How To: Make a lemon, herb, and garlic roasted chicken
Watch this video and learn how to make the ultimate roasted chicken. The secret is a lemon, garlic and herb compound butter under the skin.
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How To: Make simple chicken stock with leftover rotisserie chicken and herbs
Now that we're approaching the holiday season (i.e. the season of friends, family, and gain ten pounds) boxes of chicken stock are soon going to be flying off the shelves to be tossed into soups, to flavor meats, and to add a richness to vegetable dishes.
How To: Make an interesting jam with lavender sugar
When we think of jam, we usually think of luscious, thick strawberry or raspberry preserves, made rich and saccharine with loads of molasses or table sugar. But did you know you can actually add other interesting ingredients to your jams, including herbs and spices?
How To: Roast pork chops with fresh rosemary and garlic
First, before you endeavor on this recipe, please, please, please use fresh herbs rather than the dried kind that comes packaged in those ginormous Costco plastic containers. Fresh herbs add another dimension of flavor that makes all the difference when you take a bite into this succlent dish.
How To: Make Latin American sofrito with herbs and vegetables
When cooking Latin American food, richer dishes loaded with mountains of meat must be balanced out with contrasting textures and tastes that aren't as...rough on the stomach. This is why accompaniments like sofrito, made out of a blend of vegetables and herbs, are a delight to your taste buds after so much savory meat and spiciness.
How To: Make your own garlic butter
Healthy Kids Rock demonstrate how to make your own garlic butter. Making garlic butter is easy and requires only a few simple ingredients and techniques. To make the garlic butter first,roughly chop three large cloves of garlic. Then, sprinkle salt over the garlic and mince the garlic with a knife. The garlic should take on an almost pureed texture. Then add garlic puree to 500 grams of softened butter. Next, chop a handful of parsley and add it to the garlic butter mixture. Once the herbs ar...
How To: Make creamy mushroom soup with parmesan herb croutons
Diane Morgan demonstrates how to make a delicious soup using porcini mushrooms. Start by sautéing a big batch of chopped onions and leeks in butter until they are nicely cooked. Then mix in the chopped mushrooms and some flour and cook for a few minutes until the flour is absorbed. Add in some stock, some bay leaves, fresh thyme leaves, salt and sugar (sugar brings out the flavors in the soup). Simmer for about ten minutes, remove the bay leaves, and it’s ready to go into the blender. Use an ...
How To: Create a flirty Alice in Wonderland makeup look for Halloween
The story of "Alice in Wonderland" is one of childhood naivete, self exploration, and ultimately growing up. That's why we love the character of Alice so much - she's equal parts child and adult, fighting to find her own in an adult world filled with hypocrisy and craziness.
How To: Straighten your hair using a ghd pure
Tiffany shows how to straighten naturally curly, or even straight, hair in this beauty tutorial. To properly straighten you hair, you need to use the best of the tools available on the market today. This tutorial shows how to use the GHD Pure straightened. Before actually straightening your hair, make sure to spray a heat protector in your hair. To straighten your hair, section off your hair and then run the straightening tool down your hair. You should make sure that your hair is brushed out...
News: Today Only—Huge Deals on the Nexus 6P, Honor 5X, & Moto X Pure from Amazon
Last year's inaugural Amazon Prime Day may have been a bit of a bust, but the online retail giant seems to be making up for it this year with some killer deals.
How To: "Preserve Your Herbs"
Whilst drying herbs is a well known method they do suit certain types of dishes but with this method of using olive oil to infuse before freezing, you get the best results many weeks after you've cut them and it allows you to continue enjoying those summer flavours well into winter.
How To: Dehydrate Food Without a Dehydrator
I grew up in a rural town, and that meant that we dehydrated a lot of food. Even with a hungry family of five, there was no way that we could eat all of the season's tomatoes before they molded, or all of the orchard's apples before they grew soft, or all of the wild mushrooms that we picked. And so our dehydrator was always getting a good workout.
How To: Make Feta Cheese Cups with Herbs
If you are looking for appetizer ideas, check out this Feta Cheese Cups with Herbs recipe made from scratch.
How To: Grill lamb chops with homemade mint orange jelly
This video demonstrates how to prepare Grilled Lamb Chops with Homemade Mint Orange Jelly. For this recipe, you will need the following ingredients: 2 lbs of lamb, garlic, olive oil, pepper, coriander, cumin, cayenne, Herb du Provence, and cinnamon.
How To: Prepare portabella mushrooms in a garlic & herb sauce
This video shows you how to prepare Portabella Mushrooms in a Garlic and Herb Sauce. For this recipe, you will need the following: portabella mushrooms, olive oil, 1 glass of wine, salt, pepper, 1 clove of garlic finely chopped, juice of one lemon, flat leaf parsley (chopped), and a grill pan.
How To: Craft an herbal eye pillow for sewing beginners
In this video you will learn the basics of starting a beginner sewing project. The project featured in this video is an eye pillow. Eye pillows are filled with flax seed and essential dried herbs like lavender, spearmint, chamomile, etc.They are easy and fun to make and they make great gifts! You will learn how to piece the front of your eye pillow using strips of three different fabrics and how to choose the silky backing of your eye pillow so it goes on smooth and relaxing over your eyelids...
How To: Make spicy sweet potatoes with Martha Stewart
Sweet potatoes are served by the ton on Thanksgiving, but these juicy and candied root vegetables are just as enjoyable the rest of the year with the right recipe.
How To: Prepare a fennel and cabbage slaw
Fennel is more than just an herb that adds flavor to sausage. Add a little bit of sophistication to a classic dish by throwing in some shredded fennel the next you chop up some slaw at home. This video from The Food Network will show you how to whip up a fennel and cabbage slaw.
How To: Step Up Your Flavor Game with This Easy Herb Butter Hack
Let's talk for a second about compound butter. No, scratch that, let's not. Because compound butters are too much work. You have to shape them and roll them and tie them and cut them... no thank you.
How To: 10 Herbs You Can Buy Once & Regrow Forever
Fresh herbs are a surefire way to enhance a dish, but buying them at the store each time you need them is costly. Luckily, growing your own herbs is a lot easier than it seems: You can even using cuttings from the herbs you already buy to start your own little herb garden.
How To: Make marinara spaghetti sauce
This video shows various ways to create marinara spaghetti sauce. Making marinara sauce takes around thirty minutes if created from scratch. marinara sauce generally contains onion, carrots, sugar, white wine, parsley and bay leaves. The dish is started by heating olive oil in a sauce pan which garlic is added. All of the herbs are then added to the heated olive oil. one can of tomato sauce is then mixed in to complete the last ingredient required. The Sauce must then simmer for thirty minute...
How To: Season a turkey with herbs for Thanksgiving
The turkey is the A-list star of your Thanksgiving table, so it only makes sense to make sure it's as savory and enjoyable as possible, right?
How To: Grill a thick, tender striploin steak with salt, pepper, and herbs
Grilling a perfect steak is not as hard as you think...when you have a few tips, of course. Check out this food video to learn how to grill a thick, tender slap of striploin steak seasoned with salt, pepper, and herbs.
How To: Grill lemon herb shrimp with the Barefoot Contessa
In this video, learn how to grill up a fantastic dinner in no time. Ina Garten, the Barefoot Contessa, will show you how to make grilled lemon herb shrimp in this quick tutorial. This tangy shellfish dish is perfect for summer parties and cooks well outdoors. So, the next time you are spending the summer on the beach and need a fishy dish to complete your menu - give this one a try. You will not be disappointed! Enjoy!
How To: Make pasta with pumpkin
In this tutorial, we learn how to make pasta with pumpkin. You will need: bacon, parmesan, rosemary, garlic, and balsamic vinegar. First you will chop your pumpkin up into small cubes and then slice up the bacon, herbs and garlic until they are fine. Next, grab a pumpkin puree, or make your own. Now, in a boiling pot add in your favorite type of pasta and let boil. In another pan, brown your bacon with olive oil and then drain. Next add in your cubed pumpkin and let brown, then add in the bac...
How To: Make an herbal tincture
In this tutorial, you will learn how to make a Valerian root tincture. This recipe is made with Valerian root (Valeriana officinalis) and is a great calming remedy for insomnia. This tincture will also work well for treating anxiety.
How To: Make perilla leaf kimchi and perilla leaf pickles
Perilla leaf is a great herb that has so many uses. For one, it can be mixed with different spices and seeds to make a great side dish, can be used to make tea, and contains plenty of vitamins and minerals. This tutorial will show you two ways on how to use the herb. One will show you how to make perilla leaf kimchi and the other perilla leaf pickles. Enjoy!
How To: Make delicious mango chutney
This is a very useful instructional video on how to make mango chutney. It is a very delicious dish which any body can make at home very easily. The ingredients required for this wonderful dish are ginger, sugar, herb leaves and mangoes. First you have to take the herb leaves and ginger in a pan. Now you have to add two cups of sugar to the mixture. Now you have to chop the mangoes into small pieces. You can remove the skin of the mango and use the rest. After chopping the mangoes into small ...
How To: Prepare pan-roasted mussels diablo with Irish beer
Do your mussels not taste right? Beer can solve the problem. Irish beer to be exact. Spice up your mussels diablo with some good ol' Irish beer, like Guinness.
How To: Freeze culinary herbs fresh from a garden
Patti Moreno shows us how to freeze herbs you've cut fresh from your garden.
How To: Start a Vegetable Garden
It's always a pleasure to grow your own herbs and vegetables. Start with good, healthy soil and add lots of organic material. To grow your herbs and vegetables: you can use either seeds or seedlings. Seeds are more cost effective but take longer to grow whereas with seedlings you'll have an instant garden. For more information on starting a vegetable garden, watch this friendly DIY home gardening tutorial.
How To: Make an multi-purpose lemon herb marinade
This wonderful all purpose marinade uses lemon, garlic, and olive oil for its base. It is perfect for marinating any type of seafood, such as shrimp scampi and works great as a base for grilled Mahi Mahi or your favorite tilapia fish recipes. Use it on chicken or pork to brighten up the flavors while grilling. Just soak your meat of choice in the marinade for 30 minutes and prepare as desired. You'll find this an indispensable recipe in your kitchen. The ingredients are lemon, cilantro, garli...
How To: Make red pepper hummus
Check out this how to video to learn how to make red peppers hummus. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.
How To: Make the triple crochet stitch
Missing the pure fundamentals when it comes to crocheting? Well, this video will teach you one very important method— triple crochet. Listen closely and follow along to learn the proper technique of stitching the triple crochet. You just need your crochet hook and some yarn.
How To: Create a simple two-column layout with CSS
See a very simple way to create a two-column layout with pure CSS. Whether you're using a fancy WYSIWYG (or what-you-see-is-what-you-get) page editor like Adobe Dreamweaver CS5 or a barebones text editor like Notepad, if you want to build websites, you'll need to have some understanding of HTML (for the structure of your web pages) and CSS (for their style). And this free coder's guide will get you started along that path.
How To: Make a homemade relaxing oatmeal facial mask
Save yourself a fortune by making your very own homemade oatmeal facial mask. Place 6 teaspoons of sweet almond oil into a small bowl. Add 2 drops each of pure violet oil, lavender, neroli oil to the bowl. Add enough oatmeal to the mix and make a paste. Pat onto your face and lay down for 20 minutes. Rinse clean with warm water.
How To: Simulate water reflection in Photoshop
This Photoshop describes how to simulate the water reflection on scenery. First, create an image and add it to any photo. The added image should not contain water in them. The video shows displacement map to create the ripple effect. It is highly saturated and pure.
How To: Cook herb-crusted roast beef with horseradish cream
Sunny Anderson from the Food Network creates a dish that spans the gap between winter and spring and combines comfort food with fresh, bright, and spring-like flavors. The main attraction is sliced herb-crusted roast beef with horseradish cream sauce. To begin, preheat your skillet, add olive oil to barely cover the bottom, and season the roast with salt and pepper. Sear on all sides. In the meantime, make the herb crust in the food processor. Combine 5 cloves of garlic, handful of parsley to...
How To: Make lemon chicken in a garlic & herb butter sauce
Make something easy that the kids will love too with this wonderful recipe for lemon chicken in garlic & herb butter sauce. Take your family dinners to new levels with help from this video.
How To: Make baked Atlantic cod with herb bread crumbs
In this video from mccormickandschmicks, Executive Chef Bill King, shows us how to make baked Atlantic cod with herb bread crumbs. Coat your cod in buttered bread crumbs on the top, not bottom. Place in a buttered baking dish. Put in oven pre-heated at 450 degrees. You want a nice crusty brown on the bread crumbs. About 8 minutes in the oven will do. Now with the fish in the oven he makes a broth using shellfish. He uses tomato sauce, red wine, olive oil, and herb and some chicken stock. Plac...