Guacamole is one of the most popular avocado recipes. It's one of the most beloved Mexican recipes in California and around the globe. Chef Jason Hill of Chef Tips shares this easy guacamole recipe explains how to make the best guacamole dip ever. Feel free to add a couple cloves of crushed garlic to make it really authentic! The ingredients are avocado, tomato, cilantro, green onion, jalapeno, and lime. Learn how to prepare this avocado guacamole recipe by watching this video sauce-cooking t...
"Clockwork Orange," Stanley Kubrick's oddball crime film, features several teenage characters whose intentions are...questionable, to say the least. After all, Alex DeLarge, the main character of the story, sociopathically rapes a few women in his youth, runs around with a gang, and takes drugs.
SketchUp 5 and up has a Sandbox. But there are a few rules to know before you're allowed to play. In this episode of The SketchUp Show, Alex leads you in creating a landscape from scratch, and a second way to model terrain from existing contour lines using the sandbox tools. Landscapers will love learning to use the sandbox tools in this episode!
In order to start making your own homemade Gouda cheese, you have to begin by making mesophilic starter culture. Now, the one and only ingredient for mesophilic starter culture is buttermilk.
Alex shows us how to make a duct tape iPod holder in this tutorial. This will prevent damage and is also waterproof! You will first wrap four piece of duct tape around your iPod with the non-sticky side first. Stick one piece on top of each other so it covers the iPod completely. Don't make it to tight. Next, use the sticky side to tape the last two pieces onto the other pieces of tape. When finished, you will have a unique iPod holder that protects your iPod and is a cheap alternative to cos...
The food TV chefs prepare make our mouths water. From one scrumptious creation to another, they fly through preparation without frustration or error. They make us think we can do the same with similar ease and delectable, picture-perfect results. Some of us have noticed, though, that these TV chefs don't always adhere to the same safe food handling guidelines we've been taught to follow.
Listen, I'm not disparaging using really good knives—they can literally change your life, or at the very least, the way you work in the kitchen. However, there are many cutting and slicing tasks where you're better off using a sturdy pair of kitchen shears rather than a chef's or even a paring knife.
It's possible to attract women using magic tricks, and Alex will teach you how to in this video. You can do this during the day or in bars and clubs, which will entertain one women or an entire group. First, take a small piece of paper, a piece of money will work as well. Fold it up into a small square and then fold it again into an even smaller piece. Hold it in your hands and then blow on your hands. A piece of plain paper will appear. Pretend to walk away, then the girl will call you back ...
From Gills Fast & Healthy, a video on how to make gravy from chicken or turkey fat or drippings. Get advice from someone who has been in the restaurant and catering business for twenty-five years as a cook and chef. In this video, learn how to make a pan gravy from the fat of a chicken or turkey from chef, Gilbert Boyd.
Alex with Mr. Find A Way demonstrates how to remove unwanted files from your PC with the CCleaner program. First open up your web browser and download the CCleaner program. After the program has downloaded, open the file to install the program on your computer system. Open up the program and select the deletion options from the choices on the left hand side of the screen. Click the run cleaner button on the bottom right hand side of the screen. The program will now delete the files. A status ...
Warning! For all you animal lovers and vegetarians out there, you may want to look away. For everybody else, this video may be right up your alley! Find out what it takes to clean or skin a deer with this two part tutorial.
Uncle Alex shows how to make a grilled cheese sandwich within minutes. 1) Take a slice of American cheese. 2) Place the cheese in a spatula and gently slide it into the grill. 3) With a butter knife, spread butter on a slice of bread4) Place the bread on the grill5) Make another slice of bread with butter and place it on the grill. 6) After a few minutes, spread the melted cheese on the bread with butter.
By trussing a chicken, you are sure to get the best shape and flavor after cooking. In this two part video, learn how to truss your chicken just like the pros do it. This method of trussing can be used for other poultry as well, such as turkey, duck or pheasant.
This video shows the proper way to sharpen chef's knives. Chef Leigh Hudson prefers using synthetic Japanese water stones. He shows how to soak three stones; the first a 400-800 grit stone, the second stone is a 1000 grit stone and the third stone is a 3000 grit stone. The 3000 grit stone is the final process and is as smooth as glass. He explains the different angles needed for the various stones and what the knife could look and feel like at each stage of the process. He also demonstrates a...
Making salsa is not just a delicious thing to do to tomatoes, it can also be educational. In this instructional video you will learn how to turn basic ingredients into a tasty, healthy recipe. Just follow along with the suggested ingredients then grab some tortilla chips and enjoy the fruits of your labor.
Tired of chicken? Discover duck! The Maple Leaf Farms corporate chef will teach you how to properly score a boneless duck breast like a pro chef. Scoring the duck breast helps render the fat and make the skin golden brown when cooking. Watch as he goes through the steps of cooking a duck breast.
Get a taste of the tropics by learning how to prepare a delicious pineapple. Watch this video to learn how to peel and cut a pineapple.
Alex leaves the studio to help a friend redesign his garage into his own video production studio. Watch and learn how to use SketchUp by starting a project from scratch. See how to take measurements of the space you want to model or remodel in SketchUp, then use those measurments to build a perfect model in SketchUp. This is a great tutorial to show you how to use SketchUp in the real world.
Roasted garlic mashed potatoes is an extremely popular dish, both at home and in restaurants. One taste of Chef Jean-Pierre's Mashed Potatoes and you will see why. Watch this how to video as the Chef shows you how to cook up roasted garlic mashed potatoes.
This how-to video is an easy guide to essential kitchen knives every home cook needs. Chop, slice, pare and carve through any meat or veggie with the proper knife. Learn about carving, boning, pairing, steak, cake, serrated knives and a standard chef's knife. Find the one that's perfect for your needs.
In this tutorial cooking video, Chef Brian prepares a classic french recipe "Ratatouille". This eggplant recipe is quick, easy and quite healthy.
Learn cutting techniques: chiffonade, julienne, and shredding with Professional Chef Gordon Drysdale and Cooking.com. These techniques will help you to cut like a pro chef.
Check out this how-to video to prepare the perfect steak. First of all, you will want to bring the whole steak up to room temperature.
Learn to cook fish tacos like a professional Culinary institute of America chef. Watch this how to video as CIA chef Joe DiPerri shows us how to make Baja-style fish tacos with southwestern slaw, chipotle pico de gallo and Mexican crema.
Not quite sure what to make with all the left over Thanksgiving turkey? CIA Chef Lynne Gigliotti gives some simple tips on how to use up those turkey leftovers. Try making this delicious turkey pot pie recipe. Top your pie with mashed potatoes!
Chef Mario Batali makes Ricotta Frittata with farm fresh eggs and marjoram at the 2007 Food & Wine Classic in Aspen.
Kathy Maister shows you how to make your own basic vegetable salad and then transform it into a chef salad with a just a few more ingredients. Be sure and wash all the vegetables you are using.
If you like cucumbers, then you'll love this unique Asian salad tossed in a tangy Thai dressing. You will need fresh basil leaves, fresh coriander leaves, lime, shallot, small red chili pepper, cucumbers, green onions, fish sauce, shrimp paste or sauce, soy or tamari sauce, a grater, a food chopper and a chef's knife.
Chef Tony teaches viewers how to grill venison steaks! Cut deer roast in about three quarters to an each thick. Marinate your meat overnight in water and buttermilk. Then marinade them with your choice of spices, seasoning and butter and a little bit of red wine. Next, coat the meat with a little olive oil. Get your grill on high heat and cook each piece of meat for 4-7 minutes on each side covered in the grill. Tent the meat with aluminum foil for about 5-10 minutes. After tenting the grille...
Chef Julie Hasson teaches the secrets of baking biscuits easily and quickly. An excellent summary is given below. First add unbleached flour with some sugar, salt, yeast, baking soda and powder in a mixer and mix it well. Now take some warm soya malt and add some apple cider to it. After sometime pour it into the mixer and mix it to make the dough. Now place the dough on a silicon mat and roll it well with a roller. Use a biscuit cutter to cut the dough and place it in a tray. Apply some soya...
Chef John from Food wishes shows the steps to make almond arugula pesto. An excellent summary is given below. Take a bowl of salted water and boil it. Add the arugula leaves (try to find bigger leaves for strong aroma) to the water and let it boil. Transfer the leaves to ice water and squeeze it out to get it ready. Use a blender and add some cloves, raw almond, olive oil and the leaves into it. Blend it for about two minutes, but do not over blend it. Transfer the blend to a bowl. Finally ad...
Today with the help of the charismatic host, Gus Tselios, we learn to make beef stroganoff, a classic dish. We meet the chef of a restaurant that is internationally famous for their beef stroganoff. The chef first starts with tender cuts of beef that are put in the water and then over a stove. Thereafter, several ingredients are added to the boiling mixture and it is set to cook for thirty minutes. Then butter, milk, and cheese are added to the dish. Noodles are boiled and served on a plate s...
Chef Sarah Cook presents a simple step by step guide to making chocolate truffles. Learn how to make chocolate truffles.
Want to learn how best to cut a roast chicken into joints? Watch this great BBC clip featuring chef Jane Hornby.
Watch this simple recipe for homemade mayonnaise, presented as an easy to follow guide by chef Sarah Cook for the BBC.
Chef Ainsley Harriott presents an easy step by step guide to cook crispy calamari. Simple summer-inspired recipe from BBC cookery show Ainsley's Gourmet Express.
Chef Ainsley Harriott presents an easy to copy recipe for Iced Café Lattes. Simple and delicious coffee recipe from BBC cookery show Ainsley's Gourmet Express.
Chef Ainsley Harriott cooks a delicious sesame salt roasted sea bass. Easy to follow step by step meal idea from BBC cookery show Ainsley's Gourmet Express.
Chef Keith Floyd presents an easy to follow step by step guide to cooking with mussels. Classic moules mariniere recipe video from BBC cookery show 'Floyd on Fish'.
Chef Ken Hom shows how to cook Buddhist Casserole. Great clip from BBC show Ken Hom's Cookery. Learn how to make Chinese buddhist casserole.
