Prepare savory scallop stir-fry

Prepare savory scallop stir-fry

A hint of the Far East is in this savory scallop stir-fry meal. Serve over rice. You will need frozen bay scallops, rice, water, sesame oil, roasted garlic, steak-topper vegetables, instant rice, bottle sesame/ginger teriyaki sauce, cilantro herb paste. Cucumber ribbon salad goes well with this meal. You need ginger salad dressing, green onions, rice vinegar, sugar and cucumbers.

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