How To: Cook mussels with Floyd Cooks of the BBC
Chef Keith Floyd presents an easy to follow step by step guide to cooking with mussels. Classic moules mariniere recipe video from BBC cookery show 'Floyd on Fish'.
Chef Keith Floyd presents an easy to follow step by step guide to cooking with mussels. Classic moules mariniere recipe video from BBC cookery show 'Floyd on Fish'.
Chef Ken Hom shows how to cook Buddhist Casserole. Great clip from BBC show Ken Hom's Cookery. Learn how to make Chinese buddhist casserole.
Chef Ken Hom shows how to cook Sesame Prawn Toast. Great clip from BBC show Ken Hom's Cookery. Learn how to make Chinese sesame prawn toast.
Every once in a while, we stumble across something food-related that makes us stop and do a double take. Frozen lemonade pie definitely takes the cake—or shall we say, pie—for a dessert that intrigued us upon discovery and totally lived up to its hype. Its filling uses only three ingredients and is one of the most refreshing and seasonally-appropriate desserts on our current roster of must-eats.
Bringing lunch to work or school is a win-win situation. You save money, you eat better, and you create less waste. But while the virtues of brown-bagging it are undeniable, it also gets kind of boring after a while. How many times can you shove a container of salad or noodles into an insulated sack before you say screw it and buy a $12 burrito for lunch instead?
In this video, Sierra Snowboard gives us some tips on how to select the snowboard that's right for you. Each board comes in a number of different sizes, and most boards come with a size chart specific for that board. These charts can be vague, but are good starting points for selecting your size. One thing to consider is your bossy type. The weight of the rider is the primary factor in selecting the size of a snowboard. You'll notice that the height of a rider is not listed on a size chart. I...
You don't need a lot of money or a lot of time to prepare wholesome, healthy meals for your family. In fact, you can eat very well on canned foods mixed with other ingredients.
In this tutorial, we learn how to lose belly fat by avoiding junk food. If you eat too many bad fats, they will store inside of your body and cause several health problems for you. The more you eat, the more your body will store and it will be harder for you to burn off, causing you to become overweight. To achieve a flat stomach, you will just need to make sure you are eating healthy foods. Make sure you are not eating foods with a lot of high sugar content or quick burning carbs. Once you s...
Veggies don't have to be boring. If your conception of eating veggies is still the baring and tasteless steamed kind, then you're missing out on a whole world of flavor. Don't believe us?
If you're wondering about food plots and why they are important when hunting, check out the tutorial above. In the video, Dr. Grant Woods, a wildlife biologist, talks about the importance of food plots and how they can be used to help maximize your hunting capabilities. These food plots are perfect areas for deer to rest near and spend their time around. So sit back, pay attention, and enjoy!
Dogs can eat just about anything you hand them...or so you think. For the most part, much of human food is safe for your cuddly little pets to enjoy, but there are a few foods that are extremely dangerous to their health.
It sucks to be a food allergy-stricken kid in our mass-produced cookie universe since so many cookies either have gluten or peanuts in them or are manufactored in the same factor as other foods with peanuts or gluten. This means major allergic reactions to these yummy foods.
If you're a frequent visitor at a local sports bar and restaurant, you've had to have been introduced to those little bite size pieces known as jalapeno poppers. These tasty treats contain jalapeno, cream cheese, and sometimes others ingredients and are the perfect finger food when watching any sporting event. Well in this tutorial, you'll be finding out how to make your own jalapeno poppers, but in pizza form. Sure, it may not be small, but you'll have more ingredients to enjoy and with the ...
In this tutorial, we learn how to have a balanced PH diet. This type of diet assists the body in proper metabolism and helps it fight diseases. For this, you will need: a food diary, pH strips, foods with low acidity and alkalizing beverages. Make sure you consult your physician before starting any new diet. You will first need to start a food diary showing what effects your body's pH balance. Use the pH strips to see what type of foods effect you the most. Change your diet to eat foods that ...
HolidayKitchen.tv shows us how to make a perfect pie crust. It's easy and costs just pennies. You will need a food processor and the following ingredients: 1 C flour, 2 tsp sugar, 1/4 tsp salt, 1/4 C chilled butter, 1 Tbls chilled shortening, one egg yolk, and 2 Tbls water. Follow the directions in the video for exact blending. When the mixture pulls away from the sides of the bowl and clings together, you can remove it to a new bowl. Cover and chill for half an hour. Flour your work surface ...
Use a q-tip (ones for little kids will have a larger base, but are not required). Put a few drops of red food coloring in a glass of water and stir it up as necessary. Dip q-tip in red water, get it nice and saturated. Remove q-tip and let sit overnight. Cut q-tip in half, then take a small rectangle of paper, apply glue from glue stick to one side, then make a small fold from a corner and roll (this may take some work). Use scissors to cut down to the correct size. Next rub q-tip's cotton si...
This video shows the method to quickly prepare butternut squash. Butternut squash has a tough skin which makes it difficult to peel. This has more difficulty while negotiating the curved part. First, the neck is cut off and divided into sections. After this, the skin is cut out with a knife. The sections are cut into smaller pieces and put into a food processor to further minimize the size. This is done so that it cooks in no time. Then, put the pieces into the sauce pan. Two cups of water an...
Yuri Elkaim, author of "Eating for Energy", explains how to begin a raw food diet. First, understand what you want. If you want to lose weight, be healthy or have more energy, the raw food diet will be great for you. If you take a simple approach to incorporating more fresh foods into your diet, it will be easier to manage and more sustainable. Keep it simple and fresh. Don't focus on recipes that require complicated preparation. To transition from a cooked food diet, just add in one more fru...
This video shows us how to make a healthy artichoke guacamole. Prepare 6 cooked large fresh artichoke. Remove the hearts and bottoms from the artichoke and place in a medium-sized bowl. Mash it with a fork or simply use a food processor. Add the juice of a lime or a lemon, 4 tbsp of reduced-fat mayonnaise and 1/2 cup of fat-free sour cream. Put garlic, salt and pepper to taste and 1/2 cup of your favorite salsa. Blend all the ingredients. Finally, serve together with the artichoke leaves or y...
Oceanmist presents a way to cook with long stem artichokes, which will provide you, the customer and consumer, more bang for your buck. To begin preparing the artichokes, you want to cut off the bottom of the stem, and then peel the stem with a vegetable peeler until you reach the pale green flesh of the stem. Once done, you can choose to either cut the stem into large pieces or bite size coin pieces. Also, you can grill the stem or cut it up and use it in stir fry, salads, or stews just as r...
This is a very interesting instructional video on how to make an onion relish. This is a very good food. Take white or red onion. Now peel off the outer layers of the onion. Now cut the onion into small pieces. You can cut the onion with a straight knife to get uniform sized pieces. Now put them into the boiling water in a pan. Now you have to filter the water. Now you can add salt, vinegar and sugar. You can keep this in the fridge for a few hours. Then you can add a few raw leaves and now t...
This video is a tutorial on how to do a bias-cut on a carrot. It is called the bias-cut because the cut keeps the same size on each piece of the carrot. A carrot is one of the most difficult foods to cut because it's shape is not uniform. You need to slice down at an angle for this reason. Your knife motion should not be choppy, but more wave-like. The bias-cut is important because it guarantees that the carrot slices will cook evenly.
Suffer from an upset stomach more often than not? Put down that donut. Tweak a few unhealthy habits, and you can beat those chronic stomach problems before they flare up.
In this video by Dogmantics, dog trainer Emily Larlham goes over how to make an interactive dog toy for your pooch to play with just a plastic container, a pair of scissors, and some dog food.
Chef Keith Floyd is in Northumberland to learn how to cook a traditional pheasant honey and cream dish. Contains images of food preparation that some viewers may find disturbing. Great recipe idea from BBC cookery show 'Floyd on Britain & Ireland'.
Learn how to properly dices and mince food. If done right, dicing an onion ensures even cooking and makes your dish look professional. If you've never attended cooking school, chances are that you've never learned this easy method. It only takes two simple cuts. To dice and mince food, you'll need a sharp knife and your food of choice.
Tired of eating ho-hum, overpriced takeout for lunch? Try some of these inspired homemade options. You Will Need:
Outdoor Bum teaches you how to package your favorite Chinese or Indian food for dinner at the hut.
Making your own baby food is easier than it sounds—and it’ll save you money, too. You will need fresh fruits and vegetables, lean beef, lamb, poultry, or pork, a vegetable brush, a vegetable peeler or paring knife, a chef's knife, a cutting board and a food mill, processor or a blender. Watch this video tutorial and learn how to make baby food.
Check out this Korean language tutorial video that shows you how to pronounce street food vocabulary in Korean. Street food in Korea is one of the staples of Korean cuisine. It is loved by Koreans, and non-Koreans world-wide! Have you ever tried tteokbokki? mandu twigim? Gimbap? If you haven't, watch this instructional language video and learn some Korean street food vocabulary!
If you're trying to get pregnant there are foods you should avoid. Certain foods can decrease your chances of conceiving. Watch this how to video to learn more about what foods to avoid when you are trying to get pregnant.
Garnishes may sometimes feel as something that we thinks is too difficult to do. Don't fear in this how to video Chef Paul talks about food presentation and how to garnish your dishes. Watch and learn how to make a great tasting dish stand out even more with fresh food and herbs.
This short three-part video tutorial series shows how to store food in buckets for long term storage. From peak oil to survival and basic disaster preparation, this is the way to do it. Watch these survival training videos and learn how to store up and save a food reserve for an emergency or disaster situation.
Vacuum seal your food without a vacuum machine. Use a microwave and a ziplock bag to make leftover food last longer. Watch this how to video to learn how simple it is to vacuum seal food.
In this video, we learn how to order food and drinks in Spanish. First, you will need to learn how to say "to want", "I need", "please", "to be able to". Once you familiarize yourself with these phrases, you will have the first part of being ready to order in Spanish. You will also need to learn the names for foods and the verbs for eat, drink, and bring. Depending on the types of food you eat, many are easy to learn. Some foods don't change name in Spanish and sound the same in English. Ther...
Homemade bone stock, onions, sugar, garlic, white wine are the key ingredients to make a delicious French Onion Soup. The simple recipe in this clip is from the BBC cookery series Delia Smith's Cookery Course.
Delia goes through her recipe for a tasty smoked haddock chowder in this classic BBC clip. Learn how to make smoked haddock chowder.
Chef Keith Floyd prepares a delicious Lagoustine and tomato recipe and a mussel, steamed clam and spinach gratin in this classic video from BBC cookery show 'Floyd on Fish'.
Keith Floyd cooks a Perigord-inspired feast of fat bacon soup, sweetbreads made of pancreas of veal with truffles and foie gras, and a goats cheese and walnut salad. Interesting recipe ideas from classic BBC cookery show 'Floyd on France'.
It's quite unfortunate, but most of us don't possess a french fry press at home (you know, the big clamping machine with square cut shapes on the bottom to produce perfectly cut french fries at fast food joints).