Coloured Fruits Search Results

How To: Cut a pineapple

In this video, we learn how to cut a pineapple. First, take your pineapple and remove the leaves from it. Then, using a sharp knife you will cut off both ends of the pineapple. From here, turn the fruit on one side and gently cut the edges off of it with the sharp knife. Continue to do this all the way around the pineapple until there is no more skin left on it. After this, you will place the fruit on it's side and cut it into thick slices. After this, take each individual slice and cut the r...

How To: Prepare cantaloupe

In this tutorial, we learn how to prepare a cantaloupe. First, cut the top and the bottom off of the cantaloupe. After you have these cut off, take a sharp knife and cut from the top to the bottom of the fruit. Cut just the skin off, making sure you get the least amount of orange left on the skin when it's cut off. Continue to cut all the way around the cantaloupe until there is no more green or skin left on the fruit. After this, cut the fruit in half and then scoop out all the seeds. From h...

How To: Determine whether cantaloupes are ripe or not ripe

The cantaloupe is a troublesome fruit for some melon shoppers, because it's a really hard fruit to tell the ripeness of, like most hard-shelled melons. If you've been riddled with how to bring home the ripest and freshest cantaloupe melon, then YourProduceGuy has answers for you. See how to determine the ripeness of this delicious melon.

How To: Determine whether watermelons are ripe or not ripe

One of the hardest fruits to determine the freshness of is the watermelon. It's the biggest question in the produce department of grocery stores, so you're not the only one having problems. This video from YourProduceGuy gives you the tips to finding out what to do when picking out a fresh and perfectly ripe watermelon and the local store. There's a sweet spot for every fruit.

How To: Eat a kumquat

Have an itch for a kumquat? Don't know what a kumquat is? It's a fruit. Venture out of of your everyday apple, and follow these steps to impress your friends with your knowledge of this funnily named fruit.

How To: Make a classic fruit clafoutis with Alton Brown

Alton Brown makes a classic fruit dessert, cooking it in hot coals. Follow along as he shows the step by step process of making this French treat. This cooking how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in it...

How To: Cut a mango properly

Mango is a great tasting fruit but it can be a real hassle to cut and eat because of the stone in the middle. Watch this tutorial to find out how to properly cut that tasty tropical fruit, the mango.

How To: Thin your fruit tree

Thinning, or pruning, is the most important step in getting the best fruit from your tree. In this tutorial from Dave Wilson Trees, you'll learn how to thin your own fruit trees as they look at the plum, peach, apricot, nectarine, aprium and pluot trees in their own orchard as part of their spring maintenance routine. Watch this video and learn how to keep your fruit trees healthy and bearing uniform, healthy fruit!

How To: Split an Apple in Half with Your Bare Hands

Have you ever looked at a piece of fruit and thought to yourself, "you suck, fruit, sitting there all smug and happy, I wish I could just destroy you here and now?" If so, read on—your favorite Fat-man is going to show you how you can get your revenge on that happy smug fruit sitting in your fridge by breaking an apple in half with your bare hands.

How To: Choose a perfectly ripe Tommy Atkins mango

Just because the grocery store sells produce, doesn't mean it's all good and ready to eat. Mangos are a particularly tricky fruit to get right… er… ripe. Tommy Atkins mangos the more common mangos, and are usually grown in Mexico (originally Florida). When choosing a Tommy Atkins mango, you need to look for a mango without bruising and with as much color as possible. Green is not quite ready yet. Red is excellent, but a beautiful mix of red and yellow is the best.

How To: Make a trifle like your granny use to

This is a video about to make trifle. First we need sponge cake, fruit, custard, jelly, food color, one lemon, and cream. First we have to make the jelly. So first take the lemon juice in a jug and add 400 ml of boiling water in it. Next add two teaspoons of gelatin in it and mix it well. Next add few drops of food color. Next take the sponge cake into one bowl and pour this jelly on that cake. Next add some fruit pieces to that mixture. Next pour jelly on that mixture again. Next put the rem...

How To: Easily open a pomegranate mess free

Use these steps and you will be able to open up a pomegranate, mess-free! *Select pomegranates by weight not color!* Remember the heavier they are the more juice they contain! Here is how to open a pomegranate: mess free! Cut the crown of the pomegranate off - (the top of it). Take your knife and cut through the membrane of the pomegranate (the middle). Get a bowl of water and separate the seeds from the membrane inside the bowl. The seeds will sink to the bottom, and scoop out the membrane w...

How To: Understand why apple trees need to be pruned

Each year an apple tree should produce three things: new growth, fruit buds on last year's and older growth, and fruit on those fruit buds formed in previous years. In order to keep an apple tree in balance and fruiting, one must prune. However, pruning is often done poorly. In this, the first installment of his series on practical apple tree pruning, Stephen Hayes of Fruitwise Heritage Apples looks at the general structure of the apple tree.

How To: Seed a pomegranate quick and easy

In this video, we learn tips on how to seed a pomegranate easily with Nicki Sizemore. First, cut off the crown of your pomegranate to expose the seeds. Then, score the pomegranate from end to end and a few places around it. Next, soak the fruit in cold water for 5 minutes. While keeping it under water, break the fruit apart into large chunks. Next, just use your fingertips to remove the seeds. Since you are working in the water, your fingertips won't get stained. Remove the large pieces then ...

How To: Prune a high-density fruit tree

In this how-to video, Ed Laivo and Tom Spellman of Dave Wilson Nursery give you advice on how to prune high-density fruit trees as they look at Santa Rosa plums, pluots and nectarines in their own orchard. Watch this video to learn how to open your trees up for sunlight and airflow while simultaneously managing fruit buds so as to ensure uniform, healthy fruit growth.

How To: Make fresh fruit sauces

It is a waste when fresh fruits go bad. In this how to video Chef Paul demonstrates how to make your own delicious fruit sauce. Use up fresh fruit you just bought or overripe fruit that has been sitting on your counter. Serve the fruity sauce over pancakes, waffles, ice cream or any other item of your choice.

How To: Blend a fresh fruit milkshake

Fresh fruit milk shakes, so easy, so pleasing. Think fresh ingredients and fresh fruits. Watch this how to video to learn how to blend a fresh fruit milk shake. All you need for this recipe is milk, vanilla ice cream, and fresh fruit.

How To: Cut and serve a dragon fruit (also known as pitahaya)

Interested in cutting up a dragon fruit? With the proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get cutting up your own pitahayas, watch this video guide.

How To: Ripen fruit quickly

This quick video for the home chef teaches us how to ripen fruit quickly. Not quite as quickly as this video ends, but more quickly than it would otherwise. A must for anyone who has ever slapped their forehead at the sight of the pile of green bananas at the supermarket and lamented the days and days that they would have to wait to eat them.

How To: Operate an OXO apple slicer

This video demonstrates how to use fruit and vegetable related products. These products are designed to make the process of preparing fruits and veggies easier. In this episode you will learn how to use an OXO apple divider.

How To: Cut citrus segments

Citrus segments make refreshing additions to salads and desserts, but the bitter white pith and chewy membranes sometimes detract from the deliciousness. To make citrus segments -- sometimes called "supremes" -- the only tool needed is a sharp paring knife. Cut the top and bottom off the fruit, then carefully cut away the peel and pith, leaving as much of the fruit as possible.

How To: Make a pineapple boat

Do you plan on entertaining soon? Serve your fruit salad in this fun pineapple boat and you'll have one less bowl to wash when the party's over. All you need to get started is a long knife and a short knife. A pineapple is ripe when the stalk smells sweet, it is firm and there are no dents. Pineapples are a great fruit that can be eaten with any meal!

How To: Choose fruit trees

Doña Ana County Extension Agent John White and Master Gardener Benny Knudsen look at stone fruit trees on their tour of the "Garden of Weeden". The Mariposa Plum, the dwarf Stella Sweet Cherry, Elberta Peach, Tilton Apricot and the almond tree (which also belongs to the stone fruit family) are featured in this segment of Southwest Yard and Garden series. The suitability of these trees for a small garden is mentioned. Besides this, also discussed is the problem of late frost and its effect on ...

How To: Cut a mango for mango salsa

The user "MJenks13"(Susan) from Youtube shows an easy trick that you can use to cut a mango for a delicious Fruit Salsa. You will need a mango fruit and a knife. It's ideal that the mango is ripe, so that it has a stronger flavor and the pulp is easy to cut. Mango fruits have a long flat seed in the center. Hold the mango vertically keeping the stem upwards and then cut a slice of mango along the length of the fruit. Do not cut from the middle, but a little to the side of the stem, so you don...