Looking for French food recipes but don't know where to start? Learn how to make French crepes, salads, and desserts, including ingredients and cooking methods and more, in this free video cooking series about French food taught by Marieve Herington.
This six video series covers every aspect of basic food safety and is specifically geared towards the restaurant industry. Video one covers 3 types of contamination and how improper handling can be dangerous. Video two covers proper holding time and temperatures, three covers poor personal hygiene, four covers inadequate cooking and contaminated equipment, five covers adulterated food and six is a review.
In this video, we learn how to find your Windows product key. Start off by going to Magical Jellybean Keyfinder. This website has a download that will find your product key for your Windows program. This is a great and necessary tool if you happened to loose the product key that came with your computer. This is also great for computers that already had Windows installed, and you never had the product key in the first place. Once you install this on your computer, you just open it up on your d...
"Foodborne illnesses are responsible for more than 75 million illnesses, more than 230,000 hospitalizations, and approximately 5000 deaths each year in the United States." In this six-part video lesson, learn about the basics of food safety in a commercial food enviornment. In the first video, three types of contamination are gone over as well as how improper handling can allow food to become dangerous to your patrons. In video two, learn about proper holding times and temperatures, and what ...
Learn how to make a savoury semolina cake in the tandoori style with BBC cookery show 'Indian Food made Easy'.
If you have a taste for sweets, you have at least one thing in common with mosquitoes. While too much sugar is unhealthy for humans, a new product makes sweets deadly to mosquitoes.
A robust appetite for imported foods is leading to increased disease outbreak in the US. Despite the locovore and slow food movements, America's demand for foreign foods is picking up. According to a study published in the journal of Emerging Infectious Diseases, demand for imported fresh fruits, vegetables, and seafoods has jumped in recent years.
Seaweed isn't just for rolling sushi anymore. The food science world is introducing chefs and home cooks to dulse (rhymes with pulse), kale's wacky seaweed cousin that tastes surprisingly like bacon and may even be the next big superfood.
For so many of us, bakeware is bakeware. As long as it's oven safe and able to tolerate the high heat, it's fine to bake in, right? Wrong!
In order to make miniature cupcakes with baby food, you will need the following ingredients: flour, baby food (apricots with applesauce and pumpkins with pears), chopped pecans, cupcake cups, butter, confectioner's sugar, and cream cheese.
Learn recipes for steam cooking with tips and techniques for steaming vegetables, fish, chicken and more in this free how-to video series on steam cooking basics.
Never feed a dog anything you wouldn't eat yourself. Learn about the importance of dog food and nutrition, as well as tips on making sure a dog is eating a healthy diet in this free pet care video.
Smoking food is one of the best ways you can prepare food, since it both imparts a rich, wood grainy flavor and treats food without needing to add excess oils (which also add extra calories and fat). But what happens if you don't have a large backyard and smoker?
Angel food cake is a wonderfully light dessert, but it's even better with a peachy flavor. If you're planning on making a peach-flavored angel food cake, follow the recipe in this video, because it only involves two ingredients! Robin Benzle of Chow Time shows you her secret to a peach angel food cake, which goes great with ice cream.
We enjoy eating Indian food because unlike American staples (hot dogs, french fries, burgers), Indian food gets its rich flavor from spices, not excessive genetically modified oil. This means that Indian food is not only healthier, but because spices like tumeric, cumin, ginger, and red chili pepper are often used, also contains busloads of antioxidants.
Growing whatever food that you can yourself is tremendously good for the environment because industrial food production has all sorts of ecological problems. If you live in an apartment, it might seem impossible to grow your own food. Think again! This video will show you how to make a window garden in your apartment and use it to grow herbs and other small crops, decreasing your carbon footprint and making your meals more green.
In this tutorial, learn all about our most controversial food dye Yellow number 5 is linked to conditions like cancer, ADHD and is believed to actually remove the essential nutrient, Zinc, from our bodies. Get all the facts about Yellow 5 and know which foods it is in. A vast majority of children's snacks contain this ingredient, so watch out! And learn what natural ingredients you can use to substitute for this artificial intruder.
Chef Sarah Cook presents a simple step by step guide to making chocolate truffles. Learn how to make chocolate truffles.
Want to learn how best to cut a roast chicken into joints? Watch this great BBC clip featuring chef Jane Hornby.
Watch this simple recipe for homemade mayonnaise, presented as an easy to follow guide by chef Sarah Cook for the BBC.
Sarah Cook runs through an easy to follow recipe for a tasty carrot and coriander soup. Learn how to make carrot and coriander soup.
Keith Floyd cooks a family-sized Sunday lunch of walnut-stuffed apples, artichokes, and cider-soaked roast chicken. Meanwhile, his Brittany guests cook a langoustine entree inspired by North French ingredients. Great recipe idea from classic BBC cookery show 'Floyd on Food'.
Learn how to make a delicious tandoori tikka marinade with this video from BBC cookery show 'Indian Food Made Easy'.
As the fish farming industry struggles to become more environmentally friendly, it just gained another problem. Fish food loaded with antibiotic-resistant genes.
Move over whole wheat — white bread may be back in style after a new study shows that it may be your gut microbes that decide what kind of bread is best for you.
With new diet and health claims coming at you everyday, it's sometimes hard to know what to believe. Well, here's a bright spot: A pair of studies confirm that whole grains are healthy for you, and for the diversity of microbes living in your gut.
Fish is delicious, and as the Harvard School of Public Health points out, incredibly good for you. There are many studies that show regularly consuming a couple of servings of fish per week can help prevent heart disease and may well reduce your chances of stroke, depression, and getting Alzheimer's. After all, there's a reason why fish is called "brain food."
Yolks may be your favorite part of an egg, but that doesn't mean they're healthy! If you're truly committed to eating better and living healthier, then watch this video to see why you should toss egg yolks out and how to live healthier.
This video describes how to make an easy-to-prepare black bean hummus. One cup of black beans is first added to a food processor. Next, a lemon is cut in half and the juice of half of the lemon is squeezed into the food processor. Some white winer vinegar is then added to the food processor as well. One clove of garlic is then crushed and peeled before being given a rough chop and being added to the food processor. Salt and black pepper are next ground into the food processor. The final ingre...
This video shows you how to do video lighting for product shots. In order to do this the presenter begins by putting the product on a plate. He has three lights that are placed around the product. 650 watt shooting onto the background. The second light is 1000 watts, with an open face shooting into a soft box. It has a flag to protect the light. The third light has an umbrella giving fill on the background. He then shuts off all the lights except for the background light giving a shot of the ...
Rather than spending money at a professional salon, learn how to get inexpensive highlights at home. This technique will give you a very natural look with no orange tones. You need a product called Jolen. Mix about 1/4 teaspoon of this powder. Pull your hair back and take small sections about 1/4 of an inch thick and apply product to that section. You should make sure to wear regular gloves as you are applying the product. It is okay if the product mixes with other products. Continue this wit...
Lactose intolerance used to mean a diminished diet. Fortunately, now there are plenty of alternatives, as well as ways to help you tolerate lactose, or milk sugar. Learn how to deal with lactose intolerance with this how to video.
Learning American Sign Language is a great way to communicate with deaf people and the hearing impaired. Learn the signs for several foods with tips from a deaf signing expert in this free sign language video series.
In this clip, learn how to avoid junk and eat healthy even when you are travelling. Airports and airplanes are known for serving icky food at insanely high prices, and this tutorial from Food Facts TV will show you which foods are best and how to avoid getting sick from airline food poisoning.
Chef Keith Floyd is in Cornwall to cook a portuguese dish al-fresco at a Naval Base. Delicious meal idea using pork, bacon, mussels, scallops, prawns, and cockles from BBC vintage cookery show 'Floyd on Food'.
Chef Keith Floyd cooks with red meat in this great easy to follow recipe video from BBC cookery show 'Floyd on Food'.
Keith Floyd, favorite British chef, talks through a traditional Alsace recipe for liver dumplings in this classic video from BBC food show 'Floyd on France'.
From Thanksgiving turkeys to grilled chicken, basting helps add incomparable moisture, tenderness, and flavor to any dish. So if you've never basted before and would like to experience the oily awesomeness that is basted food, check out this food video for a tutorial using chicken and melted butter as an example.
It's quite unfortunate, but most of us don't possess a french fry press at home (you know, the big clamping machine with square cut shapes on the bottom to produce perfectly cut french fries at fast food joints).
In this tutorial, learn all about the controversial and artificial food dye, Red 40. Red 40 is linked to hyperactivity in kids as well as ADHD, migraines, stomach aches and jitters. The UK is actually banning Red dye 40 this year.
