What better way to learn how to mix a drink than from a hot girl! This bartending how-to video teaches a cocktail recipe for a Don't Get Caught martini. You will need raspberry vodka, red Alize, cranberry juice, and citrus or lime juice. Follow along with this video mixology lesson and find out how to make a Don't Get Caught cocktail martini. Get your (alcoholic) drink on.
What better way to learn how to mix a drink than from a hot girl! This bartending how-to video teaches a cocktail recipe for an Absolut Heaven. You will need mandarin vodka, pineapple juice, and cranberry juice. Follow along with this video mixology lesson and find out how to make an Absolut Heaven cocktail. Get your (alcoholic) drink on.
Learn how to mix a Mexicana cocktail--a zesty way to start your evening! Ingredients:
Learn how to mix a Cosmopolitan Martini cocktail from a hot girl in this instructional bartending video!
Make a classic American pie zingy lime dessert with chef Charita Jones. You will need digestive biscuits or graham crackers, butter, sweetened condensed milk, lime juice, an egg, and pressed lemon juice. Watch this video cooking tutorial and learn how to bake a key lime pie.
While this specialty drink is delicious, be careful of the chili in this drink as it can be very hot! Learn how to make a mango-tini mango martini cocktail by watching this video mixology tutorial. You will need vodka, mango nectar, pineapple juice, lime juice, and chili.
Another in the line of the Kern's-tini's is very fresh. Using the fresh juices makes all the difference in the final drink. Remember that what you are creating, either in cooking or in cocktails, the final product can only be as good as the ingredients in it. Watch this video mixology tutorial and learn how to make an apricotini apricot martini. You will need crystallized ginger, lemon juice, cinnamon, vodka, apricot nectar, and fresh apple juice.
This is a very delicious, refreshing cocktail. Watch this video mixology tutorial and learn how to mix up this bartending recipe. To make the guava-tini guava martini, you will need mint, lime juice, vodka, guava nectar, and grapefruit juice.
The subtle spicy peppery-ness of the aromatic ginger root marries beautifully with the gin, cranberry and orange flavors in this delightful cocktail. You will need ginger, lemon juice, gin, triple sec orange liqueur, and cranberry juice. Watch this video mixology tutorial and learn how to make a ginger cosmo martini.
First introduced to the world at the legendary Studio 54, the Universe won First Prize in the the 1978 U.S. Bartenders Guild Annual Competition. And no wonder. Its beguiling mix of tropical juices and slightly nutty finish are certain to wake up your palate. Fair warning: the Universe is so delicious, make sure you have enough ingredients when your guests ask for one or two more. You will need Midori melon liqueur, vodka, pistachio liqueur, lime juice, and pineapple juice.
The use of egg white and cream in this version of the fizz creates a unique experience. Velvet with a citrus background and a bubbly pop, the Ramos Gin Fizz is a delightful drink. To mix this cocktail, you will need gin, lemon juice, lime juice, egg white, cream, and some strong arms. Learn how to mix up a Ramos Gin Fizz cocktail by watching this video beverage-making tutorial.
Change up your chicken recipes with a little curry. Watch this how-to video and learn how easy it is to make curry citrus chicken skewers plus see our other chicken skewers recipes. To make the skewers you will need: chicken breasts, orange juice, lemon juice, fresh ginger, curry paste, honey, orange zest, cayanne pepper, pineapple and salt.
This recipe for Green Goddess salad dressing was popular in the 70's. Watch this how to video to learn how to make this salad or broiled fish dressing using avocado, anchovies, mayonnaise, lemon juice and tarragon.
Check out this explanation of a paint making process using prickly pear cactus juice and type-s lime. Umber oxide is hydrated and added for earthen color. Paint is applied to the ferrocement/papercrete battery room dome.
This is Anthony Caporale's version of the bloody mary, made in honor of the Da Vinci Code fans. You'll need pepper vodka, citrus vodka, tomato juice, salt, pepper, Worcestershire sauce, olive juice, a squeeze of lime, and garlic stuffed olives for garnish.
To get the girl, you need a hot ride. So here's a cheat code to up your ride in Juiced 2: Hot Import Nights.
Tamarind paste is a big part of Indian cooking and in this video Chef Sanjay shows you how to make tamarind juice.
This video is on the numerous ways to prime a nitro radio controlled engine. This can be used on numerous kits ranging from the HPI Savage Series, Traxxas T Maxx, S Maxx, Revo 2.5 and 3.3, Jato, Rustler, Ofna Hyper 7, 8, 8.5, 9, etc.
Learn how to mix a Cosmopolitan with the folks from Martha Stewart's REAL SIMPLE. AKA as a Cosmo (per Sex and the City), this drink is simple and fun.
In the mood for a little mad science? In this home-science how-to from Steve Spangler, we learn how to prepare a bubbly, color-changing concoction using water, ammonia, a universal indicator (cabbage juice will do fine), dry ice, gloves and two plastic cups. Now, repeat the process, this time adding a teaspoon of ammonia when you add your universal pH indicator.
The Food Channel brings us this quick and easy recipe for making peach cobbler. Place the sliced peaches in a large bowl and add some sugar, lemon juice and cornstarch and mix together thoroughly so that the peaches are completely covered.
This is a quick and easy to make dish for any meat lover. Lamp chops with cucumbers on a bed of rice, a sophisticated meal, here you'll slowly go step by step. Chef Micheal Clark, gives us a easy to accomplish wonderful dinner meal for you and the family.
Jason Littrell, The Randolph on Broome shows us how to make a sidecar cocktail with cognac within just 12 seconds. For this we need is three quarters of an ounce of lemon juice, one ounce of Cointreau, one ounce of cognac. Then shake it with ice, Strain and Serve in a Coupe. Do the garnishing with a Lemon. Besides this he also shows us how to make a world war one styled drinks. For this you need are the premium ingredients and the freshest lemon juice possibly found. You just need to squeeze ...
Pickles come in all shapes, sizes, and names (gherkins in the UK, cornichons in France). There are even crazy flavors such as koolickles—dill pickles soaked in a mixture of Kool-Aid and brine, an American South favorite. Whatever sort of pickle tickles your fancy, you can count on one thing: there's always leftover juice once they've been eaten and enjoyed.
In this video tutorial, viewers learn how to make applesauce. The ingredients and equipment required to make this applesauce recipe are: 64 oz of apple juice, 12 oz of frozen apple juice, water, an apple wedger, a food strainer and a pot. Begin by pouring the apple juice, frozen apple juice and water into a pot and boil it. Add several sliced apples and stir them until they are tender. Then put them in the food strainer and crank it to make the sauce. This video will benefit those viewers who...
This video shows us how to clean coins using 3 simple products. Pour lemon juice, vinegar, and iodized salt into a small container.
Pomegranates are high in antioxidants and pack a strong, tangy flavor, but how in the world do you open them without making a mess? Learn how to open pomegranates, and also how to make juice from the ruby-red seeds inside. You can eat the seeds just as they are. If you want to make pomegranate juice, you can throw the seeds in a blender. Or for a quick and fun way, you can also place them into a plastic freezer bag. Remove most of the air, seal the zipper, and use a rolling pin to break the s...
Treat your guests to some wand-erful Witch's brew this Halloween. They'll be screaming for more! Follow along in this cooking how-to video to learn how to make Witch's Brew punch decorated with creepy spider ice cubes.
How to mix a vampire juice cocktail! Ingredients:
The late, great writer Laurie Colwin once wrote that if she were allowed to have only one fruit in her kitchen, she would always choose lemons (or limes, since they can often be used interchangeably).
A bistro twist on a South American classic! For this recipe, you will need: 4-5 ounces red snapper, juice of 2 lemons, juice of 2 limes, 1 diced shallot, 1/4 chopped green chili, 1 tablespoon diced cilantro, 1 avocado, 1 cup tomato juice, 1 grams Algin, 1.5 grams Calcic, 2 1/4 cups water, 250 grams lemon lime juice, 250 grams of water and 1.5 grams of Lecite. Make an avocado wrapped ceviche with tomato pearls and lemon-lime air.
The browser on your Android-powered cell phone offers numerous features that enhance your overall web experience. Some of the great features include double-tapping to zoom in, searching for text on webpages, sharing websites with friends, and copying and pasting. There's a lot more, so watch this video tip from Google to see how to fully enjoy your web browser.
In order to prepare Chicken Shawarma, you will need the following ingredients: chicken, 1 cup of plain yogurt, 1 T. parsley, ¬O tsp of salt, ¬º tsp of cloves, ¬º tsp of ginger, ¬º tsp nutmeg, ¬º tsp of paprika, ¬º fenugreek, 2 minced cloves of garlic, ¬º tsp of cinnamon, and the juice of one lemon.
Titli Nihaan with Titli's Busy Kitchen demonstrates how to make an easy lemon meringue pie. Make the lemon curd for the pie by using three egg yolks, half a cup of caster sugar, 5 tablespoons of corn flour, the juice of three lemons, the grated rind of one lemon and 25 grams of butter. Whisk together the corn flour and the lemon juice. Add one cup of water to a pan of water and add the corn flour and lemon juice. Bring it to a boil. Then, turn off the heat and add the lemon rind, the egg yolk...
Evy demonstrates how to make a fall apart tender pork roast in the crack pot, in this video. The main ingredient is a pork butt weighing 4 pounds. Pork butt, as she points out is actually the shoulder piece. Also needed are,1/3 cup Worcestershire sauce,3/4 cup of light brown sugar and 1/2 cup apple juice .To start cooking ,put the pork into the pot and pour the sauce over the top of the meat and coat the entire piece. Now create a crust on the meat using the brown sugar by applying it all ove...
The cool tang and citrusy taste of a margarita in the summer is refreshing, to say the least. But when making margaritas at home, many of us opt for the ease of store-bought mix when it's actually really simple to make it instead.
Gazpacho is a Spanish-style soup served cold, made from vegetables (especially tomatoes) and spices. There's nothing better than chowing down on a nice bowl of gazpacho during a hot summer day. It's refreshing, healthy, colorful and delicious, with cucumbers, bell peppers and tomatoes. Check out the recipe for this chunky gazpacho soup from Chef Hubert Keller.
Whether it be for a school project or just a funky looking journal or letter, making your paper look antique is very easy. Antique paper is great for invitations, props, unique stationary..lots of things! This tutorial will teach you how to age your brand new paper instantly for a neat, old fashioned look.
In this video, we learn how to divide & multiply fractions with numerous examples. If you have a normal fraction, you will just multiply across the equation to multiply it. To divide the fraction, you will multiply it by the flip of the fraction. Once you do this, you will have both of these equations figured out. Make sure you reduce the fraction as much as possible by seeing what number goes into both the denominator and the numerator. After you do this, you will have the best possible answ...
There are several reasons why restaurant food tastes so good. One is that the cooks know how to make reductions, which involves cooking down large amounts of liquid until it becomes a pool of thick, glossy sauce. While this technique isn't hard to learn, it can be time-consuming.
