How To: Cook gourmet hut trip Chinese food
Outdoor Bum teaches you how to package your favorite Chinese or Indian food for dinner at the hut.
Outdoor Bum teaches you how to package your favorite Chinese or Indian food for dinner at the hut.
If you have a local Trader Joe's, you know first-hand how enchanting the frozen aisles are—almost every item offers the promise of a delicious meal or dessert. (We're always tempted to open the package and eat the cookie butter cheesecake, stat.)
Chef Ainsley Harriott presents an easy step by step guide to cook crispy calamari. Simple summer-inspired recipe from BBC cookery show Ainsley's Gourmet Express.
Chef Ainsley Harriott presents an easy to copy recipe for Iced Café Lattes. Simple and delicious coffee recipe from BBC cookery show Ainsley's Gourmet Express.
If you're looking for some natural dog food recipes or homemade dog food, this recipe from the Natural Pet Food Cookbook is a great start. Chef Jason Hill of Chef Tips puts Bandit's Beef Stew to the test, and this dog food recipe was approved with enthusiasm by his family's Shih Tzu puppy, Sugar. This recipe can be prepared as an organic dog food with the right ingredients. Just choose canned organic vegetables when preparing this meal. It's also a human grade dog food, as Chef Jason Hill att...
Scott Pilgrim vs. The World has become a multimedia empire, and the game for the Playstation 3 and XBox 360 is fun and deep. This video will show you how to unlock the two hardest achievements in the game: Gourmet and Chaudown. Gourmet requires you to buy every food item in the game, and to that end the video show you where to find every store in every level. Then you'll learn how to unlock Mr. Chau and Mrs. Chau as strikers to get the Chaudown achievement.
Make a gourmet pork roast in your very own kitchen! This online cooking video series has everything you need for a delicious meal and is taught by expert Chef Pamela Bowman, aka "Chef Blondie."
How to make a quick and easy mixed greens salad; get professional tips and advice from an expert chef on making some unique, fresh salads in this free cooking video series.
Learn how to make your favorite gourmet tea and coffee drinks at home and save money in this free drink recipe video series on making gourmet tee and coffee.
Learn how to bake your own delicious coffee cake recipe from our expert chef in this free baking video series on gourmet desserts and recipes.
Chef Ainsley Harriott cooks a delicious sesame salt roasted sea bass. Easy to follow step by step meal idea from BBC cookery show Ainsley's Gourmet Express.
If you're a vegetarian, you know that it's very difficult to find a good vegetarian dish at most restaurants. True, most restaurants offer vegetarian options, but it's hard to find a vegetarian dish that's actually delicious and a hit with your taste buds.
Chef Ainsley Harriott cooks a delicious dish of tandoori tikka prawns. Easy to follow step by step meal idea from BBC cookery show Ainsley's Gourmet Express.
Omega 3 fats, found in salmon among other foods, are vital nutrient that should be in any diet. This salmon patty recipe from the Grazing Gourmet Guy can be made with canned goods, but with fresh ingredients will taste even better. Learn how to cook up these tasty salmon patties by watching and following along with this food preparation how-to video.
In this tutorial, learn all about chocolate and how it has gone from a children's candy to an elegant, high class food.
In this episode of Gourmet Again! learn how to prepare delicious blueberry-lemon cheesecake bars, teriyaki chicken and BBQ sauce beef marinades, and sun-dried tomato spread, all for a Saturday soiree. Watch and follow along with this video cooking tutorial and learn how to cook and bake everything needed for a party platter.
Catch, gut, and cook your own food? It sounds slightly caveman-ish, but deriving your food straight from nature ensures you always know what you're eating (a luxury you don't get at the grocery store) and that you're eating healthy.
A quick and easy way to whip up gourmet spinach fettuccine. Follow along and learn how to make this vegetable and pasta dish. This cooking how-to video is part of Quick Fix Meals with Robin Miller show hosted by Robin Miller. Busy people everywhere face the same dilemma, how to get healthy weeknight dinners on the table when you've only got minutes to spare. Cookbook author, nutritionist and food journalist Robin Miller guides you through the landmines of getting food on the table nightly wit...
In part this tutorial video, Lee Gray takes you out to a swamp to pick cattail shoots in the wilds of the Oregon coast. Cattails have a wonderful variety of uses.
Mac and cheese is usually categorized as a children's dish... but what about a gourmet five cheese mac & cheese? Yum! Make creamy macaroni and cheese with help from this award-winning recipe. This cheese-lovers dream includes bacon and is heavy enough for a main course! Dieters run!
Many of us have grown up being wary about using pressure cookers, thinking the food doesn't come out tasting as good as it does through other cooking methods. No need to worry! Gourmet Magazine explains that it's not the pressure cooker that's the problem; you just need to pick recipes that benefit from the use of the pressure cooker. Here to show us how with a simple and delicious lamb and bean recipe, you will be taken through the recipe step-by-step. The ingredients are simple, including l...
Legend has it that King Ferdinand I once disguised himself as a commoner in order to sneak into a poor neighborhood and eat pizza, a food then banned from the royal court. This video tutorial shows you how to make your own tasty pizza pie from scratch, without having to resort to clandestine behavior. Mix your dough and add the basic cheese and sauce, then toss on your favorite toppings.
Maggie Ruggiero, a food editor with Gourmet Magazine, and Test Kitchen demonstrate how to correctly measure flour. To properly measure flour, first spoon the flour into a measuring cup. Then level the flour in the measuring cup by taking a knife and sliding it across the top of the measuring cup. Never pack the flour into the measuring cup. If you pack the flour into the measuring cup, you will get a significant difference and increase of about three tablespoons of the flour in the measuring ...
In this video, Andrea Albin, Assistant Food Editor at Gourmet Magazine, explains an easy tip for measuring honey. She says that it can be difficult and messy to measure honey because it sticks all over the spoon when you try to get the spoon out of the jar. She suggests taking a small bowl of neutral flavored oil, such as vegetable oil, and dipping the spoon into the oil first. Next, pour the honey into the spoon. When you turn the spoon over, the honey slips out of the spoon easily without s...
Ian Knauer, food editor from Gourmet Magazine, is going to show you how to turn fresh tomatoes into crushed tomatoes in no time. First, you must take a fresh tomato and just slice it in half, now grab a 4 sided grater and start grating the tomato using the large holes. You should do this over a bowl because that's where all your crushed tomato is going to end up. You must grate the tomato (the skin should begin to peel) until your left with just the peel of the tomato left in your hand, which...
Gourmet food editor Melissa Roberts talks about key limes here. Key limes are much smaller than the conventional limes that you usually see at supermarkets. When they go out of season they become a little dry, their peak season being spring. They're picked off trees when they're dark-green but they're not ripe yet, they are ripe when they become pale green. As they are so small it can be tricky juicing them. A reamer can be used but it is better to use a citrus squeezer, there is a smaller on...
In this video, Kemp Minifie, Executive Food Editor from Gourmet Magazine, explains a quick and easy way to cook collard greens. Southern style cooked greens are cooked for a long time. She is demonstrating the Brazilian method of cooking collard greens. She cuts the stem the long way down the middle and removes it. She stacks up the halves of the leaves and rolls them up starting from the short end, then slices them into long thin shreds. They shrink when they're cooked. She heats the pan ove...
Gourmet Magazine's food editor Lillian Chou introduces cooking enthusiasts to a little-known method to peeling a ginger. She addresses the problem of cooks taking too much of the ginger off with the skin when peeling with a knife. To reduce this wasteful practice and get dependable results every time, she encourages the use of a spoon! This simple tool can take the skin (and only the skin!) off ginger without any hassle. It also is apparently very good at getting the hard-to-peel spots on gin...
With this Restaurant City hack, you'll find the Gourmet King and get a choice between the following rewards; raisins, met platter, or vanilla. It's pretty simple to do, as long as you have Piaip's RC Hack v2.22.
In my opinion (and I suspect in the opinion of the masses), there is no greater snack food than potato chips. They're crunchy, they're salty, they're fried, and they're bite size; what's not to love? But I believe that, like almost all foods, potato chips can get even better. Especially if they're the most basic garden variety type of chip: sea salt.
As any gourmet will tell you, you can't make gingerbread without an egg or two. Google's Gingerbread (Android OS 2.3) is no exception. In this video, we learn how to access a secret Gingerbread Easter egg by furiously tapping on the version number on your phone's About page.
Is your kitchen suffering from a serious lack of equipment and supplies? Well, that's no excuse to not make impressive gourmet appetizers. This video from Eric Ripert will show you how you can take a simple toaster oven and make a dish to impress the most cultured of crowds. All you need is some bread, smoked salmon, and quail eggs.
A delicious pasta basic is tomato sauce. A perfect, homemade tomato sauce can turn a typical spaghetti dish into a gourmet dinner. In this video, our friends at the Pasta Channel teach us exactly which tomatoes to select and which spices to add to come up with an amazing, authentic sauce that is sure to impress even the pickiest eaters!
In this Pets & Animals video tutorial you will learn how to make gourmet dog cookie treats for your pet. This recipe is for apple cinnamon dog cookies. Ingredients are 1 apple, ¼ cup honey and water each, ½ teaspoon cinnamon, 1 cup oatmeal and 11/2 cup flour. Oven temperature is 350 degrees. Cooking time is 30 minutes and again 10 minutes after flipping the cookies. Put the chopped the apple and add other ingredients except flour to a blender and blend. Pour out into a bowl and add and mix fl...
Michelin-starred chef, Tom Aikens shows you how to cook quintessential fish and chips with traditional accompaniments. You will need cod fillets, flour, English mustard, salt, ground black pepper, eggs, vegetable oil, water, lemon juice, white wine vinegar, gherkins, capers, parsley, shallots, peas, butter, mint, white pepper, beer, and sparkling water. Watch this video cooking tutorial and learn how to make a traditional yet gourmet English fish and chips.
Jill Tutland teaches the secrets of making fast and easy gourmet Mac and cheese. First peel and nicely dice the shallot and start boiling a jar of pasta in water. Now cook the shallot with some butter in a pan, simultaneously melt some butter in a soup pot and some flour to it. Now add chicken stock to the soup pot, then add some cream, milk, cheese and mix everything. Add some salt and pepper and the shallots to it. Mix the soup with the pasta and transfer them to a baking dish. Finally add ...
In this video cooking series, the Guerilla Gourmet shows how to prepare a chicken dinner with ingredients commonly found around the kitchen. Learn how to make this herb chicken breast dinner with acorn squash on the side by watching and following along with this tutorial. The Guerilla Gourmet also give general cooking advice and tips throughout.
Today’s video recipe will expose one of the great faux-gourmet tricks of all time. In the back of everyone’s refrigerator there is usually a collection of dressings, sauces and condiments. Many are almost gone, containing just a few tablespoons, yet you just couldn’t bring yourself to throw it away the last time you cleaned out the fridge. Thank goodness you didn’t! These last few spoons of “whatever” spread on some fresh wild salmon filets and then glazed under a hot broiler can produce some...
In the spirit of foods stuffed with other foods such as Turducken and macaroni and cheese stuffed meat loaf, comes this seafood inside seafood dish. This video tutorial shows how to make King Crab stuffed lobster tails. This gourmet meal is surprisingly easy to pull off, provided you’re working with some decent crustaceans.
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