Cold Drinks Search Results

How To: Make the perfect dirty martini

This is video showing you how to prepare a dirty martini drink. For making this drink, you need some 3 oz. vodka, 1/2 oz. of extra dry vermouth, olive brine, green olives. Start first with putting ice in the shaker. Put 3/4th portion of ice to get the liquor very cold fast. Now pour 3 oz. of vodka into the shaker, and put a splash of olive juice. Now start shaking the shaker. About 15 shakes should give a nice cold liquor. Now before serving put little dry vermouth, turn round the glass and t...

How To: Make a whiskey sour from scratch

This video teaches you how to make a whiskey sour drink from scratch. You first put 1 jigger of whiskey for each drink into a cocktail shaker. Next you add about ¾ of an ounce of lemon juice per drink. Then you add 1 tablespoon of sugar syrup. You make this by heating water and dissolving sugar in it, about 2x as much sugar as water. Next you add crushed ice, and shake until the drink is ice cold. You can tell when the drink is ice cold when the shaker begins to condensate and feels cold to t...

How To: Chill Any Drink in 1 Minute

Here is how to cool any desired drink to a nice and cold temperature in just one minute. Whatever the reason why you need a cool drink fast, whether it's because you don't have a fridge or freezer on hand, or that you just want to make your drink cold fast, this method is awesome.

How To: Make a perfect Bacardi cocktail

In this video, we learn how to make the perfect Bacardi cocktail. First, grab a martini glass and a shaker and put ice into the shaker. Next, pour 1 1/2 oz of Bacardi into the shaker along with 1 oz of lime juice and a splash of grenadine. Now, place the shaker glass on top of the shaker and shake the drink until the glass becomes ice cold. Now, place your strainer on the shaker and pour into the martini glass. Garnish the glass with a lime and enjoy! If you want to step this up even further,...

How To: Heat up & serve warm brandy

In this video from ExtremeBartending, you can learn how to heat up and serve warm brandy, a classic drink, which is particularly nice to sip on a cold night. The video offers three separate ways to achieve your warm brandy, using hot water in a brandy snifter to warm the glass, and then pouring in the brandy, putting hot water in a separate glass, and then resting your brandy snifter on that, or finally, a bold method that actually involves setting the brandy on fire!

How To: Mix a dirty vodka martini

Theo explains how to make martinis that you’ll like. He starts with vodka, preferring Grey Goose or Smirnoff. He explains that basic vermouth is fine in a martini; expensive vermouths don’t do much for the flavor. He uses a standard martini glass for serving and suggests chilling them in the freezer, and the stainless steel part of a Boston shaker and strainer for mixing the drink. He suggests having olives on hand for a dirty martini, and picks to hold the olive garnish. He starts by fil...

How To: Make a cold Japanese saké Tokyo Rose cocktail

The Tokyo Rose cocktail is made with sake, which is usually served hot, but the video shows us how to make a cold cocktail with sake. Start by chilling the cocktail glass and the shaker so they are both nice and cold. In the shaker put an ounce of sake, an ounce of vodka and an ounce of melon liqueur. Give it a good shake and strain it into the cold cocktail glass. The end result is a good looking and delicious Tokyo Rose.

How To: Make a winter holiday "Jack Frost Manhattan" cocktail

This video shows how to make a winter holiday Jack Frost Manhattan cocktail. You will need peppermint schnapps, Makers Mark whiskey, and sweet vermouth. Put some ice cubes in a tall glass. Use a small (ox) measuring glass and pour 2 ounces of whiskey into the glass. Add 1 ounce of peppermint schnapps and 1/4 of an ounce of vermouth. Add more ice if needed and stir for 30 seconds or until the drink is cold. Strain the mixture into a cocktail glass. Take the stem off of the cherry to give it th...

How To: Boost your immune system naturally

Especially in winter time, your immune system can go on a roller coaster ride. In this tutorial, learn how to boost your immune system naturally and up your defenses against things like colds and the flu. In this episode of Ask Amy, Amy takes you through your local supermarket and shows you the right things to eat and drink to build immunity. Follow these tips and fly through next flu season like a breeze.

How To: Stop & get rid of hiccups

HealthTalk.com's Dr. Zimney answers the question: How do I get rid of hiccups? The hiccup is a pretty mysterious thing. The two methods of stopping hiccups are to increase CO2 levels or fiddle with your throat. Hold your breath, drink a glass of cold water, swallow dry sugar or breathe out of a bag. If it lasts for multiple days go to the doctor.

How To: Revolutionize Your Coffee Game with These Cold Brew Hacks

Summer is right around the corner, which means it's time to switch from perfect hot coffee to perfect cold coffee. A nice icy glass of cold coffee is wildly refreshing and just plain delicious. In my opinion, it's the key to enjoying any sunny day (warning: if you don't already drink cold coffee, you may find yourself drinking four or five glasses a day very quickly).

How To: Make a raspberry martini

In this video, we learn how to make a raspberry martini. Start off by pouring 1.5 oz raspberry vodka, 3/4 oz Triple Sec, 1/2 oz lemonade, and 1/2 oz cranberry juice into a shaker along with some ice. Then, put the cap on the shaker and shake it up until the canister becomes ice cold. After this, grab your martini glass and pour the mixture into the glass. Serve this with a lemon wedge or you can garnish it with the skin from the lemon as well. Enjoy drinking this and serve with friends and fa...

How To: Make a prickly pear margarita cocktail

In this tutorial, we learn how to make a prickly pear margarita cocktail. Start out by adding some ice cubes to your shaker and then add in 1.5 oz of tequila to the. Next, add in 1/2 oz of Triple-Sec and 2 oz of sweet and sour. Also, add in a splash of prickly pear puree. Then, garnish the glass with lime juice and dip it in some salt. Now shake the shaker until it's freezing cold and everything is combined. Then, pour the drink through the strainer into the glass and garnish with a lime and ...

How To: Make a German chocolate cake martini

To make this special cocktail, you will need three essential ingredients: Cherry Vodka, Parrot Bay Coconut Rum, and Godiva Chocolate Liqueur. First, put three scoops of ice in a cocktail shaker, so that it is over half full. Add one to one and one-half ounces each of the Parrot Bay Coconut Rum, and then one ounce of the Godiva Chocolate Liqueur. Close the shaker and shake vigorously. When the metal shaker is frosted and ice cold to the touch, you will know your concoction is ready. Fill a coc...

How To: Replace a push button water filter on a fridge

Most of the new refrigerators that are being sold nowadays have the ability to provide fresh drinking water with the push of a button. This comes in handy for those who want a nice and cold glass of water quickly. In order to provide drinking water, a water filter is installed in order to catch any harmful ingredients that may be inside of the water.

How To: Make healthy Moroccan pomegranate juice

Are you looking for a delicious yet healthy drink this Valentines? Alia shows us how to make a Moroccan Pomegranate Juice, the ultimate drink for your heart on this special day. Ingredients: 2 1/2 cups of pomegranate juice, 1/4 cup lemon juice, 1/2 tablespoon orange blossom water, 1 cup of sparkling water, 4 tablespoons of sugar. Preparing the juice: If using fresh pomegranate fruit: take the grains, blend and strain. If not, use 100% pomegranate juice available from the supermarket. Mix the ...

How To: Easily make a dirty martini

Mike Holton – of Drinks with Mike – demonstrates how to make a dirty martini. Firstly, ice your glassware. This chills it and keeps the flavor nice and cold. Then, fill up your shaker with ice and fill it up with a six count of vodka which means you must count till six while pouring the vodka in the shaker. Add a splash of dry vermouth and a splash of olive juice. Attach the shaker top and shake for ten seconds. Check for the ice buildup on the outside of the shaker. Grab your strainer, dump ...

How To: 5 Awesome Culinary Uses for Mason Jars

I have a confession: I hoard glass jars. I buy mason jars whenever I get the chance. When I finish a jar of pickles or mayonnaise, there's no way that glass jar is going in the recycling (thankfully, they're easy to de-stink). And when my sister gives me a basket of her homemade jams, she can forget about ever seeing those jars again.

How To: Make an egg cream

This classic New York drink, which contains neither eggs nor cream, will take you back in time to marble counters and soda shops. Learn how to make an egg cream. This Howcast guide gives you a recipe for the famous egg cream.

Hot vs. Cold Brew Tea & Coffee: Which Ones Are Better for You?

Cold brewing tea and coffee are all the rage, and for good reason: they're idiot-proof. I, personally, am a total dunce at brewing coffee. It either ends up strong enough to peel paint from a car or so weak that you can see through it. Meanwhile, I have friends who inevitably brew green tea to the point where it's painful to drink it.

How To: Handle mistakes while singing

In this video, Ian Castle tells us tips on how to handle mistakes while singing. The key to making sure you are staying in great focal condition is to warm up and warm down. Next, make sure you don't do too much talking on the day of a performance. Also, don't drink alcohol on the day of or day before you have a performance, as this can alter your voice and make it coarse and dehydrated. Remember to drink plenty of water and avoid breathing in cold air. Also, purchase a portable steam inhaler...

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