News: Facebook Reveals Computer Vision Research That Could Hasten Development of AR Smartglasses
Just like Apple and Google, Facebook has been working to develop computer vision shortcuts designed to give mobile apps augmented reality superpowers.
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How To: Completely Hide Root Using Magisk
Ever since the introduction of Google's SafetyNet feature, it's been an ongoing battle with apps trying to detect root access. For a while, there was a lot of back and forth between Magisk and certain apps. Pokémon GO was a high profile example of an app aggressively checking for anything related to root. Luckily, Magisk has made great strides to keep apps from detecting root for good.
News: The Galaxy S9 Is Coming on Sunday — Here's What You Need to Know
With Mobile World Congress fast approaching, all eyes in the industry are set on Samsung's Galaxy S9 announcement on February 25. While leaks and rumors about the S9 and S9+ have been flooding in for quite some time, we're getting a much clearer picture of these handsets as the announcement draws near.
News: Bacterial Bugs in Your Eyes Help Fend Off Infection
Not all bacteria in the eyes cause infection. A group of researchers from the National Eye Institue has shown that not only is there a population of bacteria on the eyes that reside there but they perform an important function. They help activate the immune system to get rid of bad, potentially infection-causing — pathogenic — bacteria there.
News: 'Useless' Antibiotics Work When Matched Up in Threes
The search is on to find antibiotics that will work against superbugs — bacteria that are rapidly becoming resistant to many drugs in our antibiotic arsenal.
How To: Strawberry Stems Aren't Waste—They're Perfect for Pesto
We're year-round pesto eaters. We eat pesto outdoors in the summertime on a light pasta with a glass of rosé. We eat pesto in the wintertime by the fire atop a bowl of soup with a warm mug of tea. We eat pesto with scrambled eggs for breakfast, pesto-slathered sandwiches for lunch, and baked pesto chicken for dinner.
How To: Don't Fear the Giant Watermelon—Use Every Last Slice with These 15 Juicy Ideas
Summer means watermelon. Juicy, pink-fleshed, and ever-so-tasty, this pepo is a seasonal sensation. But while cost effective, purchasing a whole, large watermelon can lead to melon monotony and maybe even a rotting rind in the fridge. To keep that from ever happening, here are 15 creative ways to use up that wondrous watermelon. Waste not, want not!
How To: To Boost Your Caprese Salad, Just Add Fruit
We like to think of ourselves as caprese connoisseurs. When we made our first batch of the iconic tomato salad, we became obsessed with the classic combo of fresh basil, sweet tomatoes, and creamy mozzarella cheese. But after a while, we wanted more than just the basic, layered Italian summer staple.
How To: 8 Edible Reasons to Be Obsessed with Apple Cider Vinegar
When we tell folks how often we use apple cider vinegar, they are baffled and bewildered. "I've had a bottle sitting in my pantry for 10 years," is the response we encounter most. And "I never use it!" Some have never even used apple cider vinegar at all in their lifetime, believe it or not.
How To: 8 Easy Ways to Enjoy Eating Octopus
The octopus is famous for its bulbous head, enormous eyes, and four pairs of long arms. The stuff of legends and nightmares, octopi have been featured in stories, artwork, and meals galore. But how do you eat this distinctive looking, bilaterally symmetrical sea creature?
How To: Plop an Egg on Your Hot Dog, Plus 9 More Wacky Upgrades
While a hot dog with all the typical American condiments (ketchup, mustard, relish) is heavenly for kids, as an adult, I realize there is nothing wrong with switching things up a bit and getting creative. In fact, a plain hot dog can be a fantastic blank canvas for chefs to work with—a great, edible example of going from drab to fab.
How To: These 5 Recipes Prove That Tea Is a Delicious Addition to Anything
A cup of ginger tea with lemon first thing in the morning, a pick-me-up cup of green tea (or matcha) to fight off the afternoon slump and a soothing cup of chamomile tea to help me unwind before bed—I would be lying if I said I weren't a major tea enthusiast.
News: Flip Your Breakfast Script with These Savory Oatmeal Ideas
I am officially breaking up with my daily breakfast of avocado toast and embarking on a promising new relationship with savory oatmeal. Yes, you read that right—savory oatmeal.
How To: I Love Puff Pastry. Here’s Why You Should, Too
I always have several sheets of puff pastry in my freezer. It's unlike any other pastry dough: the layers of butter let out steam when the dough bakes (hence, the "puff" in puff pastry). The dough's flakiness perfectly compliments sweet and savory dishes, which makes it a totally versatile—and completely necessary—fixture in your kitchen!
Tuiles: The Coolest Food You're Not Using (Make Them in Only 10 Minutes!)
My favorite finishing touch to any dish is a tuile. Small, elegant, and simple—even its name makes it sound delicate. Tuiles are garnishes that are malleable when directly removed from the oven and crisp up as they cool down. I love them because they complement both savory and sweet dishes and can add a nice alternative texture to creamy dishes. Read on to learn how to transform this warm, workable dough into a variety of crispy, light accents.
How To: These 6 Flavors Turn Crunchy Chickpeas into Snacking Gold
Whether you call them chickpeas, garbanzo beans, or Egyptian peas, these little morsels are one of my favorite snacks—when properly seasoned, that is. Being mild in flavor on their own, they're incredibly versatile and fun to experiment with. (They're also incredibly healthy.)
How To: Celebrate the Red, White & Blue with These 10 Patriotic Cocktails
Fourth of July usually means barbecues, patriotism, and getting piss drunk. Okay, well not really, but a little inebriation is usually on the menu, and nothing says America more than serving patriotic drinks at your party. Here are our 10 favorites.
How To: Crack WPS with Wifite
Hi, dear co-apprentices and wise masters. I've been recently trying to learn the basics to hacking here, and I've read all guides on Wi-Fi hacking and noticed no word is dedicated to this awesome script that comes bundled with Kali!
How To: Fix the Latest 'Device Incompatible' Error on Pokémon GO & Harry Potter Wizards Unite
Both Pokémon GO & Harry Potter Wizards Unite are augmented reality games developed by Niantic, and neither needs much introduction. Pokémon GO, all by itself, created a worldwide phenomenon that still carries a strong fan base years later — Wizards Unite is working on doing the same. However, things are not all fun and games, as you might think in the world of monsters and magical creatures.
News: The Best Streaming Media Devices to Watch Your Favorite TV Shows & Movies
By now, you've probably been inundated with enough Baby Yoda memes to last you a lifetime. But if you don't have the new Disney Plus streaming service on your TV, you're probably wondering where all this is coming from. Well, lucky for you, just in time for the holiday season, we're here to guide you to the best ways to take part in all the streaming fun when you're not glued to your mobile devices.
How To: Conduct Recon on a Web Target with Python Tools
Reconnaissance is one of the most important and often the most time consuming, part of planning an attack against a target.
How To: Use Canva's Mobile App to Create Professional-Looking Graphic Designs Fast
You can never replace the skills and expertise of a professional graphic designer, but Canva comes pretty damn close. It's ridiculously easy to use the drag-and-drop design tool for both professionals and people like me who don't have the need (or knowledge required) to use more advanced graphic design software.
HoloLens Dev 101: Building a Dynamic User Interface, Part 8 (Raycasting & the Gaze Manager)
Now that we have unlocked the menu movement — which is working very smoothly — we now have to get to work on the gaze manager, but first, we have to make a course correction.
Nova Launcher 101: How to Back Up & Restore Your Home Screen Settings
So you spent all day customizing your phone. You tinkered with all the settings, searched the web high and low for the perfect wallpaper, and found an ideal icon pack to complement the color scheme. You go to sleep, proud of the work you accomplished when the unspeakable happens — your phone freezes and tech support is telling you to do a factory reset to fix the problem.
News: Arvizio Aims for Enterprises with Collaboration Tools for HoloLens
Augmented and mixed reality developer Arvizio is working on a suite of software solutions for enterprises that will extend HoloLens capabilities as a full-fledged collaboration and conferencing tool. The company will demonstrate its Mixed Reality Studio suite to attendees at the Augmented World Expo, which begins later this month in Santa Clara, California.
News: Osterhout Design Group Announces 8th & 9th Generation Smartglasses—Starting at Under $1,000
And so it begins... CES 2017 is upon us! This is a very exciting time for those who are looking out for the newest innovations and releases from the world of technology. I said this was going to be a fun week, and here we start it with a bang from smartglasses developer Osterhout Design Group (ODG).
How To: Make Beautiful, Insta-Worthy Buddha Bowls
The yogis of the internet have started a wonderful food trend that has everyone wanting to eat healthy—gorgeous buddha bowls. Okay, so maybe not everyone, but a lot of people are definitely entranced by these beautiful, multicolored meals.
How To: Using the Right Bakeware Is the Difference Between Baking Fail & Baking Win
For so many of us, bakeware is bakeware. As long as it's oven safe and able to tolerate the high heat, it's fine to bake in, right? Wrong!
How To: 10 Ways to Take Your Summer Fruit Salad from Mediocre to Masterpiece
With the weather warming up and the days getting longer, fruit salads are starting to appear at backyard BBQs, beach picnics, and pretty much everywhere else. Often these sweet side dishes are unremarkable, with each colorful bowl blending into the next. Luckily, there are easy ways to spice up your fruit salads so that everyone will still be talking about them next summer.
News: Turn Your Dining Room into a Restaurant with These Copycat Chain Favorites
I recently wrote about fast food fakeouts you can make at home, but people cannot live off fast food alone. Sometimes you need to step up your game a little and enjoy the fare at a popular chain restaurant with a bit more variety to its menu.
How To: Get Crab & Lobster Meat Out Without Any Special Tools
For many of you, the carving fork only comes out at Thanksgiving as an essential turkey-slicing aid. Perhaps you pull it out of the knife block to slice up the occasional roast. But the carving fork (also known as kitchen fork) can be used for many more tasks around the kitchen, and some of the more unusual involve your favorite shellfish.
How To: 8 Essential Tips from the Queen of Foolproof Cooking
Cookbook author, celebrity chef, television personality, and former White House nuclear policy analyst Ina Garten is familiar to many as the queen of foolproof cooking. Also known as the Barefoot Contessa, Ina hones in on techniques and tips that make time in the kitchen far less intimidating to folks of all skill sets. We've rounded up 8 of Ina's most useful cooking tips to help you out—from dinner parties to everyday cooking. Her philosophy is that it's always easier than you think!
News: Sip in Style with These Delectable Cocktail Rims
Cocktail rims are an easy way to add extra fun and pizzazz to your favorite drink; Most cocktail rims only take a few minutes to put together, and are a great way to add a burst of flavor to compliment what you're drinking.
How To: You Don't Need a Recipe to Make Delicious Granola
There are literally hundreds of granola recipes floating around the internet—but I can tell you right now that they're all completely unnecessary. You don't need a recipe to make granola; I've been making granola for years and have never once used one!
How To: 20 Easy Dips You Can Make in 5 Minutes or Less Using Your Food Processor
Hands down, chips and dip are the best entertainment foods to ever exist. This fact can be confirmed in an instant by any grocery shopper strolling down the chip isle on Super Bowl Sunday or New Year's Eve. However, you may want to hold off on buying those standard salsas or dips at the store—especially if you own a food processor.
How To: 10 Unbelievably Delicious Substitutes for Boring Ol' Croutons
Fall is a time of change. The leaves change color, the weather changes from warm to cool, and we change our clocks to fall back an hour. This last change means that many of us will get home from work in pitch-black darkness; for me, the early onset of night makes me less interested in cooking dinner and more interested in getting in my sweats, throwing leftovers in the microwave, and binge-watching The Affair.
Cook for Garlic & Onion Haters: Alternatives & Substitutes
Hard as it is to imagine, there are people out there who loathe garlic and onions. Some might have allergies or medical conditions like IBS, or are supertasters (i.e. people who carry a certain gene that makes them extremely sensitive to how certain foods taste). Others might just be picky eaters.
How To: These Chef Secrets Will Turn Your Home-Cooked Meals into 5-Star Restaurant Tastes
Even if you're a good cook, sometimes home-cooked food just doesn't taste the same as it does in a restaurant. Of course, there are some utensils and appliances in a professional kitchen that the average person doesn't have access to, but it's not just about the tools.
News: This 2017 LiDAR Bottleneck Is Causing a Modern-Day Gold Rush
One major component of Level 4 and Level 5 driverless cars is in very short supply. Venture capitalists and engineers from around the world are racing to fill the LiDAR production, price, and performance void.
Ingredients 101: Selecting, Cleaning, & Storing Fresh Mushrooms
Eating vegetarian isn't just for vegetarians. There are plenty of reasons, health and economics-wise, to consider forgoing the meat for a meal or three. Rather than get deep into the world of fake meat (although there's many a tasty alternative to be found there, to be sure), you should consider getting to know your humble-seeming fungal friend: the mushroom. Thanks to their hearty flavor, cooks tend to treat mushrooms like meat, albeit one with its own unique characteristics. Mushrooms are e...