries are a type of blackberry. This dessert is vegan, gluten-free and has no refined sugars.
