Horny Goat Search Results

How To: Milk a goat with one hand or two

Why buy a cow, when milking a goat is so easy? This short and sweet video series shows the simple steps of how to milk a goat, covering both the one-handed and two-handed technique. Watch this video tutorial and start milking a goat like a pro in no time.

How To: Shear a pygora goat

Learn tips on this video from Garden Girl on how to shear your urban livestock. Garden Girl is going to shear a pygora goat. They are a mixture of an angora goat and a pygmy goat. Their unique fiber hand spins into a beautiful yarn.

How To: Herd a goat like the Swiss

Who knows how to herd a goat better than the Swiss? Swiss Miss Stini Arn offers tips on how to keep those goats in line. Learn how to herd goats back home from the Alps (or smaller mountains and hills) and through the city with the help of this simple video demonstration.

How To: Make your own goat cheese

In this Food video tutorial you will learn how goats are milked and how goat cheese is made. The goats graze on a pasture containing a mixture of sweet mild grasses like clover and vetch . to milk a goat with your hands, make an OK sign with your thumb and index finger and put it around the top of the teat of the goat, hold it very firmly, then you squeeze it with the other three fingers and milk will come out. You now loosen the OK sign, allow the teat to fill up and repeat the process. This...

How To: Make mushroom cannelloni & goat cheese tarragon sauce

In this tutorial, we learn how to make mushroom cannelloni and goat cheese tarragon sauce. Ingredients are: 1 pack pasta sheets, 1 tbsp vegetable oil, 1.5 lb sliced fresh mushrooms, 1 diced red onion, 4 chopped garlic cloves, 1/4 c chopped tarragon, 1/2 c red wine, 1/2 c chopped and toasted walnuts, 1/4 c diced sun-dried tomatoes, 1 tbsp salt, 1 tsp pepper, 2 c (35%) cream, 1/2 c goat cheese, and 1 c grated mozzarella cheese. First, prepare your pasta in a separate pot. After this, heat oil i...

How To: Make homemade goat cheese

This video shows you how to make a homemade goat cheese.The main in gredients are 2 litres of milk and 1/4 cup of apple cider vinegar.In a large pot,heat the milk,stirring continously.Bring this to a boil and keep stirring.Turn the heat off and slowly add the vinegar.Continue the stirring for some time.Take the pot off the heat and keep it aside until the milk curdles.Keep stirring.Place a coleander pot in a large bowl and put a cheese cloth on top of it.Now pour the curdled milk on this clot...

How To: Keep pests off your outside animals

If you have a variety of animals that call the outside area their home, you may not realize that pests can become a common problem to them. Fleas, ticks, jiggers, etc. can all cause problems with your outdoos animals like goats, dogs, cats, etc. So in this tutorial, you'll get some quick tips for keeping pests off your outside animals. Good luck and enjoy!

How To: Choose a boer show goat

Our expert Robert Powell on raising award-winning goats tells you what characteristics make a prize boer goat. He discusses how to gauge these qualities in deciding whether or not to purchase a goat for competition. He also includes tips on how to wash and clip them as well as how to handle your goat to impress the judges.

How To: Make a panzanella salad with crab and avocado

This week's recipe is a Secret Ingredient team favorite. Not only is it a brilliant use for leftover bread, it's a lively salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with Whole Catch™ Wild Caught Crab. Summer salads don't get much better than this!

How To: Prepare penne with butternut squash with Giada

Everyday Italian with Giada di Laurentiis took over the heart and attention spans of food network viewers for years, and now on Giada At Home she shares her culinary skills with more of a California bent. Her worlds collide in this video, where she prepares a butternut squash penne pasta with goat cheese and walnuts. This dish is quick to prepare, robust, and delicious, with just the right texture when done properly.

How To: Draw Frankenstein's monster

`This video illustrate how to draw Frankenstein's monster. Here are the following steps.Step 1: First of all take a sheet of paper and a pencil.Step 2: Now draw a oval circle representing the face of the monster, draw a big circle within the face showing an open mouth.Step 2: Draw small circle within the face representing the eyes.Step 3: Now draw a free hand mid part from the lower face .Now from this mid part extend two hands with waves to represent masculine look.Step 4: Draw two legs from...

How To: Grill a portabella burger

For a hearty, healthy, vegetarian alternative to a hamburger, try a grilled portobella mushroom burger. Made with portabella mushrooms, garlic, arugala, red and yellow roasted peppers, goat cheese on a soft roll.

How To: Throw a healthy bbq party

Just because it's barbeque doesn't mean it has to be unhealthy. In this video Bethenny Frankel shares with you her recipes for a great post-skiing barbeque including: grilled turkey sausage with dijon dipping sauce, grilled goat cheese and sundried tomato pesto, panini's and grilled cilantro pesto chicken quesadillas.

How To: Prepare stuffed mushrooms

The video shows us how to prepare stuffed mushrooms and for this you need to gather all the required items like spinach, mushrooms, some goat cheese, some parmesan cheese, onion, garlic, lemon juice, butter and fresh bread grams from fresh bread along with some pepper, salt and dry tine. Firstly using a spoon, remove the stem out of the mushroom and chop them and then stuff it up. And then take the mushrooms in a tray and pour the lemon juice over them and mix it up. And then in a pan add som...

How To: Make classy new fillings for your potato skins

This video brings you fresh ideas on frozen processed Idaho potato skins that are ideal for appetizers or your bar menu. It is suggested in this video many creative ways to serve Idaho potato skins. The classic way presented is Nacho Style. The chef suggests using mango, papaya or roasted pineapple salsa instead of the traditional salsa on your potato skins. Caviar and crème fraiche is another suggestion. Other interesting suggestions are caramelized onions and bleu cheese, herb goat cheese, ...

How To: Draw nine goldfish in free style

In this video, artist Henry Li, shows you how to draw nine goldfish in a free hand, loose style. He demonstrates proper hand placement, and technique in order to achieve a fluid motion to the piece. Nine goldfish is a good omen for Chinese, it suggest best fortune. Watch the magic happen as he shows you exactly how to achieve this excellent work of art.

How To: Make a wasabi viniagrette salad

To make a wasabi vinaigrette salad start with some lettuce. You can use a variety of different salads such as romaine, black eyed Simpson, bib lettuce, and four season lettuce. You can also add arugula and other herbs, freshly grated Parmesan, fresh sausage, avocado, goat cheese, salami, and pesto sauce.

How To: Make a Guinean bolong bata drum

This instructional drum video shows you how to make a Guinean bolong bata drum. The Bolong Bata comes originally from Guinea. The base is made of two half calabashes. One half is covered with goat hide, tied with rope to the bottom of the other calabash. The hole in the upper half is made for acoustic purposes. And if you like the music, you may put some money in it. The Bolong has three or four strings, made of rope, tied to a wooden stick on one side and a wooden keg on the other. The strin...

How To: Choose cheeses

Master cheesemonger Steven Jenkins gives a quick primer on putting together a selection of cheeses. Stop at four cheeses: "To serve more than three or four cheeses at a time is an insult to all the other ones that you've chosen."

How To: Use arapuca in a bird trap

In this video, we learn how to use arapuca in a bird trap. First, place the arapuca underneath the trap, then place two bricks on both sides, along with a stick to prop up the trap. Now, leave this around until you catch a bird. When you finally catch the bird, stick your hands through the top of the trap and get your hands around the bird. After this, lift the trap up and let the bird go. Make sure the goat doesn't see you set the trap, or else they will eat the arapuca that you have laid ou...

How To: Clean and dress a goat for BBQ

A certified butcher demonstrates how to slaughter and dress a goat for the grill. This step by step guide shows how to go from a live goat to a barbecued goat meal. Watch this video butchering tutorial and learn how to skin, drain, and clean a goat for the BBQ.

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