Green Water Search Results

How To: Make compost for your herb garden at home

Compost is a very important part of your garden. In order to create the compost you need five very important ingredients: air, water, heat, nitrogen and carbon. You can introduce air circulation by crossing branches. Water your pile so it does not dry out, but you do not want to water it too much so that it gets mushy. your compost pile has to be warm in order for it to compost. You can get nitrogen by using green things from your garden like weeds and grass, and you can get carbon by using h...

How To: Make Indian keema matar (minced Meat )

Keema (aka kheema or qeema) is a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Other meats such as mutton, chicken or turkey can also be used in this recipe. Watch this how-to video to try this delicious version with matar or mutter (green peas). You’ll be surprised how easy it is to make.

How To: Make Indian style gobi manchurian

Dry gobi manchurian, aka Cauliflower manchurian, is a tantalizing Indian Chinese appetizer and very different from the gravy version. The cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce. It can be picked up with a toothpick or fork and enjoyed with cocktails or before a meal. Watch this how-to video and try this absolutely delicious recipe!

How to Make Indian food: Fried fish

If you are looking for a new take on regular fried fish then try this Indian inspired pan-fried fish dish. You will make a fantastic past of Indian spices which you will stuff and cover cleaned the Indian Pomfret fish with. This video shows you how to make a delicious Indian dish. It's fried fish fried Indian style. Ingredients: 900 gms./ 2lb Fish 1cup gram flour (besan) 1 green chili (chopped) Salt to Taste 1/2 tsp turmeric powder 3 tbsp fresh bread crumbs 1/2 tsp red chili powder 1/2 black ...

How To: Prepare a classic summertime potato salad

Join Mark Law as he takes advantage of the last days of summer and packs an eco-friendly picnic using Recycline's Preserve Kitchen Ware. Exclusive to Whole Foods Market, Preserve Kitchen is made from 100% recycled materials and makes the perfect container for Mark's recipe for classic summertime potato salad. Follow along in this cooking how-to video and learn how easy it is to make this classic summertime potato salad.

How To: Cook a Chinese wonton soup with Kai

Forget the Chinese take out tonight, make your own soup at home. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up a Chinese wonton soup from scratch. This Chinese soup is great for a cold winter day.

How To: A Layer of Water Stops Guacamole from Browning

Guacamole is one of those things that tastes far better than it looks. To someone who isn't a huge fan of avocados, guacamole's texture can appear slimy, and on top of that, its chunky green appearance brings up visions of Nickelodeon-style slime. What's even worse is the browning that occurs in just a few minutes of being exposed to air, and it's even worse if there's salt in it. I love guacamole, but that brown is enough to turn off even the most enthusiastic connoisseur. Few things are mor...

How To: Get rid of stomach bloating on a raw food diet

In this video from RawRadiantHealth she answers a question about how to avoid bloating on a raw food diet. Vegetables sometimes make people bloated and retain water. This might be that your colon is too clogged up. It's an issue of the condition of your intestines that needs to be dealt with. Over time you have to clean out your diet to clean out the bad stuff coating the inside of your intestinal tract. Fruits and vegetables are cleansing and help to pull out the bad stuff in our intestinal ...

How To: Create a marbleized water look with icing

In this video, we learn how to create a marbleized water look with icing. This is a colorful and eye catching way to put icing on a cake to make a memorable piece! First, spoon your icing into a small bowl and then make a rice cereal treat and shape it into a circle. To start to decorate this, you will pipe on green icing to the sides and front of the ball to make it look like a fish. Then, pipe some of the icing onto a flat surface with red confectioner's sugar. Once this is covered and hard...

How To: Cook perfect broccoli

In this video, we learn how to cook perfect broccoli. When making broccoli, you want something that is not mushy but not hard and bright green. First, you will need to cut the florets so they are all the same size. From here, boil some water with lots of salt in it. After this, you will put the broccoli into the pot. Let this cook for exactly three minutes. After this, take the vegetable out using a filter so the water drips off. Then, put it into ice cold water so it stops cooking. From here...

How To: Make cucumber kimchi

In this tutorial, we learn how to make cucumber kimchi. To make this, you will need: 20 cucumbers 3 inches in length, 1 c sea salt, 10 c water, 2 c garlic chives, 1 c green onions. For the sauce, you will need: 1 c red pepper powder, 6 tbsp fish sauce, 6 tbsp water, 2 tbsp sugar, 2 tbsp minced garlic, and 2 tsp minced ginger. Once the cucumbers are cut, place them into boiling salt water and let sit for 15 minutes. After this, combine all the sauce ingredients and then mix the cucumbers up wi...

How To: Make a witch's lucky mojo bag

Krazyboytx shows viewers hot to make a witch's lucky mojo bag! First, you should light a green candle before you even start the ritual and anoint this with lotus stone oil! You will need a lodestone, a toka bean, a green mojo bag, dropped tears, spring water and seeds of paradise. Take the lodestone and boil it. Drop the lodestone in the spring water. You either bathe with this water or drink the water - without the lodestone. Next, get the toka bean and put it in your hand and make a wish. P...

How To: Prepare Chinese sticky rice

Chef Daisy teaches you the secrets of preparing Chinese sticky rice in simple steps. First soak the Chinese rice in water with some salt for an hour. Now use two leaves to make a cup shape, add some rice, pork, egg yolk, dry shrimp, Chinese sausage, chestnut, mushroom, green beans and finally some more rice on top. Use two more sticky rice leaves to finish the packing and tie it up two water grass. Repeat the same to make more packs, put it into water boiling at 100 degrees and cook for 4 hou...

How To: Make Indian hard boiled egg keema

Keema (aka kheema or qeema) is traditionally a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Watch this how-to video and try this great variation to the classic recipe using hard boiled eggs - a perfect protein packed delight for vegetarians who eat eggs.

How To: Pick out an ornamental grass for landscape

This video shows us several types of ornamental grass that can be used in landscape projects. Although none of these grasses are appropriate for use in lawns, they are great options for those who are concerned about water conservation. Ricegrass is a bunch grass with long stems and silver heads. It is a cool-season grass and will go dormant in hot weather. Little Bluestem grows quickly in the Spring and is known for its variety of colors including blue, green, and yellow. Giant Sacaton is a g...

How To: Make instant hot tomato rasam

In this video we learn how to make tomato rasam. You will need: 2 tsp ghee, 1/4 tsp mustard seeds, 1/8 tsp asafetida, curry leaves, green chilies, 1/4 tsp crushed black peppercorns, 2 crushed garlic cloves, 1 tomato soup can, 1 tsp tamarind paste, salt, 1 tsp rasam powder, and cilantro. First, heat up the ghee in a pan. Then, add in the mustard seeds and let them pop. From here, add in the asafetida, curry leaves, green chilies, garlic, and black peppercorns and mix together. Then, add in the...

How To: Choose the right sage plant

In this how-to video, you will learn how to choose the right sage plant for your garden or landscape. The Texas Ranger is one type of plant to choose. They do well in hot, dry climates and heavy soils. They do not need a lot of maintenance. Selective pruning is useful for this particular plant. Green Cloud has dark green foliage and is a lot thicker. Scarlet Sage attract Hummingbirds. These have little insect problems if you do not give them too much water. Mexican Sage dries very well. It ca...

How To: Attach automatic sprinkler valves

Check out this video tutorial to see how to attach automatic sprinkler valves. These tips on installing your own automatic sprinkler valves from Sprinkler Daddy will help your lawn turn into luxurious green grass, preventing any further landscaping needs. A little bit of water is all it takes.

How To: Preserve string beans by freezing

Want to have fresh produce year-round? Extend the life of garden vegetables by freezing your green beans or string beans. This is an easy cooking technique you can use, all you need is a pot, some water and a few plastic bags to keep your vegetables fresh for a long period of time.

How To: Arrange a dozen roses for a fall themed vase

In this video, the viewer will learn how to arrange a dozen roses for a fall-themed vase. You start out by putting warm water into the vase. Next, you weave the stems of various green foliage pieces and place them in the vase. Allow the green foliage to cascade over the edges of the vase for a decorative look. Once the green foliage is in the vase, you can begin adding your roses. Before adding to the roses, all thorns should be removed and the stem of each rose should be cut under water. Pla...

How To: Make samosa chaat

Chef Sanjay Thumma from VahRehVah teaches how to make Samosa Chaat. Ingredients: 1 tbsp butter, 1 tsp. channa masala, 1 tsp. chat masala, 1 bunch coriander leaves, 1 tsp. coriander powder, 1 tsp. cumin powder, 2 tsps. green chutney, 1 onion chopped, 1 tsp. red chili powder, salt, 2 number samosa, sweet chutney, 1 tomato, diced water, 1 cup White Peas/Garbanzo. Boil White peas. Set aside. In a pan, add butter, peas, onions, and tomatoes. Cook till soft. Add salt, red chili, cumin, coriander, c...

How To: Hit a Golf Ball Out of a Sand Trap

Sand traps are one of the most infuriating parts of a golf course, with only water traps taking the lead as most annoying. But, with the help of professional golfer Dan Davis of Thousand Hills, sand traps will no longer be a problem for you. Check out the video to get some pro tips on hitting that golfball out of the sand and back on to the green.

How To: Make Chinese chicken soup with Kai

This rich and nutritious soup is not only delicious, but it can help you when you come down with the cold. Watch this how to video and let Thai chef Kai show you how to make Chinese chicken soup. All you need for this Chinese chicken soup is: chicken, green onions, mushrooms, black pepper, salt, soy sauce and water.