Making turkey is great for all year round, although the most common time of year is Thanksgiving! Turkey's are big birds and have a long cooking time, and they're there for a reason, any shorter and you could have an uncooked bird that could still be carrying food-borne illnesses like Salminella. In this video you'll get some basic tips on how to check your turkey to make sure it's good to eat.
In this tutorial, we learn how to easily cook a turkey using a simple turkey brine. First, grab a large plastic bucket that is clean, and add in water until it's halfway full. Add in pepper, bay leaves, dried thyme, peppercorns, and parsley to this brine. Use a large spoon to mix this together, then place your turkey inside overnight. When finished, let your turkey sit out for 30 minutes, then place it on the baking pan. Stuff it with parsley, lemon juice, and any other types of seasonings yo...
This video demonstrates the proper way to deep frying a turkey. Before you start frying the turkey, you should make sure the turkey is fully on normal temperature and that your pot of oil is at 350 degrees. Turn off the flame of the pot and then slowly lower your turkey and submerge it in oil, making sure to avoid spilling any oil. Once the turkey is fully submerged in the oil, you can turn the flame back on again. The turkey should be cooked for 3.5 minutes per pound. If the instructions in ...
Don't know or can't cook a turkey? Why not make a realistic paper turkey that will fool your friends into thinking that you can cook turkey. Watch Bre Pettis make a paper turkey with brown paper and a 3d modeling program.
Serve your friends and family an alternative turkey this year with these cute as a button turkey cupcakes. We know you're probably already up to your hairline in planning for the big Turkey Day celebration, so lighten up your baking load by baking simple vanilla cupcakes and then decorating them into these easy turkey shapes.
Take the stress out of your Thanksgiving dinner showpiece when you roast up a moist, golden bird. Learn how to cook the perfect Thanksgiving turkey.
This tutorial shows you how to make some fun turkey crafts with your children. For young children, you can make a colorful turkey out of a paper cup, some paint, glue and construction paper. For older children, you can create a tin can turkey out of felt and some hot gule.
Tamales are a delicious traditional Mexican food. This video shows you how to make the masa dough and mix cooked turkey with black mole sauce. Then wrap the mixture in masa and banana leaves, and steam until cooked.
Shoving a beer can up your Thanksgiving turkey's butt doesn't seem like the most dignified thing to do to your poor little bird, but for all intensive purposes beer can turkey is one of the best ways to prepare a turkey.
Still baking your turkey all traditional-like in the oven? Why not try a new way of serving turkey this year for Thanksgiving that doesn't even involve the oven? It may sound odd and even a bit difficult, but deep frying a turkey is one of the best ways to eat a turkey.
In this video, we learn how to cook a delicious turkey with brine. A brine is a saline solution that will bring out the natural flavors of the turkey. The brine insulates all the moisture so the turkey comes out more moist than ever. For the brine, start out with peppercorn, thyme, rosemary, sugar, kosher salt, vegetable stock, and mix these inside of a pot on the stove. Then, place the turkey in a large pot and pour the brine over it. After this, put water over the turkey until to the top an...
In order to make Smoked Turkey, begin by brining it. Allow the turkey to soak in a brine. An ice chest can be used to brine the turkey. The brine is of your choosing. Season it with your preferred seasonings.
Whether you make it with the traditional Italian pancetta or its American cousin, bacon, this easy-to-make dish will quickly become a dinnertime favorite.
More likely than not, you'll be roasting a big fat turkey this Thanksgiving. Yup, that means a few days of defrosting (if your bird is frozen), seasoning, and sticking it in the oven to roast for a couple of hours.
It's the day after Thanksgiving and you're sitting a bit forlornly at the leftovers of that 30 pound turkey you purchased, wondering why there's still 20 pounds left and how the heck you're going to get your family to eat it all. But you, my dear, happen to be in luck.
If you like chili then you will love this flavorful chicken chili made with Ina Garten also know as the Barefoot Contessa. Ina uses big chucks of really fresh ingredients to make her dishes great so when shopping for this recipe try to pick up fresh and colorful vegetables and herbs. Ina Garten gives you a great recipe for chicken chili. You'll be able to make this in no time! Ingredients: 1 chopped onion, 3 minced garlic cloves, 1 tsp vegetable oil, 1 pound ground chicken or turkey, 28 oz. c...
The holiday season is soon going to be upon us, which means there will soon be 30 pound turkeys on tables everywhere. Turkey is the centerpiece of a satisfying Thanksgiving table, so it's important to make sure yours is juicy, tender, and roasted just right.
Betty Crocker does it again. These beautifully decorated cupcakes are perfect for a Thanksgiving project. Watch this video and learn how to make your own turkey cupcakes. Don't forget to use the candy corn to make the turkey's feathers and beak. Your kids will love this creative project! Gobble gobble!
Looking to brine a turkey and/or chicken? You've come to the right place. From Betty Crocker, another wonderful tutorial on how to brine a turkey or chicken. Learn from Catherine McCord of weelicious.com about her favorite Thanksgiving turkey recipe and from Lori Eaton from the Betty Crocker Kitchens, a demonstration on how to brine poultry.
Love the savory and richness of turkey pot pies? Instead of buying your next turkey or chicken pot pie, why not try making a homemade version? In this video presented by Kahunas Food and Wine, learn how to make a turkey or chicken pot pie with help from step by step instructions. A little tip? To make a thicker inside, cut the stock down to 3 cups!
Garden of Imagination demonstrates how to make a miniature turkey for a thanks giving feast in our doll house. First thing going to be done is to make the turkey. Premal’s flesh tone clay is used to make the turkey, so that it will give the color of the meat. This is nice and hard. The clay is kneaded well and made into three balls. One is made in the shape and size of an egg, which is to be the body of the turkey. The front end is pushed on both sides and the back side is just slightly pushe...
Watch this video to learn how to make some very delicious turkey burgers. Make them as a healthier alternative to your next tailgating adventure. Share them at potlucks and family gatherings. You'll be surprised at how fast they go!
Sick of the same old turkey sandwich? If you're looking for a change of pace in your sandwich repertoire, try this easy-to-make and delicious Vietnamese sandwich.
No Thanksgiving dinner is complete without gravy. In this how to video Chef Paul shows you how to make turkey pan gravy. All you need for the turkey pan gravy is: flour, turkey drippings, stock and seasonings.
Forget the same old method of making a Thanksgiving turkey. Watch this how to video and learn how to deep fry a your bird. Don't roast your turkeys the same old fashion way. Deep frying a turkey actually leaves it much more moist than other conventional cooking methods.
Brining turkey enhances flavor, tenderizes the meat, and reduces your bird's cooking time. Learn how to brine a turkey for you next Thanksgiving holiday or big turkey meal.
Watch this how-to video to learn how to make a curry turkey meatloaf. This turkey meatloaf won't come out tasting like cardboard. Rachel the 2 Minute Chef will give you the heads up on this tasty turkey recipe.
Turkey biryani roast is turkey stuffed with rice and cooked in the oven. Perfect for Thanksgiving or Christmas, we think you'll love this Indian twist to turkey from Chef Sanjay.
Don't just throw some paper napkins next to your plates and call it a day this Thanksgiving. Put some thought into your dinner table preparations and your guests will greatly appreciate it.
Turkey is the focal point and A-list star of your Thanksgiving table, so it only makes sense to make the bird as delicious as possible, right? Eschew the tired method of roasting and basting your turkey in the oven for hours on end and try out a new method of cooking it this year: deep frying.
Turkey doesn't just have to be served for Thanksgiving! You can make it any time year round and it'll still taste great! But if you're having trouble keeping it moist and tasting delicious, there's a way to make moist and incredibly juicy with a few prep tricks. In this video you will learn how to make a moist and juicy turkey in just a few easy and simple steps.
In this tutorial, we learn how to smoke a turkey. First, you want to gather all the different types of wood for your smoker and then prepare the water pan with the tin foil to catch drippings. Place the smoker together, then season your turkey with a dry rub and olive oil. After this, place the turkey onto the rack inside of the smoker. Make sure you are wearing heavy duty gloves so you don't burn yourself while doing this. Place the top back onto the smoker and let the turkey cook with the v...
In this tutorial, we learn how to deep fry a turkey. Make sure before you do this, you take all the safety precautions and have a fire extinguisher around you. Next, you will need a propane tank hooked up to a large pot that holds 40 quarts. Now you will need to dry your turkey off to avoid a fire with the oil when you place it inside. Next, place the turkey onto the deep frying hook and make sure it's thawed completely. Dunk your turkey into the oil very slowly, then cook it 3.5 minutes per ...
Need a way to keep the kids occupied and out of the way and entertained so they don't get into trouble on Thanksgiving? Then why not have them decorate these simple turkey cupcakes? They can be personalized so each turkey can have a different expression.
In this tutorial, we learn how to carve a turkey. After your turkey has came out of the oven and sat out for around 10 minutes, grab your sharp knife. When you are carving this, you want to carve around the bones so you are getting the most meat off of the bird. Start off by removing the thighs from the turkey and cutting it in half. After both of these are off, but the wings off of the turkey and set on a serving plate. From here, you will use the knife to cut the middle of the turkey and pr...
Kat teaches us how to properly prepare and deep fry a turkey in this tutorial. First, make sure you have at turkey that is all the way thawed and your oil is heated up to 375 degrees outside near nothing that can catch on fire. After this, dry the turkey off completely so there is no moisture left on it. After this, you can apply a dry rub to the turkey, then stick it onto the deep frying handle. Place protective gear onto your body, then slowly push the turkey down into the oil. Let it cook ...
Mark Trick, a retail meat-cutting instructor, shows how to properly debone a turkey. Carefully peel the skin off the turkey. Make sure you do not tear the skin off. Flip the turkey upside down and cut the wings off by cutting towards the bone. To remove the body cavity, cut along the breast bone with the tip of the knife. Cut around the bone and neck of the turkey to leave as little meat on the bone as possible. Remove the bone. To debone the legs, cut along the bones of the leg using the tip...
This video is about brining a turkey. 1. Start with dry ingredients - black pepper, garlic powder, brown sugar and kosher salt.
Rachael Ray is one of the biggest stars in television cooking, and her 30 Minute Meals series focuses on easy meals that save both money and time. In this installment she demonstrates how to prepare a turkey, bean, and rice burrito burger, which turns a relatively small amount of turkey into massive, filling burger patties. Quick, easy, cheap, and delicious.
Cook a hearty turkey pot pie that will be absolutely perfect for a cold winter night. You will need:
