Want to make an Aviator Fuel cocktail like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
UND Flight Instructor Anthony Bottini discussing in detail the UND Aerodynamics Demonstration. This maneuver is a must-watch for beginning pilots and old, grizzled aviators. The Aerodynamics Demonstration covers the full spectrum of the Fundamentals of Flight and various other flight principles that a pilot must master before being truly proficient in any aircraft.
Finger curls probably don't sound familiar to you, but we can bet you've seen them before. Think Marilyn Monroe's tightly curled hairdo, Gwen Stefani's tight waves in her cameo for "The Aviator," or Rachel McAdams' curls at one of the "Sherlock Holmes" premieres.
In this tutorial, we learn the proper way to fold a bandana. This is a traditional way, not a rapper or gangster style. First, lay the bandana flat and make sure there are no creases in it. Next, fold the bandana into one big triangle. After you've done this, fold the top point down and keep folding down until you've made a large and thin rectangle. Now, flip it over and you can tie the bandana around your head. Tie it in the back of your head and place it across your forehead, now you've got...
The sari is a beautiful dress, traditionally worn by East Indian women, involving a length of fabric draped over an under blouse. This tutorial shows you how to draft your own pattern for a sari blouse and then sew it together yourself. Always iron your fabric before you start working with it!
Traditionally, cutting the umbilical cord is done by the new father - and while many dads to be might be excited by the opportunity, it can also be a little scary. This video will hopefully assuage your fears and show you the right way to cut the cord.
If you want to serve some absinthe at home, you'll be surprised at how delicate the process is! It involves a specially slotted spoon, a sugar cube and a slow-drip absinthe fountain. It's a mysterious process which clouds the alcoholic drink, resulting in a milky opalescence which is referred to as the louche. Watch the video for the full bartending secret to serving absinthe traditionally.
Indian Biryani is traditionally eaten at festive occasions. This is not an easy dish to cook, however, this tutorial will show you the whole process in a few easy steps. Check out this video and learn a much easier way of making mutton biryani. Your guests will be very impressed with your ability to cook this complicated Indian dish. Enjoy!
Watch this video to learn how to traditionally hand-color silver gelatin black and white photographs.
Matt, the Shirtless Apprentice, advises viewers on the proper procedure for lighting a green screen. The successfully implemented chroma key technique can significantly raise the production value of any video podcast. He gives specific advice on how to separate the light that falls on the subject from the light on the greenscreen, a traditionally tricky technique.
The English rose has traditionally been a beautiful young woman who glows with beauty and sensibility. Yet she is also very English and possesses a stylish and endearing quirkiness.
Potato latkes are a traditional Hannukah treat, and in this tutorial, you will learn how to make them from scratch. Latkes are traditionally eaten around the holidays but they taste so delicious you will want to eat them all year round! In this video, learn how to make Grandpa's time tested latka recipe and impress everyone this holiday season!
Need to install some foam sealant insulation? In this tutorial, Mark Donovan of HomeAdditionPlus.com shows you how to install foam sealant installation between window and door jams. Traditionally most contractors would stuff batting insulation into jams by hand, a process that takes a lot of time. Here, we learn a better way.
Chef, Gary Rhodes stuffs a whole edam cheese, making a lasagna-style dish of sorts, with this Dutch-inspired Caribbean recipe. Edam is a Dutch cheese that is traditionally sold as spheres with pale yellow interior and a coat of red paraffin wax. By drilling out the center, it leaves a great bowl type shape to stuff. Depending on how spicy you like things, be careful how much chile you use within this recipe!
Yorkshire pudding is an English side dish that is traditionally served with roast beef. But don't let the name fool you, it isn't a pudding at all, but a gorgeous fluffy bread / muffin.
Many of us in the Steampunk community have pets that we love and cherish, myself included, and we want those pets to share our joy of Steampunk. In reality, they couldn't care less, but for some reason we still love to dress them up. Their reactions usually range from bemused acceptance to temper tantrums, but the awwwws we get from onlookers usually makes it worthwhile.
Wreaths traditionally go smack dab on your front door, but that doesn't mean you can't get a little creative with them. Turn a wreath into a table centerpiece by laying it down, sticking a candle in the center, and adorning the wreath with ornaments and ribbons.
While it's true that Christmas wreaths are traditionally meant to go on your front door, you needn't think so inside the box when it comes to the donut-shaped Christmas decor.
In this DIY clothes making tutorial, learn how to make a Japanese Obi belt, perfect to add to any little black dress. Traditionally, Obi refers to various Japanese belts and sashes used for attire such as formal kimonos and martial arts uniforms. Obi’s are often worn with kimonos to secure the robe in place as well for the purpose of decoration. In this tutorial, learn step-by-step how to make an Obi belt in the comfort of your own home.
Scotch eggs are the perfect snack to take on a camping trip. Traditionally perceived as an unhealthy meal, this recipe aims to add a few nutritional tweaks. Cook up half a dozen of scotch eggs and you're all set for your next outdoor meal.
Crochet a Tunisian knit stitch with a long crochet hook. Begin with a chain of forty loops. This instructional crochet video demonstrates how to do a Tunisian knit stitch with a six row example. The Tunisian stitch is also known as the Afghan stitch, traditionally used for crocheting blankets.
Succotash is traditionally served at Thanksgiving. In this how to video Chef Paul explains how to make flavorful soccotash. All you need for this recipe is: corn, lima beans, onions, butter, green beans and stock.
This classic dish is traditionally made with veal, but not today. Pork and prosciutto make a perfect pairing for this recipe from UKTV Food's New British Kitchen. Watch and learn how to cook pork wrapped in prosciutto.
This shows the process of making a positive image on clear glass; traditionally, this would be called an Ambrotype. Here, it is a little bit overexposed to get a "soft negative" or a negative that can be used with modern silver paper (printing). Learn how to make a glass positive or soft negative picture with the Collodion printing technique by watching this video photography tutorial.
This awesome kite has a long tail just like a dragon and is traditionally flown to celebrate the Chinese New Year! Watch this instructional how to video to learn how to make a dragon shaped kite. Have fun creating your kite with an adult helper. For this project you will need: rib-stop nylon, bamboo dowels, cloth tape, pencil, scissors, and gold tinsel.
Pedas are very popular Indian sweets (mithai)and are often served during Diwali. Traditionally, it is made with milk that is cooked and cooked and cooked...till it thickens. It has a smooth and silky texture and it just melts in the mouth. Watch and learn how to make this simplified version that is just as tasty.
There's a lot you can do with eggs, but usually cooks use them as ingredients for bigger and better recipes. But in this recipe, the egg takes all the glory! It's called Scotch eggs, and they traditionally consist of a hard-boiled egg, wrapped in sausage and coated with breadcrumbs. Then they're deep-fried and usually served cold.
Ginger ale and other light carbonated drinks have traditionally been prescribed as cures for an upset stomach and indigestion. And we're sure that kids who are prescribed this cure don't mind the delicious, ziny carbonation of ginger ale, either, when they take it in to soothe their bellies.
Pool is an amazingly challenging game that one can spend a lifetime mastering. If you're bored with it, however, and want to try a new game on your pool table that uses the same skills, this video will show you one. It explains the rules to a game called Carom Pool, which is a hybrid between pocket pool and more traditionally carom billiard games. Even if you don't' enjoy the game, the spread-out nature of the table makes it great for working on your long shots and banks, so rack 'em up!
Diaphragmatic breathing is a basic yoga breathing technique that is used when performing yoga and meditation. Traditionally it is called yogaasana pranayama. Watch this video yoga tutorial and learn how to practice diaphragmatic breathing.
In Zelda: A Link to the Past, the Cane of Somaria (a recurring item in the Zelda series) could not traditionally be obtained until later in the game in the Misery Maze dungeon. Take a look at this instructional video and learn how to get the Cane Somaria early on with the mirror glitch. This trick does not work on the Super Nintendo console, only on the emulator and the Game Boy Advanced.
Check out this how-to video for making traditional naan that is so delicious that it makes your mouth water. To illustrate how naan are traditionally made, virtually visit one of your favorite Indian restaurants (Jaipur Grille in Toronto, Canada) and ask the chef to demonstrate how naan are baked in a Tandoor oven. Enjoy!
This Is It... Your next Halloween costume: The King of Pop, Michael Jackson. What you'll need: A black suit and black tie, red collared button-down shirt, and a pair of white socks and black shoes. Accessorize with a black rimmed hat, a pair of aviator sunglasses, and a dust mask. Seem pretty easy? Well, with this tutorial, ThreadBanger sheds light on a few extra touches you can add to make your MJ costume more authentic than the rest.
Valentine's Day is traditionally thought of to be a lover's holiday. You know, the whole Casanova-esque wooing with red roses and chocolates exchanged, romantic dinner dates by candlelight in hopes of Cupid working his magic later on. But Valentine's Day can be just as fun for kids.
Gnocchi a thick dumpling dish traditionally made with potatoes or bread crumbs. But rules are made to be broken, right? If you love gnocchi but are getting a little tired of using the same recipe each time to prepare the dish, check out this food video.
Despite what its name may imply, Yorkshire pudding isn't really pudding at all. Rather, it's a delectable and addicting fluffy bread made with a batter of eggs, flour, butter, milk, and seasoning.
Tandoori chicken, which originates in India, is traditionally cooked in a tandoor, or clay oven, at high temperatures so that its complex marinade has the optimal conditions to sink in.
Most of us are familiar with the names Pikachu, Jiggly Puff, and Maril. If you grew up during the late nineties, then it was virtually impossible to get away from Pokemon fevor, and these were the chubby and cute crowd pleasers that everyone loved. But, if you were (or are) a true Pokemon fan, then you know that Pokemon lore extends far beyond a yellow electricity-conducting rodent.
Mmmm oranges and chocolate? How could you go wrong with such a palate-pleasing blend? The tangy, citrusy flavor of oranges balances out the rich, sweet smoothness of the chocolate in this delectable cake.
If you love garlic bread then we can guarantee you'll love this matzo bread recipe. First eaten in Egypt by the Jews after passover, matzo bread was made flat and unleavened because the Jews had been forced to leave Egypt and had little time to bake traditionally puffed bread. The recipe survives today and is redone by Mark Bittman in this episode of The Minimalist.
