Specialty Search Results

How To: Mix specialty holiday drinks just like the pros

Veteran bartender Paul Murphy shows Bill Daley how to prepare top shelf, specialty alcoholic drinks for holiday guests. Learn how to mix a Jack Frost, a delicious chocolate mint martini with white chocolate liqueur, vanilla vodka, and peppermint schnapps, an Ebenezer's Egg Nog cocktail, an egg nog mixed with coffee liqueur, like Kahlua, and a Seasons martini, with cranberry juice, orange vodka, cranberry vodka, and apple schnapps. Watch this video beverage-making tutorial and follow along to ...

How To: Use specialty fonts & effects in Adobe Illustrator CS5

Learn how to make use specialty fonts and effects when working in Illustrator CS5. Whether you're new to Adobe's popular vector graphics editor or a seasoned graphic arts professional interested in better acquainting yourself with the new features and functions of Illustrator CS5, you're sure to benefit from this free software tutorial. For more information, watch this video guide.

How To: Make a perfect Bacardi cocktail

In this video, we learn how to make the perfect Bacardi cocktail. First, grab a martini glass and a shaker and put ice into the shaker. Next, pour 1 1/2 oz of Bacardi into the shaker along with 1 oz of lime juice and a splash of grenadine. Now, place the shaker glass on top of the shaker and shake the drink until the glass becomes ice cold. Now, place your strainer on the shaker and pour into the martini glass. Garnish the glass with a lime and enjoy! If you want to step this up even further,...

How To: Mix a classic White Russian cocktail

One of the most popular cocktails to learn if you are just starting out as a bartender is the White Russian. This drink is an old standby and pretty much destined to be ordered at least once a night. The white russian is a easy to build cocktail that really brings out the vodka selected for the beverage. Select a good vodka, some cream, a bit of Kahlua and you'll be off to the races. So, follow along with this tutorial and master this delicious, creamy drink in no time.

How To: Make White and Black Russian cocktails

In this video from zecuppa Brandon Warren, a bartender, shows how to make a Black and a White Russian. These are coffee flavored drinks with coffee liqueurs. For the black Russian, put a shot of vodka in a glass with ice. Then add a half of a shot of Kahlua, which is coffee flavored liqueur, to that. Shake that or stir it up. That is a black Russian. Now for a white Russian all you have to do is top it off with a shot of cream or milk, and that will turn the black Russian into a white Russian...

How To: Make a cold Japanese saké Tokyo Rose cocktail

The Tokyo Rose cocktail is made with sake, which is usually served hot, but the video shows us how to make a cold cocktail with sake. Start by chilling the cocktail glass and the shaker so they are both nice and cold. In the shaker put an ounce of sake, an ounce of vodka and an ounce of melon liqueur. Give it a good shake and strain it into the cold cocktail glass. The end result is a good looking and delicious Tokyo Rose.

How To: Make a Jägermeister Jagermonster cocktail

Are you interested in parties and cocktails? Let's make a Jagermonster cocktail. Start with a rock splash and ice it up a little bit. Next, get another glass for an ice mixture, one ounce of Jagermeister, and a little bit of grenadine. Then, add 4 ounces of orange juice. Shake it up well for a good mixture, get rid of the previous ice in the glass, and pour it in. This will provide a variety in your list of cocktails.

How To: Mix a Mai Tai

As important as what goes into a Mai Tai is what doesn't — notably, Mai Tai mix, flavored rum, grenadine and/or crushed ice. To make a proper Mai Tai, use 3/4 of an ounce of fresh lime juice, 1/4 of an ounce of rock candy syrup, a 1/4 of an ounce of orgeat, 1/2 an ounce of orange curacao and 2 ounces of a premium aged rum.

How To: Mix an absinthe curacao frappe cocktail

This video explain the mixture of absinthe curacao frappe cocktail. The word "absinthe" comes from the ancient greek word "Absinthion" which means undrinkable. To mix this cocktail, the ingredients you need are: Lemon juice - 1 tsp Orange - 1 slice Orange juice - 2 tsp Triple sec - 0.5 oz Mata Hari Absinthe - 1 oz Procedure to Mix: Take a glass and put some ice cubes and add 0.5 oz of triple sec. Add 1 oz of Mata Hari Absinthe with the orange juice of 2 tsp and lemon juice of 1 tsp. Stir it w...

How To: Mix a Mad Pirate with butterscotch schnapps, Irish cream & Tabasco sauce

Want to make a Mad Pirate like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.

How To: Make Jell-O shooters in less than 60 seconds

In this tutorial, we learn how to make Jell-o shooters in less than 60 seconds. First, you will boil 1 c of water, then mix it together with your choice of Jell-O. After this, stir for two minutes that add in 1 c of vodka. Next, fill your cups up with the liquid, then add caps and place in the fridge. Wait a few hours for these to set up, then enjoy them! You can use many different types of Jell-O with these, so get creative and make a whole bunch of different colored ones! You can also have ...

How To: Make a Ghost Buster cocktail for Halloween

Are you hosting a big gettogether for Halloween? Sure, you'll probably deck your house out in spooky, haunted decor that will frighten guests in the most exciting way possible, but what about your food? While it's easy to drive over to Ralph's and pick up a plate of ghost-shaped sugar cookies and a slew of 2 liter sodas, there are much more interesting things you can do with your food to get them Halloween ready.

How To: Make Belizean jungle juice

In this video tutorial, viewers learn how to make Belizean jungle juice. The ingredients required for this juice are: 1 banana, 1 cup of orange juice and 1 dash of fresh ginger (1/8 tsp). Begin by placing the orange juice and ginger into a blender jar. Then break the banana into chunks and add it into the jar. Cover the jar and blend the mixture at medium speed until it is well blended. This juice is healthy and does not require any sugar. This video will benefit those viewers who enjoy drink...

How To: "Ice a Bro" with Smirnoff Ice

In this tutorial, learn how to play the new drinking game that is sweeping the nation, Bros Icing Bros. Bros Icing Bros started as an Internet phenomenon and has carried its way across the country. If you have a bro that needs to be iced, check out this clip. Take that bro down with a healthy dose of on-his-knees chugging, but watch your back! You don't want to fall victim to an ice-back!

How To: Make a dirty vodka martini with olives

In this video tutorial, viewers learn how to make a dirty martini. Begin by filling your shaker with ice. Then pour in 3-4 4 oz of vodka and add 1-3 tsp of olive juice. Put your glass in the freezer with water to cool it. Then take it out and dump out the water. Now shake the shaker to mix the mixture. It is recommended to shake between 5-10 seconds. Now pour the mixture into the glass and add some olives. This video will benefit those adult viewers who enjoy drinking alcoholic beverages and ...

How To: Mix a (Thermos-Sized) Gin Sidecar

Hilah from Hilah Cooking mixes up a large gin sidecar, big enough for a thermos. The ingredients include two thirds of a cup of fresh lemon juice, two thirds of a cup of gin, and two thirds of a cup orange flavored liqueur. She squeezes the juice of four whole lemons for two thirds of a cup of juice. Then she pours the ingredients in a shaker that has already been filled with ice, and shakes vigorously to mix and chill the drink. She also pre-chills the thermos with ice. After removing the ic...

How To: Make a cucumber mojito

In this video from RadioLynxContent we learn how to make a cucumber mojito, which is a local special in Whistler, Canada. For this you use fresh mint and a couple of slices of cucumber. Place in a glass and press down on the mint leaves and cucumber while they're in the glass. Next add 2 shots of Bacardi White. Then next add simple syrup which is half sugar, half water. Add 1 oz of that. Then add a bit of fresh lime juice and pomegranate juice. Top it with ice and give it a good strong shake....

How To: Make a Delcious Piña Colada

In this video Myriam from Short and Sweet will show you how to make a delicious pina colada perfect for the summer. The pina colada is a popular cocktail from Puerto Rico which has had changes in its recipe over time, however the modern pina colada is considered to be a mix of pineapple, coconut and rum. Start by taking a few slices of pineapple and place them in a blender with one can of coconut mild then blend until the two are mixed. Next fill with ice and blend some more so that the ice i...

How To: Make a "Black & Blue" layered shooter

Watch this video to learn how to make a “Black and Blue” layered shooter. The ingredients are Hypnotiq, Blue Curacao and Jagermeister. Mix 1/2 oz of hypnotiq and 1/2 oz of blue curacao. Fill ice to the top of the shaker. Shake it and pour it into a cup. Top it off with 1/2 oz of Jagermeister. The resulting shot is blue on the bottom and black on top. The layering is impressively fine. The line should be perfectly floating on the top. The taste should be tropical and herbal. You have to really...

How To: Make a winter holiday "Jack Frost Manhattan" cocktail

This video shows how to make a winter holiday Jack Frost Manhattan cocktail. You will need peppermint schnapps, Makers Mark whiskey, and sweet vermouth. Put some ice cubes in a tall glass. Use a small (ox) measuring glass and pour 2 ounces of whiskey into the glass. Add 1 ounce of peppermint schnapps and 1/4 of an ounce of vermouth. Add more ice if needed and stir for 30 seconds or until the drink is cold. Strain the mixture into a cocktail glass. Take the stem off of the cherry to give it th...

How To: Make an X-Ray Shooter or cocktail

ExtremeBartending teaches you in this video how to make an X-Ray Shooter or cocktail. First, chill the glass and leave some ice water inside. Grab the shaker and add a third of an ounce of Bailey's cream, then a third of an ounce of Frangelico and a third of an ounce of Kahlua. Add about two ounces of milk in the shaker. Shake that whole thing up. Lastly use a strainer and pour the mix into the chilled glass. You can serve the X-Ray cocktail or shooter.

How To: Mix a Brandy Alexander, Pink Squirrel and Grasshopper

Mix the Brandy Alexander, the Pink Squirrel or the Grasshopper! Each cocktail uses creme de cacao and whipping cream. The Brandy Alexander cocktail uses a brandy base, the Pink Squirrel uses an almond liqour base, and the Grasshoper uses green creme de menthe base. All are shaken with ice and strained into a martini glass. Perfect after dinner cocktails and very easy to make!

How To: Mix the Singapore Sling

Mixologist Chris McMillian walks us through the history and creation of the Singapore Sling in this instructional video. The drink originated in a hotel in Singapore--the drink used to be a Collins with a splash of cherry herring. This recipe is the original recipe from Raffles Hotel, where the drink was first made.

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