How to prepare chicken tacos

Ingredients

1 chicken breast chopped

4 small white corn tortillas

1 tablespoon cilantro

1 tablespoon onion

1 tablespoon salsa

1 tablespoon soybean oil

2 scallions

salt and pepper
Directions

Get large cast iron skillet hot and add oil

Saute chicken till browned and crispy about 4 minutes

While chicken is sauteing push to one side of the pan and char scallions

Warm tortillas and stack on a plate 2X2, then top with chicken

Garnish with cilantro, onion, salsa and charred scallions