How to prepare paella valencia
Food • Shellfish
Bring the taste of Spain to your dinner table tonight with Paella Valencia. In this recipe, seafood, chorizo, and chicken get an extra kick from piquillo pepper sauce. You will need short-grain rice, piquillo pepper sauce, dark meat chicken, chorizo, fresh English peas, Prince Edward island mussels, littleneck clams, shrimp, chicken stock, fish stock or water. For the pepper sauce you will need piquillo peppers, garlic clove, parsley, vinegar, smoked paprika and mayonnaise.
