Rice Streaking Search Results

How To: Cook Japanese rice

Japanese food is very popular. To cook Japanese rice you must go to a Japanese speciality store and purchase special Japanese rice, special vinegar and sugar. An interesting fact I learned from the video is that the vinegar makes the rice stick together.

How To: Make Japanese sushi rice without a rice cooker

In this video, Tosh shows us how to make Japanese sushi rice without a rice cooker. Don't have a rice cooker at home and want some delicious sushi rice? No problem! Follow the directions in this video to make some great rice easily. First, you will need to fill a large pot with your desired amount of rice and then rinse it off with water three to four times. Don't use soap, this will just contaminate the rice. After this, drain out the water from the rice using a strainer. Then, put it back i...

How To: Make Thai sticky rice

In this tutorial, we learn how to make Thai sticky rice. First, soak your rice for a minimum of two hours or overnight in water. Make sure the water covers the rice by an inch or more. After the rice has soaked, fill a pot with two inches of water, then place your rice into a steam basket. After this, place the pot on medium heat and bring it to a boil. Then, place your basket on top of the pot with the rice inside of it and then place a lid over the basket. Let this steam for around 10 minut...

How To: Prepare a vegan brown rice medley

This video demonstrates how to prepare a Brown Rice Medley. For this recipe, you will need the following ingredients: green lentils, brown rice, wild rice, and yellow and green split peas. You can find these ingredients in the bulk section, at the grocery store. You will want to combine them in equal parts in a container. Extract 2 cups of the combined mixture. Soak it in water. Let it sit for 6-12 hours. Rinse well. Drain.

How To: Make Spanish rice

This video shows you how easy it is to make Mexican (Spanish) rice. You start with a pan on medium heat.1 tablespoon of oil, 2 cups of long grain rice. Long grain rice because it’s good for this type of meal. You can get the rice in packets that you won't have to wash the rice. You want a to cook the rice until it gets a little color. Then add 1/2 cup of chopped large onions for 1 minute, 1 can of kidney beans washed and drained, 1 medium bell pepper chopped, and 1/2 teaspoon garlic powder, 1...

How To: Prepare an Indian style rice salad with the NY Times

You can make a rice salad out of almost anything. In this cooking how to video tutorial Mark Bittman, from the New York Times, makes a rice salad with Indian ingredients and spices. You could grab some carrots, bell peppers, parsley and a vinaigrette to toss with leftover rice. Watch and see how Mr. Bittman prepares his version on an Indian style rice salad.

How To: Make sushi rice like a pro

No matter what type of sushi you like, every sushi has that sticky rice. In this video, Chef Le Miu shows you how to make sushi rice, starting with washing Japanese rice (not America rice) to adding sushi vinegar. This video is a must for anyone who wants to cook their own sushi.

How To: Cook Chinese beef fried rice with Kai

Beef fried rice is easy to make. Just remember to use cooked rice that had been cool for at least 4-5 hours. My favorite dark soy is mushroom flavor dark soy sauce. You will need rice, beef, corn, peas, carrots, salt, sugar, garlic powder, and cooking oil. Watch this video cooking tutorial and learn how to prepare Chinese beef fried rice with Thai chef Kai.

How To: Make yogurt rice

Yogurt rice (also called curd rice) is an all time favorite comfort food and a wonderfully soothing end to a spicy Indian meal. See how to make yogurt rice and get rid of all those rice leftovers in the fridge!

How To: Make special and tasty homemade puffed rice in a wok

Sure, you can buy Rice Krispies or something similar - but making your own puffed rice at home is not too difficult, and is much healthier! This techinque works with any starch. Fully cook your rice, and then dry it out (it usually needs about 24 hours to dry completely). Then take an oil with a high smoke point (such as canola oil) and heat it in a wok. Pour your rice into a strainer, and then submerge in the oil for a few seconds.

How to Make Indian food: Basmati rice in 5 minutes

Sheba shows us how to cook Basmati rice in just 5 minutes in a very easy and in a simple way. Firstly a pressure cooker is taken and add 2 tablespoons of olive oil(whichever is applicable) and turn on the heat. Then add a pinch of cumin seeds and wait for the oil to eat up which will take a couple of minutes and then add the 1 1/2 cup of basmati rice which was soaked in water for about an hour. And then add 2 cups of water which is sufficient for 1 1/2 cup of rice or you can measure it using ...

How To: Make Filipino garlic fried rice

Fried rice is a delicious side dish or meal and Filipino garlic fried rice has really exceptional flavor. Fresh chopped garlic will add loads of taste to your sticky Filipino rice and can is a nice accompaniment to cooked meats and vegetables. Try molding the rice into a cup shape to add some nice presentation to a plate.

How To: Make Chinese fried rice

Who doesn't love fried rice?! Make Chinese restaurant style fried rice in the comfort of your home kitchen! This indo-chinese fried rice is very easy to make and can either be eaten by itself or served with Manchurian, stir fried veggies or Paneer chili.

How To: Cook stir fry rice noodles with vegetables

In this tutorial, Chef Ken Hom shows us how to make stir fry rice noodles with vegetables. First you will need to take 8 oz rice noodle and soak them in water until they are soft, then drain them. Now you need to prepare your vegetables. You will need: bean sprouts (8 oz), red peppers (4 oz), shredded water chestnuts (8 oz), spring onions (6 of them finely shredded). Now, stir fry your vegetables in oil and add in 1 tsp salt, 2 tbsp of soy sauce, 3 tbsp of rice wine, 2 1/2 tbsp tomato paste a...

How To: Traditionally steam rice

Firstly, keep the bowl over the stove and heat the oil, poured inside the bowl. Here, the Oil is poured underneath so that rice does not stick to the bottom and also the rice will taste good. The washed rice is dropped into the cooker, here 1 pound of rice is been cooked and 1.5 pound of water is poured. Boil it on a medium-high temperature (boiling takes about 3-5minutes). The cooking process takes about 20minutes, while cooking, stir it in between so that the rice does not stick to the bott...

How To: Make Malabar ghee rice

The Cookery Show teaches how to make this delicious recipe. Begin with Biriyani rice, onion, carrots, pineapple, dried, fruit, jeera,dalda,elaichi, curry leaves, and salt. Place butter into a hot skillet and add cashew nuts, stirring lightly and frying. Then add add onion, and a little more butter and fry. Onion should be slightly brown. Once rice is cooked add a little rice and add butter, add pineapple and carrot, pepper and ghita. Add two glasses of water, 1 tablespoon of salt, curry leave...

How To: Make perfect sushi rice

In this video from NinjaSushiNewOrleans we learn how to make perfect sushi rice. Momo from Ninja Restaurant shows us how. You will need a rice cooker, a bowl, paddle, and a hand held fan or piece of cardboard. You will also need 4 cups of Tamaki Gold rice and 1 cup of sushi vinegar. You want to wash your rice very gently. Drain water for about 15 minutes. Now put rice in rice cooker and 4 cups of water. When the rice is ready put it all in rice bowl. Mix in the 1 cup of vinegar. Make sure the...

How To: Make sushi rice

To make Sushi rice you'll need two cups of cold water, two cups of short grain rice, 1/4th cup of rice vinegar, 1 tablespoon each of sugar and a teaspoon of salt. You'll also need a small sauce pan, a rice cooker, a wooden spatula, a wooden sushi bowl, and a hand fan. First you will wash the rice until the water becomes cloudy and drain it, repeating this process three or four times until the water is clear. Let the rice soak for 30 minutes. Now you prepare your sushi vinegar on the stove pou...

How To: Prepare Chinese sticky rice

Chef Daisy teaches you the secrets of preparing Chinese sticky rice in simple steps. First soak the Chinese rice in water with some salt for an hour. Now use two leaves to make a cup shape, add some rice, pork, egg yolk, dry shrimp, Chinese sausage, chestnut, mushroom, green beans and finally some more rice on top. Use two more sticky rice leaves to finish the packing and tie it up two water grass. Repeat the same to make more packs, put it into water boiling at 100 degrees and cook for 4 hou...

How To: Prepare a quick & easy rice pudding for dessert

In this video the One Pot Chef shows us how to make a quick and easy rice pudding for dessert. This is a dessert that is a very inexpensive dish to make. This is also a great way to use your leftover rice. To make this dish he puts 3 cups of cooked rice in a pot, 1 cup of sultanas, 1/2 cup of sugar, vanilla essence, and enough milk to cover the rice. Then give this a quick stir. Then heat this on the stove for a few minutes and let the excess liquid absorb into the rice and sultanas. That's a...

How To: Cook Thai shrimp fried rice with Kai

Fried rice is delicious, and a quick hot meal. For this dish, you will need shrimp, salt, garlic powder, sugar, soy sauce, dark soy sauce, rice, carrot, celery, egg, green onion, and parsley. Watch this video cooking tutorial and learn how to prepare shrimp fried rice with Thai chef Kai.

How To: Make Laotian rice porridge with Kai

Rice porridge is a lot better than chicken noodle soup for a cold. Watch this how to video and let Thai chef Kai show you how to make Laotian rice porridge. All you need for this Laotian recipe is: jasmine rice, chicken, lemon grass, ginger, garlic, lime leaves, oyster sauce, salt and MSG.

How To: Cook rice perfectly

Cooking rice perfectly is not always that easy - on the stove, or in a rice cooker, it's STILL possible to mess it up. In this video Vahchef shows you a surefire method to cooking perfect rice (unfortunately it's not easy).

How To: Make Restaurant-Grade Sushi Rice

Contrary to popular belief, sushi is not the raw fish that one gets at Japanese restaurants, but the rice that comes with it. It's hard to tell whether this popular misconception led to or came about because of the primary flavors that we think of in sushi are the fish. We often say a sushi restaurant has great fish, but almost never that it has great rice.

How To: Make Pakistani peas pilaf or pulau

In this video the recipe of Peas Pulao has been demonstrated. Peas pulao is made out of Basmati rice and it has to be soaked for about 30 minutes. For this, you need to first add oil in a pan and add bay leaf and seeds. Then add some sliced onions and fry till golden brown. Next add the peas and fry further. Then add water. Water has to be double the quantity of rice. So if 1 cup of rice is taken, then 2 cups of water would be required. Add the rice and salt. Then cover the pan and cook on hi...

How To: Make Filipino champorado (chocolate rice)

Champorado is a classic Filipino dessert. It is a chocolate rice porridge made with sticky or sweet rice and cocoa powder. The brown color comes from the cocoa. The ingredients are: sticky rice, water, sugar, vanilla extract and condensed milk. Boil the rice until it is fluffy and soft, then add the cocoa, sugar and vanilla. It is best when served in a bowl topped with the condensed milk. This video will show you how to cook champorado.