In this tutorial, we learn how to make hot parmesan artichoke dip. First, heat up a skillet and then grab your ingredients. You will need: 1 1/2 cups mayo, 3 jars marinated quartered artichoke hearts, drained and chopped, 2 cans chopped green chilies, drained, 2 cups freshly shredded parmesan cheese, and 4 tsp minced garlic. Combine all of your ingredients and stir together with a spoon in a slow cooker. Cover the cooker and let it simmer on low for 4 hours. Stir this mixture up when it's don...
In this tutorial, we learn how to make a simple Caesar salad. First, cut up some romaine lettuce and then wash it thoroughly. Now make your own croutons by slicing bread in 1/4" slices and making them into cubes. Next, place olive oil, parsley, salt, and pepper into a bowl and add in freshly grated parmesan cheese. Now toss your croutons into the bowl and soak in the oil, then lay on a baking sheet and cook until golden brown. Now, take one egg yolk and add it in with minced garlic and olive ...
This video shows you how to make a homemade goat cheese.The main in gredients are 2 litres of milk and 1/4 cup of apple cider vinegar.In a large pot,heat the milk,stirring continously.Bring this to a boil and keep stirring.Turn the heat off and slowly add the vinegar.Continue the stirring for some time.Take the pot off the heat and keep it aside until the milk curdles.Keep stirring.Place a coleander pot in a large bowl and put a cheese cloth on top of it.Now pour the curdled milk on this clot...
In this video tutorial, viewers learn how to cook cook kale, collard, mustard or turnip greens. The ingredients required are: frozen greens, chopped onion, chopped carrot, chopped celery, 2 cloves of garlic and 1 1/2 cups of chicken stock. Begin by putting the frozen greens into a pan and then add all the ingredients into the pan. To add flavor, add in 1/2 tsp of salt, 1/4 tsp of pepper, 1/4 tsp of freshly grounded nutmeg and 1/2 tsp of grounded mustard. Then cook it at low heat for 3 hours. ...
In this video, Daniel Zondervan shows us how to cook frozen pizzas and make them fancy. This is great for bachelors or anyone without the time to cook a pizza from scratch. First, purchase a frozen pepperoni pizza from the store. Take it out of the package and add some leftovers from your fridge! You can add: olives, chicken, more cheese, onions, mushrooms and much more. Just add these to the top of your frozen pizza and cook as directed. You can add just about anything you'd like and make a ...
This video will show you how to make a Bok Choy Stir Fry. For this recipe, you will need: olive oil, a pan, scallions, ginger, a wooden spoon, chicken breasts, bok choy, salt, black pepper, soy sauce, and rice vinegar.
This video shows you how to Brown Ground Beef. For this, you will need a skillet, an egg turner or a slotted spoon, ground beef, ground black pepper, Worcestershire sauce, and oregano.
Amelia Ceja demonstrates how to make some delicious spicy sweet potato fries, a great side dish to any Thanksgiving meal. To prepare some delicious spicy sweet potato fries, follow these steps: 1. Preheat the oven to 400 degrees. 2. Slice two large sweet potatoes or yams into medium size wedges and place them in a large mixing bowl. 3. Add a 1/2 cup of olive oil, sea salt, freshly crushed black pepper and cyan pepper. 4. Mix well and place onto a baking sheet. 5. Bake each side for 15 minutes...
This is a demonstration video on how to make Mango-Papaya Salsa. The video starts out with a man in a kitchen. He begins by peeling and cutting up a mango. Next, he splits a papaya open and scrapes out the seeds. He demonstrates how to cut up the fruit into small pieces. He combines the mango and papaya in a large mixing bowl. Next he squeezes the juice of a freshly cut lime. He then mixes up the ingredients by hand. He presents the dish on a platter with a garnish of limes around the edge. H...
This video explains how to make authentic French toast when entertaining guests. The recipe requires some preparation to be performed the night before the guests arrive, as well as some baking the morning of the event. This recipe really captures the essence of French toast by using nutmeg, cinnamon, freshly baked French bread, milk and eggs. While ideally designed for entertaining guests, this recipe can also be modified to feed a family for breakfast. In the video, the recipe feeds about 12...
In order to make a really good quick little sangria follow the directions in this video. Start by filling up about ¾ of a cup with wine. Add a splash of coke filling up about half of the remaining space in the cup. Add some fresh lime by squeezing a freshly cut lime. Then use a spoon or a stirring stick to stir the drink up a little bit. It is just that quick and you have a nice festive drink for your event.
See a quick and easy presentation on how to remove the fuzzy center of a freshly cooked artichoke. After you have cooked the artichoke, spread the petals of the artichoke to show the center petals. Take hold of the center petals with your fingers and then twist this to remove the choke. Take a spoon and scoop out the fuzzy center. You can use the middle of the cooked artichoke to serve a meal and the artichoke will add another dimension of flavor.
Betty's making a classic meal, but true to form, she's putting a signature twist on it. Instead of ground beef, she's using sirloin. Sounds delicious!
Tuscan Chef Giuseppe Mazzocchi shares his quick and easy Tuscan Olive Oil Vinaigrette recipe. Pour red vinegar into a bowl. Add salt to red vinegar. Using a whisk, mix the salt into the vinegar until dissolved. Add extra virgin olive oil to salt and vinegar mixture. Continue whisking to emulsify the ingredients. Combine a salad using lettuce, carrot, radish, tomato, cucumber, onion and peppers. Season salad with freshly ground pepper. Whisk vinaigrette again, then pour over salad. Gently toss...
Turn up the heat, and learn how to make hot summer sausage sure to spice up any meal! Hot summer sausage is nothing without peppers. You'll need Red Serrano peppers for color and Habaneras for the heat! Deseed and dice the Red Serrano peppers and finely mince the habaneras in a food processor. Add these freshly chopped and minced peppers to your meat and spice mix. After combining these ingredients well, put the sausage mixture into the hopper and dispense the mixture into the sausage casing....
Homemade meatballs are a delicious dish that can be served as a side, or act as a main course. This video tutorial demonstrates how to make basic meatballs and even offers tips on how to turn this recipe into a Meatball Bake casserole. For fluffier meatballs, mix in breadcrumbs made from freshly crumbled bread, as opposed to dry, prepackaged ones. Follow this simple recipe for a solid take on a hearty classic:
Measure corn and oil into a large pot. A heavy-bottom pot is best, but any pot will work. Cover the pot with the lid and turn the burner's heat to Medium. If your pot's lid is tight and doesn't allow steam to escape leave it slightly ajar.
Why put a steak on a plate when you could make it into an amazing sandwich? Betty shows you her special filet mignon steak sandwich recipe.
Mark Twain said “cauliflower is nothing but cabbage with a college education.” Well, that’s sort of what risotto is: rice with a college education.
In this episode of Paula's Best Dishes, with guest Cheryl Day, celebrity chef Paula Deen shares her recipe for Lots O'Meat Lasagna. If you and your family love a meaty pasta, this is definitely going to be a winning recipe in your house. And if you want to be just like Paula Deen, you can make some garlic bread and turn that slice of lasagna into a lasagna sandwich! Ingredients:
Paula Deen makes five-alarm chili and serves it in a biscuit bowl. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Join Food Network's queen of southern cuisine, Paula Deen, for Paula's Party. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Follow along today and learn how to make a five alarm chili in biscuit bowls.
Sometimes only rich and creamy desserts will do. That’s when I pull out my pot and make a batch of comforting rice pudding. Watch this video cooking tutorial and learn how to make rice pudding. You will need 2 cups water
This video alcoholic drink-mixing tutorial shows how to make four different specialty cocktail recipes. For a chocolate mint quake, you will need chocolate syrup and Rumple Minze peppermint schnapps. For an espresso-tini espresso martini, you will need vanilla vodka, Godiva espresso liqueur, and freshly chilled espresso. For an oatmeal cookie cocktail, you will need Bailey's Irish Cream, butterscotch schnapps, and Goldschlager cinnamon schnapps. For The B.O.M.B. cocktail, you will need Bacard...
Dry rub recipes are used on all most every type of meat. Rubs add flavor, color and texture. From pork tenderloin to southern ribs, a dry rub draws out the flavor of meat and can give it a kick. Many rubs are spicy, but also add a bit of sweetness pork, beef and even chicken.
These lovely beef short ribs with wild mushrooms and tomato are just made for a cool fall or winter night. The succulent beef short ribs are slowly stewed in the earthy mushroom and tomato sauce until fork-tender, ready to then be piled on some mashed potatoes. Dried mushrooms are easy to find in any large grocery store, and just a small amount adds tons of flavor to this short ribs recipe.
Lately, the biggest news in driverless has been the raging lawsuit between two autonomous spearheads, Uber and Google's Waymo. A new bill back by General Motors, however, could take them both out of the race towards driverless.
Betty shows you how to prepare a hearty but healthy grilled chicken sandwich. Watch as she breaks down a really simple recipe.
The holidays mean two things to us: Delicious, sugary holiday cookies and a great deal of hustle and bustle from shopping, parties, and meeting with friends. But with all this on your plate it's easy to get overwhelemed and not know how to fit everything in.
In this tutorial, we learn how to make a manly smoothie. First, start with orange juice that is freshly juiced, then pour into a glass. Next, add in some strawberries to the glass. After this, cut some pineapple into small pieces, then place those inside of the glass on top of the strawberries. Next, add grapes to the glass as well. You can also add in blueberries with juice into the glass after this. Push the ingredients down with a spoon to get them to all fit. After this, pour everything i...
In this tutorial, we learn how to cook green beans with garlic. You will need: green beans, 1.5 teaspoons oil, 3 tbsp garlic, 1 tbsp garlic, 1 tbsp toasted sesame seed, 1 cup oyster sauce, and 2 tsp sugar. Start out by heating the oil, then adding the garlic and ginger in and letting it sautŽ. After a minute or so, add in your freshly washed green beans to the skillet. Next, stir fry the mixture for two minutes. After this, add in oyster sauce and sugar, then mix until it's well combined. Red...
In order to cook food in your fireplace, you will need a Dutch oven. You will also need the following ingredients: 3-4 cups of rhubarb, 3 cups of sugar, lemon juice (either freshly squeezed of from concentrate), flour, and almonds are optional.
This Food video tutorial shows how to make a flat white café latte. Take some freshly ground coffee powder and tap it, put it on the extractor. Take the milk in a jar, first work on the top of the milk with the tip of the wand and after that put the wand into the milk to get it up to the right temperature and also get a nice froth. The temperature should be about 60 to 65 degrees Celsius. You can check it with a thermometer. Take the coffee extract in a coffee mug, tap the milk jar slightly, ...
Find a nice, heavy and soft mango. Inside the mango there is a large oval pit. By viewing the shape of the fruit you will be able to tell the location of the pit. Set the mango on a cutting board so the pit is vertical. With your chef’s knife cut down the side of the pit and again on the other side of the pit. With the two halves facing each other, take the knife and cut a criss-cross pattern into the meat of the fruit. Make sure you do not press your knife so hard that it cuts through the ou...
This video shows the proper way to sharpen chef's knives. Chef Leigh Hudson prefers using synthetic Japanese water stones. He shows how to soak three stones; the first a 400-800 grit stone, the second stone is a 1000 grit stone and the third stone is a 3000 grit stone. The 3000 grit stone is the final process and is as smooth as glass. He explains the different angles needed for the various stones and what the knife could look and feel like at each stage of the process. He also demonstrates a...
Learn to steal Kim Kardashian's pin curls and bangs with this video tutorial! Items needed: curling iron, straightener, blow dryer, hair spray, mousse, dual prong clips or bobby pins, comb and medium length bangs.
Everyone starts their mornings differently, but one common thread amongst the masses tends to be the consumption of coffee, albeit in many different forms—instant, pre-ground, K-Cups, Nespresso, and so on. And I'm sure that we all have our own preferred methods, as well.
A new coat of paint is an easy, cheap way to make your home look instantly better, but dealing with paint fumes for days afterward isn't so fun, especially if you have kids or pets.
This is a video showing how to make a perfect latte at home. First the coffee is ground and then she pours some milk. The presenter says that 1/3 of the daily requirement of milk can be found in a latte. Once the coffee is ground it is brewed. She uses a lot of coffee so that it is richer. While the espresso is being made, the milk is steamed. The espresso should drip out like honey. The steamed milk is then poured over the coffee.
Thanksgiving is almost near and everyone's scrambling around for turkey and stuffing recipes. But if you're expecting guests with coeliac disease, then you're going to have to play it safe. Use this stuffing recipe that abides to a gluten-free diet, but just because it's gluten-free, doesn't mean it won't taste great! Trust us, you won't even tell the difference!
Tired of cleaning the stove and oven every time you cook? (It always gets so messy, doesn't it?) Well, there's one solution to keep the cleanup to a minimum, albeit a little unconventional, and that is to use your dishwasher!
