Prepare Italian meatloaf, polpettone

Prepare Italian meatloaf, polpettone

How to prepare Italian meatloaf, polpettone This blend of ground beef, mortadella, parmesan, bread and parsley finished in a tomato sauce is a classic italian meatloaf recipe. Ingredients needed are lean ground beef, white bread, parmesan cheese, mortadella, milk, egg, can of peeled tomatoes, parsley, nutmeg, salt and pepper.

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How to prepare Italian meatloaf, polpettone

FoodMeat

This blend of ground beef, mortadella, parmesan, bread and parsley finished in a tomato sauce is a classic italian meatloaf recipe. Ingredients needed are lean ground beef, white bread, parmesan cheese, mortadella, milk, egg, can of peeled tomatoes, parsley, nutmeg, salt and pepper.

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Length 3:47
Views 22
Format Flash
Curated 1 year ago by The Wonder Team
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