Morgan Freeman Ish Search Results

How To: Make a Lava Lamp cocktail with rum

Watch this recipe from Common Man Cocktails to make the coolest looking alcoholic drink called a Lava Lamp Cocktail. The ingredients you need for the drinks are spiced rum (they use Captain Morgan's), Malibu Coconut Rum, grenadine, pineapple juice, a shaker and a Collins beverage glass to serve. Follow the easy instructions (and make sure to combine the ingredients in the correct order to create the Lava Lamp affect) and make a drink that is the hit of any party, particularly a 70's theme party!

How To: Mix a Captain Morgan on Acid

Here is a drink which contains one of the most tasty beverages on the planet: Spiced Rum. Add to that, some coconut rum and a bit of Blue Curacao and a splash of Pineapple juice and you've got a great after dinner beverage.

How To: Mix a leg spreader cocktail

American Bartenders School shows how to make a Leg Spreader mixed drink cocktail recipe. This drink can be served in a small rock glass or in a shot glass. You will need spiced rum (like Captain Morgan's), coconut rum, pineapple juice, and peach schnapps. Learn how to mix a leg spreader cocktail or shooter by watching this video beverage-making tutorial.

How To: Make a classic Ramos Gin Fizz cocktail

Having a cocktail party anytime soon? It's important to know the basics. In this video from Epicurious, mixologist Eben Freeman of Tailor restaurant in New York City, demonstrates how to prepare a classic Ramos Gin Fizz cocktail sure to blow away your guests.

How To: Mix a Brazilian Caipirinha cocktail

Mixologist Eben Freeman, of Tailor restaurant in New York City, demonstrates how to prepare a variation on the classic Brazilian cocktail, the Caipirinha--substituting kumquats for limes. While the ingredients might be a little unusual, the Caipirinha is easy to make and highly enjoyable. You will need Turbinado sugar crystals, lemon juice, kumquats, and cachaca Brazilian rum-like liqueur. Watch this video mixology tutorial and learn how to make a Brazilian Caipirinha cocktail.

How To: Mix a classic Cuban mojito cocktail

Mixologist Eben Freeman, of Tailor restaurant in New York City, demonstrates how to prepare a variation on the classic Cuban cocktail, the mojito. There is a little technique to the mojito, in preventing the carbonation from being lost or the taste of the mint becoming bitter from over-muddling. You will need lime juice, sugar, mint, soda water and white rum. Watch this video mixology tutorial and learn how to make a classic Cuban mojito cocktail.

How To: Mix a classic Mexican margarita cocktail

Mixologist Eben Freeman, of Tailor restaurant in New York City, demonstrates how to prepare a variation on the classic margarita cocktail. The margarita has become one of the most ordered drinks in the world, and fortunately it's easy to make. You will need repesado tequila, Cointreau orange liqueur, lime juice, sugar, and salt for the rim. Watch this video mixology tutorial and learn how to make a quality Mexican margarita cocktail.

How To: Mix a classic, Kentucky mint julep cocktail

Mixologist Eben Freeman, of Tailor restaurant in New York City, demonstrates how to prepare a variation on the classic Mint Julep cocktail. This Southern whiskey drink conjures up lazy afternoons on the porch or a day at the Kentucky Derby, so it's more of a sipping and enjoying cocktail. You will need sugar, soda water, mint leaves, crushed ice, and whiskey. Watch this video mixology tutorial and learn how to make a mint julep cocktail.

How To: Mix a classic Cuban Daiquiri cocktail

Mixologist Eben Freeman, of Tailor Restaurant in New York City, demonstrates how to prepare a variation on the classic Daiquiri cocktail. While the Daiquiri has gone through many permutations and transformations over time, this video demonstrates the classic Cuban version. You will need white rum, lime juice, and sugar. Watch this video mixology tutorial and learn how to make a classic Daiquiri cocktail.

How To: Do yoga seated backbend poses

Richard Freeman shows how to do various seat backbend poses. Among these are the noose pose, heron pose, side bow pose and camel pose. As the yoga poses are being done, a narrator explains how to do them. Geared for an intermediate level.

News: Waze & Mr. T Team to Give 'Fools' Directions

Listen up, fool! You can now get a (loud) nudge in the right direction by Mr. T, thanks to Waze. The navigation app has incorporated a few well-known voices over the past few years, but none have had us more excited than the addition of this beloved fixture of the 1980s. Waze made the announcement that Mr. T's voice would be joining the likes of Arnold Schwarzenegger and Morgan Freeman via their company blog. That's the great news. The bad news is that Mr. T is only available for Waze users i...

How To: Play the board game Jamaica

Welcome to Obsessed Board Gamers! This video tutorial will give you and introduction to a fun board game called Jamaica, from GameWorks. You'll see what's inside the box of this lighthearted pirate board game, and you'll see how to play it.

How To: Make ear muffs out of coat hangers

Ear muffs are handy for snow days (or in L.A., cold-ish days) and for eskimo dress-up days at school. Learn how to craft your own ear blankie with this tutorial, which shows you a cheap way to make ear muffs out of a coat hanger frame.

How To: Make a perfect omelette

Diane Morgan shows us the right way to cook a nice fluffy omelet. Break the eggs into a bowl and beat them with a fork until they are fluffy, adding a small amount of milk and some salt and pepper. Add a little butter to a non-stick omelet pan; let it melt on low heat and drop in the eggs. When the skin starts to form, begin tilting the pan as you scoop the cooked parts of the egg into the center with a spatula. When all of the egg is cooked you can start adding the fillings over the top. To ...

How To: Make creamy mushroom soup with parmesan herb croutons

Diane Morgan demonstrates how to make a delicious soup using porcini mushrooms. Start by sautéing a big batch of chopped onions and leeks in butter until they are nicely cooked. Then mix in the chopped mushrooms and some flour and cook for a few minutes until the flour is absorbed. Add in some stock, some bay leaves, fresh thyme leaves, salt and sugar (sugar brings out the flavors in the soup). Simmer for about ten minutes, remove the bay leaves, and it’s ready to go into the blender. Use an ...

How To: Make neapolitan pizza dough

This is the first part of a two-part video by Diane Morgan, in which she demonstrates how to make pizza dough. This part describes the actual making of the dough. First, she shows how to proof the yeast in warm water to make sure it is active. The flour goes into the mixer bowl with the dough hook attached. Next she adds he yeast, along with sea salt dissolved in water. This is kneaded together until the dough has formed a nice soft ball. Then she gives it some final kneading by hand and cuts...

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