How to make stuffed mushrooms

Stuffed mushrooms are the perfect vegetarian hors d'oeuvre and quick to make. It's a simple appetizer for any occasion. Use twelve large mushrooms, pecans, garlic, half an onion, olive oil, bread crumbs, chives, a red bell pepper, and lemon juice. Bring this delicious, quick and decadent appetizer to a party, or serve it with a main dish.

Check out this video tutorial from Holiday Kitchen TV and Summer Kitchen TV to learn the rest about how to make stuffed mushrooms. Check out the stuffed mushrooms recipe, with ingredients and step-by-step instructions!