Oats Dosa is a healthy Indian bread dish that combines oats, oil, and dahl, among other things to create a delicious, almost pancake-like final product. It can be dipped in a variety of sauces, including the coconut chutney that the presenters use at the end of the video.
For many of the Indian food fans among you, chicken tikka and it's sister chicken tikka masala are probably some of your favorite foods. Their delicate flavors are tough to beat, especially if the heavy spice of most Indian dishes is too much for you. By using a pre-made tikka sauce, The Original Naked Chef has created a nuanced dish that anyone with some cooking experience should be able to make at home on the grill or under the broiler.
Explore authentic Indian cuisine without having to go to India! Learn from Vah chef, Sanjay Thumma how to make a delicious fish moilee Kerala-style in this cooking tutorial. Surprise your dinner table with something new with this recipe for Indian fish moilee!
Make authentic cauliflower samosas from the Bengal region of India with chef Gary Rhodes. You will need plain flour, vegetable oil or Ghee, cauliflower, potatoes, ginger, roasted peanuts, raisins, fennel seeds, and sugar. Watch this video cooking tutorial and learn how to make Bangalese Indian cauliflower samosas.
Bollywood dance is any dance from an Indian film. These dances have traditional Indian influences mixed with hip hop moves. Bollywood dancing is a fun way to get a great workout. Learn the easy dance steps and burn off some excess calories at the same time with this how to video.
Watch as Manjula prepares Indian pakora. This bread makes a delicious appetizer or finger food. For this recipe you will need:
Watch as Manjula prepares a delicious Indian side dish. This spicy potato recipe serves four. You will need:
Watch as Manjula shows you how to prepare, Chola Tikki, a spicy Indian snack. You'll need:
Falooda is delicious rose flavored milk (served with ice cream) which can be a refreshing drink or a unique dessert idea. Falooda is made with basil seeds, known as Tukmaria, which are great for digestion after a heavy meal. Try this recipe for a truly wonderful Indian concoction.
What's the cheapest wallet you can afford? With today's prices, you're better of with a DIY wallet, and the best material for the job— duct tape. This two-part video will show you the short steps to making a duct tape wallet that has everything— bill pocket, card slots and change purse. This is a fully functional duct tape wallet! Give it a try.
Macrame Indian Bracelet Tutorial - Colorful Diamond Chain Pattern :)
Watch this great cooking video on how to cook Indian shrimp biryana, which is a Goan rice dish. If you’re tired of the same old biryanis, try this Goan-inspired recipe for shrimp (prawn) biriani. With the creaminess of coconut milk and freshness of mint, it’s the perfect combination!
Chef Sanjay Thumma teaches the secrets of making spicy Indian papdi chaat in simple steps. Place the papdi on a plate and start by adding tamarind chutney on top. Now add chopped boiled potatoes and some mint chutney to its top. Add some chopped onion, tomato and cucumber on its top. Add some sweet yogurt to it and hot sauce if you wish to add it. Now add chili powder, cumin powder and sev to it. Repeat it with sweet yogurt, tamarind chutney and hot sauce to finish it. Now for the other type ...
Sanjay Thumma teaches the secrets of making Indian dahi bhalla. An excellent summary is given below. First to make the batter soak black grams for 5 hours and grind them well. Now add some cumin seeds and salt to it and mix it with wet hands to make the batter light. Take some batter place a cashew and raisin roll and fry it in hot oil, take them out and let it to cool. After cooling soak them in warm water with some salt for 2 minutes. After soaking squeeze them and transfer it to a plate. P...
Chef Sanjay Thumma teaches the secrets of making Indian moon dal pakoda (green gram fritter) in simple steps. To start take some green grams that are split with their skin on and soak for 30 minutes. Add them to a blender, blend it for a minute and transfer it to a bowl. Add cumin seeds, chopped onions, ginger, curry leaves, coriander, spring onions and green chili with a pinch of salt and mix them all nicely. Now heat oil in a vessel. Make small balls with the mixture and fry them in the oil...
Anuja and Hetal from Show Me the Curry! teaches the secret of making an Indian breakfast: Rawa pongal. Dry roast Mung Daal in a skillet, cool it and rinse with water to clean and add it to a pressure cooker. Dry roast Rawa in the same skillet. Add water and salt in the cooker, cook it for 1 whistle. In a pan, medium heat oil, mustard, cumin, black peppercorns and peanuts and cook till peanuts turn golden. Now add asafoetida ,curry leaves, ginger, garlic, green chili and cook for 1 minute. Add...
Vegetable biryani is an Indian rice dish bursting with flavor. With so many layers of delicious spiced vegetables and rice and so many levels of flavor, it is definitely a satisfying meal all by itself. Watch this how to video and try this vegetable rice recipe for a very popular and widely recognized Indian dish.
Indian pudding is a baked custard made from corn meal and milk, eggs and spices, and is sweetened by dark, rich molasses. According to "America's Founding Food" authors Keith Stavely and Kathleen Fitzgerald, colonists used the word "Indian" when referring to corn or corn meal, not the indigenous peoples. This corn pudding became popular among colonial cooks around the time of this country's independence. Watch this how to video and learn how to bake a delicious cornmeal pudding.
If you have ever wanted to learn how to cook Indian food, then this is the video for you. Watch as our host Manjula demonstrates how to prepare gulab jamun, a popular Indian dessert.
Straight from south India, coconut rice is enoyed with or without gravy. A few simple ingredients of rice, coconut, broken chashews and Indian spices make this a very tasty side dish to your Indian meal.
Dal is a thick, creamy stew made from dried lentils, peas, and beans that have had their outer hulls removed. "Tadka" means "tempering," which is achieved by adding spicing agents like curry powder and garlic.
If you don't know what namak pare is, you soon will. The Indian snack dish consists of delicious flour, yogurt, and sometimes butter deep fried in oil or ghee for a crispy, crunchy texture. These crips are sweet and can be dipped into sauces if you wish.
Salmon is not something that springs readily to mind when thinking about Indian food, but you could submerge just about anything in Tikka seasoning and it will be delicious. Watch this video to learn a recipe for a delicious salmon tikka that fuses east and west beautifully.
In this tutorial, learn how to perform a Michael Jackson move called the "Indian walk". This move is quite popular and used in music videos such as "Black or White" and "Man in the Mirror". If you would like to perform this cool step, follow along and dance up a storm.
In this video, learn how to make a unique Indian inspired dish called Chicken Pasanda. Normally, this recipe is used with beef, lamb or mutton, but in this tutorial you will make your dish a bit leaner by using chicken breast instead. Follow along and make this delicious, spicy Indian meal.
Looking for a quick but unique snack? Try this on for size. In this video learn how to make Indian style chips out of classic tortillas. These snacks are fresh, healthy and quick and sure to please everyone you serve them to. Enjoy!
In this video, learn how to make Indian specialty, vegetarian potato curry with Sheba. In this tutorial, Sheba makes potato curry or Aaloo for breakfast. This dish is quite versatile and can be eaten with Puri at breakfast or with Roti for lunch or dinner. You can't go wrong with this delicious veggie dish.
Indian food is becoming a favorite of chef Jim's. Watch this how to video tutorial as he shows you how to make and Indian inspired lamb burger. Add some chili for spiciness and top off with a cool raita.
Make a classic spicy curry with cook Gary Rhodes. You will need Kashmiri chilies, garlic, cloves, tumeric, black peppercorns, cumin seeds, cider vinegar, boneless pork, vegetable oil, red onions, and potatoes. Watch this video cooking tutorial and learn how to make a spicy Indian pork vindaloo curry.
Tarka dahl is an Indian dish of curried lentils. Watch this how to video tutorial and learn how to make authentic Punjabi curried lentils with UKTV Food's New British Kitchen.
The tabla is a popular Indian drum used in the classical, popular and religious music of the Indian subcontinent and in Hindustani classical music. In this how to video you will learn basic techniques of playing the tabla. Watch this tutorial and you will be playing the tabla in no time.
This how-to video shows you how to make homemade paneer, or Indian style cheese. Watch as Manjula shows you how it is done. Paneer goes great with desserts or as a side dish.
In Bharatanatyam, the word "Tatta" literally means "to tap". "Adavu" is translated as foot work, but "adavu" is not a presentation limited to usage of the the feet. Every single limb of the body is coordinated in a certain style. In this traditional Indian dance how to video, we are taught the Bharatanatyam way of leg tapping. This "adavu" involves only the use of legs unlike most other "adavus."
Bharatanatyam dance is an ancient, traditional dance from India. "Ardhamandala" is the most important and frequently used leg posture in Bharatanatyam. Learn how to perform this essential dance move with this Indian dance tutorial.
Check out this instructional video to learn tips and techniques to applying face paint looking like an Indian princess.
Watch as Manjula prepares a popular North Indian chutney. This tomato chutney can be served with rice or with with sandwiches, its very versatile.
Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need:
Watch as Manjula show you how to prepare puri, a puffed Indian flat bread. For this recipe you will need:
Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need:
Watch as Manjula prepares this hari chutney, a classic Indian cilantro chutney. You will need:
