Chops Grille Search Results

How To: Prepare steak for grilling

Summer Kitchen shows us different ways and options in preparing steaks for grilling. Basics on preparing steak for grilling: Let steak sit at room temperature for at least 30 minutes before grilling to allow for even cooking. Trim excess fat from the steak. Brush the steak with oil and season with kosher or sea salt and ground pepper. For even more flavor, you can also make rubs, glazes or marinades and use them on your steaks before grilling. For a sample rub mixture, you will need: chili po...

How To: Kill and cook a lobster

In this video, we learn how to kill and cook lobster. It's much more humane to kill a lobster before cooking it, so it has a quick death instead of boiling to death. First, you want to freeze the lobster for 20 minutes, which will numb it down and slow down its movements. Place the lobster on its back and grab a sharp knife. Now, chop into the lobster and chop all the way down until you slice through its head. You can now throw the lobster on the grill or in a steamer basket. It will move sli...

How To: Make weiners & beans

Peel onion, chop in half, and finely slice. Pan fry onion in vegetable oil with salt and pepper. Cook until golden brown. In a foil pan, add 1 can of Bush’s Baked Beans, 1 can of Heinz Beans, cooked onions, 1 cup homemade BBQ sauce (detailed in his previous video), 1 tablespoon mustard, and pepper to taste. Add more BBQ sauce to get a dark brown color. Then, add several slices of raw bacon to cover top of bean mixture. Next, layer with chopped ringed baloney. Cover with foil and bake in oven,...

How To: Make grilled lobster

Beryl Stokes shows us how to make ‘Grilled Lobster’, in this video. She begins by making butter sauce, taking some butter in a saucepan. As the butter melts, she adds the juice of half a lemon and a tablespoon of minced garlic. Subsequently, some chopped green onions are added and the mixture is sautéed for a couple of minutes. Next, she takes two lobsters tails and turns them over. Using kitchen scissors, she cuts them open from the center (you could cut the topside if you prefer). Using a k...

How To: Make stuffed chicken in mushroom sauce

In this video tutorial, viewers will learn how to make stuffed chicken in mushroom sauce. Viewers will learn how to make an Italian-style stuffed chicken with chef Rahul. This video provides all the ingredients required to make the stuffed chicken. The ingredients required include: 15 g of slice mushrooms, 1 pc of large chopped onions, 5 g of rosemary (herb), 5 g of chopped parsley, 3 pc of boiled turned potatoes, 3 tbsp of demi-glace, 1 tbsp of red wine, exotic vegetables for grilling, salt ...

How To: Make grilled halibut steaks with chanterelles

Chef John from FoodWishes prepares a grilled halibut steak with corn and chanterelle mushrooms. You can find chanterelle mushrooms in most upscale markets. Before cutting into chanterelle mushroom make sure you remove as much dirt as possible by using a brush or the edge of a fork. Next, cut chanterelle mushrooms into thick meaty slices.

How To: Cook coke or beer marinated steak

Coke used as marinade leaves your beef extra tender and succulent. Watch this how to video to learn how use coke or beer to make a delicious marinade for just about any steak you want to grill. Marinate top sirloin steak in coke or beer with one handful of chopped onions for 20 minutes to 4 hours.

How To: Cook bowtie pasta with sausage and roasted peppers

In this tutorial, we learn how to cook bowtie pasta with sausage and roasted peppers. You will need: garlic powder, basil, oregano, parsley, red peppers, roasted peppers, minced garlic, 2 small tomatoes, chicken bouillon, beef bouillon, sausage, and bowtie pasta. First, place your sausage into a grill and remove the excess fat, it's best if you have a small countertop grill. When done cooking, chop up into small sections. Now, chop up your vegetables and place into a frying pan with olive oil...

How To: Make Homemade Carrot Cake

Don't buy a carrot cake from the store—make a delicious one right in your own kitchen with your own two hands. A homemade carrot cake is always more appreciated and enjoyable than a store-bought one. So try this recipe out! This gorgeous carrot cake boasts three layers. The various textures of shredded carrots, chopped pineapple, and velvety cream cheese frosting combine to make every bite memorable. And wait until you see how it's decorated. A winning technique from Clare Garland of Ashmont ...

How To: Make killer artichokes

2 artichokes, halved and choke scraped out 1 teaspoon salt 1 teaspoon ground black pepper 2 cloves garlic, chopped 1 shallot, chopped cup butter Preheat an outdoor grill for low heat. Meanwhile, bring a large pot of water to a boil. Place the artichokes into the boiling water, and season with salt and pepper. Throw in half of the garlic, and half of the shallot. Boil for about 30 minutes, or until a fork is easily inserted into the stem of the artichokes. Drain and set aside. Melt the butter ...

How To: Cook Jamaican Jerk pork

We are sure you've heard and maybe even had Jamaican jerk chicken, well here is a recipe for jerk pork. The funny thing about Jamaican jerk seasoning is that it goes great with almost any kind of meat. In this cooking how-to video Tracy cooks some authentic Jamaican jerk pork. Follow along and learn how to prepare jerk pork.

How To: Grill with basic tips from Lowe's

In this tutorial, we learn the basics of grilling with Lowe's. All foods can be cooked to perfection on the grill, but you will need to have the right tools. Meat thermometer, skewers, basting brush, grill cleaner, and a spatula are all tools that are key to grilling perfectly. Grill your own special way, but make sure you clean the grill after you are finished. You can do this by closing the lid and putting the grill on for a couple of minutes. Then, clean the grill with a clean cloth and ge...

How To: Grill chicken with champion pitmaster, Chris Lilly

Chris Lilly grills chicken in this video. First, grab your whole chicken and brush olive oil onto the entire chicken. Now, place a dry rub of different spices onto the outside of the chicken as well as on the inside. When you are finished seasoning, grill the chicken at 300 degrees for around two hours. If you don't have a rotisserie, grab a can of beer and place it into the chicken, then sit it on the grill and cook it until the chicken is finished. You can also cook the chicken while cut in...

How To: Prepare and grill lobster tails

If you’re not quite sure how to prepare your lobster tails Andy from the Lobster Gram test kitchen will show you how prepare an exceptional tail by boiling for half the time and then grilling the rest. You can use an outdoor or indoor grill for this method.

How To: Make grilled nectarines with honey

Make this in minutes on your stovetop grill or under the broiler. Follow along as Robin Miller from the Food Network shows you how to cook up some grilled nectarines with honey. Who said you couldn't make dessert on the grill. This grilled nectarines with honey dessert recipe is great for those summer days when you make dinner out on the grill.

How To: Make grilled shrimp with cured lemon aioli

Summer is the absolute best season to fire up a grill. The weather's like a dream, the sun's up longer than usual, and seafood is at its freshest. If you're dying to eat some fresh seafood this summer but don't know how to go beyond the grilling part, then watch this food video.

How To: Make and inside-and-out grilled cheese sandwich

The noble grilled cheese sandwich is enjoying a renaissance thanks to the gastropub movement, and new recipes for them are becoming more elaborate and delicious by the day. Some of the best among these neuveau grilled cheeses have cheese cooked into the bread as well as in the middle of the sandwich, and it might seem daunting to replicate this at home without having more cheese end up stuck on the pan than the bread. Fortunately, Chef John is here to help. In this video he teaches you how to...

How To: Cook classic grilled chicken with the BBQ Pit Boys

This video teaches individuals how to cook classic grilled chicken using a BBQ pit. The first step is to begin mixing one cup of vegetable oil and two cups of vinegar. The next step is to add your favorite chicken rub and mix it all together with a pinch of pepper. The instructor marinates his chicken for four hours before cooking. The next step is to put the marinated chicken into the BBQ pit grill to begin cooking. The instructor notes it only takes about 10min to seer both sides of the chi...