Cooked Styles Search Results

How To: Make southern chicken salad sliders with Paula Deen

Paula's chicken salad sliders are elegant enough to serve at a wedding. This cooking how-to video is part of Paula's Best Dishes show hosted by Paula Deen. What happens when America's favorite southern cook opens up her kitchen to family, friends, viewers and the best home cooks in the country? It's anyone's guess! Paula Deen is cooking up something new as she rescues viewer recipes, shares stories and traditions with friends and strangers alike, while learning the secrets of some of America'...

How To: Prepare an Indian style rice salad with the NY Times

You can make a rice salad out of almost anything. In this cooking how to video tutorial Mark Bittman, from the New York Times, makes a rice salad with Indian ingredients and spices. You could grab some carrots, bell peppers, parsley and a vinaigrette to toss with leftover rice. Watch and see how Mr. Bittman prepares his version on an Indian style rice salad.

How To: Make Navajo fry bread

There are many different ways to cook fry bread. This is how Kathryn Little learned how to do it from living on a Navajo reservation for 30 years. You will need flour, baking powder, salt, milk, water, and Crisco. Watch this video cooking tutorial and learn how to make tortilla-style Navajo fry bread.

How To: Cook spicy peanut sesame noodles

These noodles are delicious, and are perfect for a potluck, lunch or part of an Asian-style dinner. Watch cooking how-to video to learn how to make these spicy peanut sesame noodles. Follow along for the step-by stem process. Everyone is sure to love the taste of the chili, peanuts, and sesame noodles.

How To: Make a southern style potato salad

Add a Cajun twist to the classic potato recipe. This how-to video shows you an awesome potato salad recipes straight from Cajun Cooking TV chef Beryl Stokes. You need to try this one. All you need for this southern style potato salad is: red potatoes, eggs, mayo, mustard, sweet relish, olives, onions, green onions, celery, bay leave, shrimp oil, salt and seasoning.

How To: Prepare appetizer buffalo-style chicken wings

Chicken wings are one of the most popular American appetizer recipes. Chef Tips host Jason Hill shares an easy recipe for these hot wings, buffalo style. Serve this awesome dish with Hill's blue cheese buffalo chicken dip. The ingredients are chicken wings, kosher salt, cracked pepper, flour, paprika, butter, canola oil and cayenne pepper sauce. Learn how to prepare these delicious chicken wings by watching this video cooking tutorial.

How To: Smoke pork ribs Texas style

In this tutorial, we learn how to smoke pork ribs Texas style. First, grab your pork ribs (around 5 lbs) and place into a large baking tin. Next, apply your favorite type of rub to the top and bottom of the meat. Use a lot of the rub and cover the entire piece of meat. When finished, smoke your pork ribs in a hot smoker with water in a pot underneath. Close the door to the smoker and make sure you shut all of your vents. Let the ribs cook and you will know they are finished when the temperatu...

How To: Make Santa Maria style BBQ tri-tip

Mr. Paul Righetti teaches us a Santa Maria BBQ tritip lesson. The beauty of Santa Maria Style barbecue is that it delivers big flavors while being relatively easy to prepare. You can even take some flavorful shortcuts with Santa Maria Style Barbecue products by Susie Q,s Brand and Cowboy Flavor, among others. So fire up the grill and let'€™s get started!

How To: Make Creole style cornbread dressing

Creole In DC teaches viewers how to make Creole Style Cornbread Dressing! Mix shrimp, bell peppers, onions, celery and oysters chopped to a pot. You will also need 2 big pans of cornbread cooked, giblets and the giblet stock. Now, you need to mix all of these ingredients in the pot. When these are all mixed up you need to put this into a large pan in order to bake them in the oven. You'll want to cover this with parchment paper instead of foil so the pieces do not pull off. Then cover the par...

How To: Make Filipino ginataang manok

This is a Filipino style of cooking which you really should not miss out on. The ingredients are: chicken wings or thighs, coconut milk, onions, garlic, bell pepper, pepper, soy sauce, pinch of salt and pepper to taste. You can also add corn cobs if you need. You can add any vegetables like carrots, beans, peas, etc. Now you can start to cook by mixing the garlic, onions, and bell pepper together. Add chicken along with the soy sauce, pepper and salt, and to cook it through before you add the...

How To: Bake blueberry and strawberry muffins with nuts

Sunny's baking muffins with bananas, berries and walnuts. Follow along and make some delicious multifruit and nut muffins for a sweet treat. This cooking how-to video is part of cooking for Real show hosted by Sunny Anderson. With an understanding of everyday life and that real people deserve down-to-earth delicious meals; Cooking for Real offers real food, for real life. Serving up solutions for easy to prepare, fantastic tasting menus, Sunny Anderson elevates the everyday meal by taking aff...

How To: Cook Maryland crab cakes

Around the World in 80 Dishes takes you to the Chesapeake Bay with a video demonstration of a classic recipe for crab cakes, prepared by Chef Bruce Mattel of the Culinary Institute of America. You will need eggs, parsley, lemon juice, crab meat, bread crumbs, butter, sour cream, salt, cayenne pepper, paprika, Worcestershire sauce, and corn meal. Watch this video cooking tutorial and learn how to make Maryland and Mid-Atlantic style crab cakes.

How To: Cook moo-shu pork from Beijing, China

Master a classic Mandarin dish when Around the World in 80 Dishes takes you to Beijing, China, for a video demonstration of Moo-Shu Pork, prepared by Chef Shirley Cheng. You will need boiling water, cold water, flour, sesame oil, peanut oil, ginger, garlic, scallions, Napa cabbage, shiitake mushrooms, cucumber, pork, soy sauce, Shaohsing rice wine, white pepper, cornstarch, Chinese black mushrooms, oysterr sauce, sugar, and eggs. Watch this video cooking tutorial and learn how to make Mandari...

How To: Cook a grilled lobster tail

Grilling lobster tails is quick and easy thanks to this easy method from Chef Jason Hill. Many people are intimidated on how to cook lobster, but grilled lobster tails are an impressive and simple way to go. If you have a Maine lobster or other variety of lobster, simply split the tails in half and rinse under cool water. Lobster tail recipes are best when made with a scampi-style butter, garlic and parsley sauce. Hill's recipe for grilled lobster tails uses this method, first by cooking lobs...

How To: Cook spicy green beans

Spicy green beans are a great source of nutrition that is very delicious. Learn how to make them in this cooking how-to video. This side dish of spicy green beans goes great with an Asian style dinner. Follow along as our host shows you how to prepare the beans, the spicy sauce and how to to cook them all together.

How To: Make Filipino-style liver steak

This video explains how to cook a Filipino style liver steak, the panlasangpinoy way. Ingredients are pig's liver or cow's liver, onions, ground black pepper, lemon, soy sauce, minced garlic, and salt. The first step is to marinate the liver in these ingredients. Place the liver in a bowl, squeeze the lemon, then add the soy sauce, then salt, and lastly ground black pepper. Mix this around and marinate for a minimum of one hour. Now, put canola oil in a pan and add the minced garlic to the pa...

How To: Shape bread dough into a sandwich loaf

Need to know how to make a sandwich-style loaf from bread dough? Then you need this quick guide from Apartment Therapy. With the proper technique, making your own loaves of bread can be easy. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about a minute. For more information, and to get started making your own loaves, take a look.

How To: Grill Baton Rouge style hamburgers

Watch this video to learn how to grill hamburgers with Cajun cook Beryl Stokes. This is a great grilled hamburger recipe with step-by-step preparation and grilling directions. Consider using a charcoal chimney. These Baton Rouge style hamburger will keep people asking for more.

How To: Make Japanese inspired teriyaki venison

Venison meat is not only healthy but it is very versatile. You can turn classic Japanese recipe into a new one by substituting the meat for venison. This how to video shows you how to cook an oriental style venison teriyaki. It is a great way to cook all the deer gaming meat this season. Everyone is sure to love this Asian inspired venison teriyaki recipe.

How To: Make rich and sweet Thai fried bananas

Try fried bananas, Thai-style! With few ingredients and a short cooking time, you won't believe how delicious this simple dessert will be. You will need frozen spring roll pastry wrappers, bananas and cooking oil for frying. Serve the bananas warm. For a special dessert, top them with chocolate sauce and whipped cream.

How To: Prepare Asian-style spring rolls

Asian-style spring and summer rolls are easy to create at home and can make a cooling supper on a hot evening. Use fresh herbs, such as mint, cilantro and basil and wrap With colorful, cooling vegetables -- such as shredded carrot, cucumber, or bean sprouts -- and vermicelli rice noodles. Add cooked, chilled seafood, tofu or chicken if desired.

How To: Make traditional style spaghetti sauce

In this tutorial, we learn how to make spaghetti sauce with Jack Scalfani. You will need: cooking wine, extra virgin olive oil, oregano, basil leaf, onion powder, can of tomato puree, can of crush tomatoes, a can of tomato paste, sweet Italian sausage, and fresh garlic. First, pour olive oil into a sauce pan and turn heat on high, then add in your sausage and then add in garlic and onion powder. Cook this until everything is brown and then add in some red cooking wine. After this, let simmer ...

How To: Make cajun-style turnip greens

In this video, Beryl Stokes demonstrates the preparation of cajun-style turnip greens. The ingredients required for this recipe are diced bell peppers, 2 large diced turnip roots, smoked pork sausage, 2 bunches of turnip greens, diced onions, 2 chopped garlic and oil. The bell peppers, onion and garlic are sauteed for about 5 minutes in a large stock pot with 2 tablespoons of kennel oil. Vegetable stock and the turnip roots are added to the pot and boiled for about 15 minutes till the roots t...

How to Make Indian food: Fried catfish

Sheba shows you how you can make fried catfish nuggets in that Indian tandoori style. Sheba walks you through each step of how to prepare and cook the catfish. She warns you that you can only marinade the catfish for so long because certain ingredients in the marinade can cause the catfish to start actually cooking. A wok with a descent amount of oil is what you will used to cook actually the catfish in. After watching this video you can easily recreate this dish for yourself, family, or even...

How To: Cook phat (pad) thai with chef Kai

Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of phat thai (or pad thai). This Thai style fried noodle dish can be found at an Thai restaurant, but now you can make it at home.

How To: Grill Korean style marinated beef

Korean style grilled beef is served with green onion salad, a mixture of bean paste and hot pepper paste called "Ssam Jaang". You wrap it all up into a leaf of lettuce and pop it into your mouth. You can dip some pieces of cucumber and carrot into the spicy paste. Watch this how to video to learn how to cook Korean style marinated beef.

How To: Make West Indian style lo mein

In this video, Halima shows us how to make delicious lo mein at home. The ingredients you need for this are: 1 lb thin spaghetti, 2 cloves garlic, 1 tsp salt, sesame seed oil, 1 can corn, 1 lb shrimp, 1 small onion (diced), 1/4 tsp hot sauce, soy sauce, 4 scallions (diced) and Sazon. Before beginning the shrimp, start cooking your pasta. To make the shrimp, pour your oil in a heated pan and add your garlic and onions. Saute this for 2 minutes then add in your shrimp. Now, add in your seasonin...

How To: Peel a tomato, blanch vegetables, & cut carrots

This video shows you how to prepare a few different kinds of vegetables and fruits to cook with. The first thing that this video shows you how to do is peel a tomato. This video shows you a very simple way to do this using only a knife, a pot of boiling water, and a pot of water full of ice. The second thing this video shows you how to do is cook vegetables like broccoli without them browning and losing all of their nutrients. All you need to do this is a pot of boiling water, some salt, and ...