Thai food can be hot and spicy, especially papaya salad,but it so good. You will need chilies, garlic, cherry tomatos, peanuts, lime, and papaya. Watch this video cooking tutorial and learn how to make a spicy Thai papaya salad.
Moroccan food is delightfully delicious. Watch this how to video and learn how to make a Moroccan salad cooked with green peppers, tomatoes and onions. This Moroccan salad is also called taktouka.
Add a Cajun twist to the classic potato recipe. This how-to video shows you an awesome potato salad recipes straight from Cajun Cooking TV chef Beryl Stokes. You need to try this one. All you need for this southern style potato salad is: red potatoes, eggs, mayo, mustard, sweet relish, olives, onions, green onions, celery, bay leave, shrimp oil, salt and seasoning.
Are you tired of eating the typical tuna salad? Watch this video tutorial to learn how to make a tasty and healthy Italian tuna salad without mayonnaise. You will need the following: Italian tuna, arugula, cherry tomatoes, salt, red onions, scallions, pepper, olive oil and parsley.
Today's potato salad recipe is made with a dressing of delicious ingredients sure to make your mouth water. Use red potatoes, yellow ones, or whatever you have around the house to make this quick potato salad. Enjoy!
Coolio's Cafe presents a tutorial on making a Caprese salad. This is a panty dropping salad.
A little lime zest makes simple salad extraordinary. You should only have 4 fruits in a fruit salad. Bananas are not good because they get brown and soft.
Dr. Patricia Fine gives a step-by-step explanation how to make strawberry spinach salad. This salad is healthy and vitamin packed and perfect for your next bbq or festive event.
Salad isn't everyone's first choice for a main dish, but when you try out this shrimp salad, you're sure to start making it your entrée instead of your side.
Back in our college days we ate like pigs. With a full plate of classes and social activities we were frequently far too worn out to even consider firing up the grill or stove and actually cooking a meal. Let's just say that In'n'out was our best friend.
In this tutorial, learn how to make an entirely unique salad with Betty. This loaded baked potato salad is warm and delicious and makes a perfect addition to any gathering or picnic. Enjoy!
Gwyneth Paltrow joins Chef Lee Gross in the kitchen for a mouth-watering Vietnamese salad, a healthy, quick Vietnamese salad that has a great crunch and lots of refreshing flavors. This video recipe was made for Paltrow's website: GOOP.
Here's a healthy recipe for a sumptuous sweet potato salad and a refreshing beverage to complete your dessert table. For the potato salad: 1. Place the diced sweet potato in a large bowl. 2. Add the diced chicken, some chopped onions, some scotch bonnet pepper, some sweet pepper (green, yellow and red), the mixed vegetable, mayonnaise and raisins. 3. Toss and mix the ingredients well. 4. Place the potato salad on a bed of lettuce leaves and garnish as desired. For the mango-cherry lime splash...
94-year-old Clara shares economical and delicious meals from Depression-era American homes. This episode: Dandelion Salad! Dig up dandelions and discard flowers, roots and dead leaves. Soak in clean water and rinse 3 times. Repeat twice more, if necessary. Dry leaves once they are clean. Arrange leaves in bowl. Pour lemon juice and olive oil over leaves. Mix salad with a spoon or your hands. Enjoy! Follow Clara's instructions and you will have a fresh, delicious and very economical salad stra...
To make a wasabi vinaigrette salad start with some lettuce. You can use a variety of different salads such as romaine, black eyed Simpson, bib lettuce, and four season lettuce. You can also add arugula and other herbs, freshly grated Parmesan, fresh sausage, avocado, goat cheese, salami, and pesto sauce.
You can dump canned fruit in a bowl and call it a fruit salad. But you can’t call it delicious. Watch this video to learn how to make fresh fruit salad.
It's an Asian twist to your fruit salad - green mango salad. Make sure those mangoes are GREEN since ripe mangos are wrong for this salad.
Most pasta salad is very "American" and full of fatty things like mayonnaise. By adjusting a few ingredients and adding some yummy veggies, you can transform your salad and have a healthy addition to your outdoor summer party menu!
One of the best dishes out there is a potato and pomegranate salad. First, mix cubed potatoes with pomegranate seeds, which will add a real kick to the dish. Next, cut up some tomatoes into small pieces, similar to the cubed potatoes. Then add some chopped chilies to add some spice to the salad. Add a pinch of salt and spring onions, and mix in some honey, roasted sesame seeds, and lime juice. Transfer to a plate. It's a tasty salad that is healthy and good for you, without fat or other nasty...
This recipe for Green Goddess salad dressing was popular in the 70's. Watch this how to video to learn how to make this salad or broiled fish dressing using avocado, anchovies, mayonnaise, lemon juice and tarragon.
Tabbouleh is a Lebanese salad dish, often used as part of a mezze. Check out this video to learn how to make it. This is an easy to follow, step-by-step process.
The Frugal Chef will teach you how to prepare a delicious and simple Caesar Salad. You will be taken through the process step-by-step, starting with chopping the lettuce. She recommends you make her Caesar dressing and homemade croutons to use in the salad. You can find those tutorials on her website. As the tutorial goes on, you will learn the basics of why she uses the ingredients she does. You'll pick up tricks along the way, such as rubbing a garlic clove on the plate before plating the s...
A bean salad is a great way to get the health benefits from beans. Beans are a good source of protein, they're full of fiber and are said to "pull" cholesterol out of your body.
Betty shows you a simple, tasty chicken salad sandwich recipe. Straight out of Kentucky, and always cooking!
First, cook rice noodles by boiling them for a short amount of time. The amount of time needed to cook them will vary with the type of noodles, so check the package. Next, drain the noodles and cool them by pouring cold water over them. Then, make the dressing by combining: 2 T. hoisin sauce, 2 T. soy Sauce, 2 T. sesame oil, 2 T. rice vinegar, the juice of one lime, two cloves of garlic, and 1 and 1/2 t. grated or chopped fresh ginger. Mix with a whisk. Next, create your salad. Pour half of t...
For those of us who weren't trained in the snobby high-class kitchen classrooms of Le Cordon Bleu, tomato concassé is just a fancy schmancy term for roughly chopped tomatoes. While you're probably like, "Um, hello, I can do that without watching a how-to video," the tomato concassé in this salad making tutorial is a bit different.
Whether you're dieting or you're simply watching out for your health, beans are one of the most nutrious, low-calorie, and filling foods you can consume. Because they're so high in fiber you can eat just a little and stay full for hours.
If you're like us, you're not the biggest fan of papaya. Sweet but very pungent, papayas are an acquired taste for some and either loved or hated by others. But this recipe for a Thai salad made with green papaya may just change your mind about the oderiferous food altogether.
In this tutorial, Anuja and Hetal of Show Me the Curry will show you how to build a fantastic lunch. This cous cous salad is good for you and low in calories but will still fill you up and give you enough energy for the day. The cous cous is packed with veggies, too!
This Egyptian recipe is fresh, full of fiber and bursting with flavor! Watch this video tutorial to learn how to make tabouli salad. To make this salad, you will need: English cucumber, cracked wheat, salt, parsley and bell pepper.
7-year old Chief Culinary Officer (CCO) of Lizzie Marie Cuisine presents an amazing Italian salad blending meat, cheese and vegetables in a fabulous vinaigrette. This is a recipe both kids and adults can make. Watch this cooking tutorial to learn how to make an antipasto salad.
Grilling vegetables is a great way to create a super-nutritious, super-delicious entree salad for family or guests. Try this mouth-watering salad that combines a variety of vegetable flavors. Don't forget the coconut oil.
Kathy Maister shows you how to make your own basic vegetable salad and then transform it into a chef salad with a just a few more ingredients. Be sure and wash all the vegetables you are using.
If you like your Asian noodles fried and spicy, you should try this Laotian spicy noodle salad (Kow poot nam jeo). You will need shrimp paste, sugar, fish sauce, lime, garlic, chilies, cherry tomatoes, and rice stick noodles. Watch this video cooking tutorial and learn how to make Laotian spicy noodle salad with Thai chef Kai.
A fresh robust salad made with quinoa, lettuce, green and red cabbage, garlic sprouts, carrots and a thick and flavorful dressing made from vegetable broth and olive oil. Watch and see just how to toss these ingredients together into a great quinoa salad.
This popular salad from India, is eaten as a snack, by the beach, or even as a salad with your meal. Soondal is made with garbanzo beans, onions, green and red chilies, and mango.
Chef John wants to celebrate tender and sweet spring peas, and delicate star-shaped pasta (Stellette) in a simple salad, and he is not going to clutter it up trying to clean out the vegetable bins. Everything about this salad is subtle. The tender peas barely get cooked by sitting in the hot pasta for a few minutes. The dressing is nothing more than some lemon and oil.
The perfect side dish for a picnic or dinner, potato salad can be flavored in a variety of ways. See how to make a simple potato salad that you can modify with your favorite flavors. Ingredients needed are potatoes, eggs, onion, celery, fresh dill, mayonnaise, mustard, salt and pepper to taste.
Don't know how to seed a pomegranate the easy way? Make a mess every time? It's okay, you're one of many—you're not alone. In this how-to from Food Wishes, learn a secret trick that's well known in the restaurant biz to get those seeds out easily.
If you make sandwiches for your kids' sack lunches every day then why not lesson your workload while getting them interested in helping out in the kitchen? Cooking doesn't have to be boring, especially when it's making these fun egg salad sandwiches shaped like fingers.
