Tasty Dishes Search Results

How To: Make tasty sugar snap peas

If you're making dinner and need another side dish to add, sugar snap peas are an excelent choice. These tasty little peas are perfect for dinner and can be eaten using either utensils or hands. So in this tutorial, you'll find out how to make tasty sugar snap peas from scratch. So good luck and enjoy!

How To: Fry a fresh eggplant

Eggplant has been prized for being a delicious, nutritious and versatile food, used in many dishes. The easist recipe to make is to fry fresh eggplant as a side dish. Properly prepare your eggplant by cutting and frying it in oil until golden brown for a tasty addition to any meal. For extra flavor, add some spices to the cooking oil!

How To: Cook duck breast with sweet potato mash

In this clip, learn how to make an Irish specialty: duck breast with sweet potato mash. This tasty dish is a little more complicated than some other meals but is well worth it. If you are looking for a way to impress your in-laws or please your picky guests, try this recipe out. This is a delicious succulent duck dish with simple mashed sweet potatoes and a balsamic reduction.

How To: Make a classic beef stew

There's nothing like beef stew. It takes many nutritional ingredients and mixes them up into a beautifully tasty dish. Another great thing about beef stew is other than the main ingredient, beef, you can add whatever else you like to it and it is sure to taste great! This particular dish features tender beef, beef bones, carrots, and potatoes. Sit back and enjoy this delicious food tutorial.

How To: Make Czech beef goulash

Goulash is very tasty traditional Czech dish, it is a hearty stew like dish. Follow along with this cooking how to video to learn how to make goulash. Watch these two Czech boys as they show you how to prepare it. The ingredients you need for gula are: beef, onion, paprika, pepper, salt, flour, water and fat(lard).

How To: Make soul food style portobello fries and ranch sauce

Pat and Gina Neely share a new twist on a classic: portobello fries. Follow along as she makes French fries out of tasty and meaty portobello mushrooms. This cooking how-to video is part of Down Home With The Neely's show hosted by Gina Neely. Pat and Gina Neely and their family own and operate some of Tennessee's best - and devilishly delicious - barbecue restaurants. But when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're rea...

How To: Bake a perfectly flaky pie crust from scratch

Aida shares her technique for making a perfectly flaky piecrust. Follow and learn this recipe to make tasty pies every time. This cooking how-to video is part of Ask Aida show hosted by Aida Mollenkamp. Cooking expert Aida Mollenkamp will prepare delicious dishes while solving Food Network viewers' culinary conundrums in her new interactive cooking show, Ask Aida. From recipe and ingredient issues to advice on kitchen machinery and tools, Aida will even offer guidance for impromptu parties, f...

How To: Make summer squash stuffed with rice

A delightful way to make a tasty Lebanese squash dish. This is a vegetarian alternative to kousa mihshi stuffed with rice, garbanzo beans, parsley, and tomato, is satisfying and wonderfully seasoned. If the Lebanese summer squash are unavailable, use small yellow crooknecks of dark green zucchini. Mexican squash varieties are very similar to Lebanese and might be found in farmers' markets. Seeds for Lebanese squash are available through a few seed companies, if you care to grow your own. This...

How To: Whip up tasty meals out of dollar store food

Don't give us that look. It is possible to make delicious, nutritious meals out of (mostly) dollar-store items, if you know a few tricks. With the bad economy, everyone can afford to save a few dollars here and there, without sacrificing taste. Watch this video cooking and budgeting tutorial and learn how to make delicious dishes out of dollar store food.

How To: Make simple tomato chutney for any dish

If you have a garden full of big, beautiful looking tomatoes, then you'll need a delicious recipe where you can use them best. This tutorial is going to show you how to make a tasty and simple tomator chutney dish. This goes well with many different dishes and can even be used as a sort of relish for hamburgers.

How To: Make soul food greens and beans with the Neelys

The Neelys spice up kale and white beans for a vegetable dish with a kick. This cooking how-to video is part of Down Home With The Neelys show hosted by Gina Neely. Pat and Gina Neely and their family own and operate some of Tennessee's best and devilishly delicious barbecue restaurants. But when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're ready to share secrets from their famous restaurant dishes along with their tastiest f...

How To: Cook sweet and sour chicken with Kai

Chicken doesn't have to be a boring dinner. This Thai recipe is so tasty and flavorful. For this dish, you will need chicken, sugar, soy sauce, water, cornstarch, carrot, celery, bell pepper, onion, and cooking oil. Watch this video cooking tutorial and learn how to prepare sweet and sour chicken with Thai chef Kai.

How To: Cook mixed vegetable stir fry with Kai

Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.

How To: Make nutritious and easy one-dish meals

We all know how it goes: You've just come home from a grueling day at work followed by a grueling drive back, and you're beat. Even the thought of forcing your feet to the kitchen and turning on the stove makes you shudder. So you pick up the phone and order a pizza and buffalo wings. Sure, it's tasty, but is that really the best thing you could be eating?

How To: Cook up southern braised mustard greens

The Neelys whip up mustard greens with bacon and golden raisins. Follow along with this cooking how-to video to learn how to prepare some true southern recipes. This cooking video is part of Down Home with the Neely's show hosted by Gina Neely. Pat and Gina Neely and their family own and operate some of Tennessee's best - and devilishly delicious - barbecue restaurants. But when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're re...

How To: Boil or steam a pumpkin for Halloween or Thanksgiving

If you're looking for a new dish to try, why not get into the seasonal spirit and cook some pumpkin? Whether you're planning on making fresh, holiday pumpkin pies or pumpkin bread, adding fresh, cooked pumpkin is a tasty alternative to using the canned pumpkin puree you can find in most grocery stores. There are a variety of different ways to cook raw pumpkin, and perhaps one of the easiest involves boiling or steaming.

How To: Turn leftovers into a frittata

A frittata is a delicious egg dish that you can cook using leftovers from your fridge. This video shows you how to cook a quick and tasty version with cheese and veggies. All you need is a frying pan and chopping knife!

How To: Make homemade Vietnamese pho

If you're not that big of a fan when it comes to soup, this tutorial might be able to change your mind. In the video, you'll find out what ingredients are needed to make a tasty and delicious dish called pho. It contains beef, noodles, rice, and a bunch of other yummy and healthy ingredients. So sit back, pay attention, and good luck!

How To: Make pho (Vietnamese traditional beef noodle soup)

Whoever said chicken noodle soup was for the soul, never had pho soup before. It's a tasty dish that contains Vietnamese traditional beef and noodles and can be garnished with ingredients like basil, onions, cilantro, and much more. This tutorial is going to show you what it takes to make this yummy meal. Enjoy!

How To: Prepare butternut squash

Squash is a delicious item to serve for dinner, and can be used in so many ways. If you would like to eat this amazingly healthy and tasty treat, check out this video. In this tutorial, you will learn how to cut and prepare your squash properly for the easiest cooking. Emily Richards will show you different methods of chopping your squash for different dishes and walk you through the entire process.

How To: Make Asian-style beef with broccoli

In the following video, "Beef with Broccoli" the viewer is thought, how to prepare from scratch an Asian style beef with broccoli. The chef on the video lists and shows all the required steps as well as all of the required ingredients for the said dish. The video by "Panlasangpinoy" is a very quick as well a convenient way for any beginner on the kitchen to learn by example, how to prepare a tasty home made Asian style beef with broccoli.

How To: Make Czech schnitzel with mashed potatoes

Schnitzel with mashed potatoes is very tasty Czech dish. Follow along with this cooking how to video to learn how to make it in your own home. Czech schnitzel and mashed potatoes are very easy to make. Watch this Czech girl as she shows you how to prepare it. The ingredients you need for schnitzel and mashed potatoes are: boiled potatoes, milk, salt, flour, eggs, pepper, salt, oil, chicken and bread crumbs.

How To: Cook Czech potato pancakes (bramborák)

Bramborak is a very tasty traditional Czech dish. Follow along with this cooking how to video to learn how to make potato pancakes. Check potato pancakes are more commonly known as bramborak. Watch these two Czech boys as they show you how to prepare it. The ingredients you need for potato pancakes are: potatoes, egg, milk, garlic, rosemary, pepper, salt, salmon, flour, and oil.

How To: Cook crispy shredded Sichuan beef

Here is a super easy step by step recipe for this tasty favorite. Follow along with this Asian cooking how-to video to learn how to make shredded Sichuan beef. The ingredients you need for Sichuan beef are: bottom roast, carrots, rice wine vinegar, sugar, soy sauce, hot chili garlic sauce, and peanut oil. Serve your dish with a side of rice or veggies.

How To: Steam Guangdong Chinese style scallion and ginger fish

Around the World in 80 Dishes takes you to Guangdong, China, with a video demonstration of this tasty, healthy, and easy Cantonese recipe for Steamed Scallion-Ginger Fish Fillets with Bok Choy. You will need light soy suace, sugar, Shaohsing rice wine, five-spice owder, sole fillet, ginger, vegetable oil, and scallions. Watch this video cooking tutorial and learn how to make Cantonese steamed scallion-ginger sole fish fillets with bok choy.

How To: Cook Thai shrimp and vegetable stir fry with Kai

A little imagination in your cooking and you can end up with a healthy, tasty work of art, like this Thai shrimp and vegetable stir fry dish. For this recipe, you will need shrimp, oyster sauce, sugar, rice cooking wine, garlic, pepper, beef broth, mixed vegetables, and cooking oil. Watch this video cooking tutorial and learn how to prepare shrimp and vegetable stir fry with Thai chef Kai.

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