Make tuna and rocket pasta
How to make tuna and rocket pasta Learn how to make this tuna and rocket pasta dish. The ingredients are as followed: 250g (8oz) penne; 4 tbsp roughly chopped rocket leaves; grated rind and juice of 1 lemon; 2 tbsp extra virgin olive oil; 1 garlic clove, chopped; 1 long red chilli, chopped; 200g (6½oz) tinned tuna in oil; extra virgin olive oil, to drizzle.
