Make royal sea bream with a Sechuan pepper sauce

Make royal sea bream with a Sechuan pepper sauce

It takes 35 minutes to cook this sea bream recipe. You will need sea bream, rough salt, egg whites, rose pepper, black pepper, white pepper, Sechuan pepper, thyme branch, rosemary branch, fennel branches (dry) and a bunch of parsley.

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Curated By: Bobinski
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+1
JamesXavierFiles (7) 1 year ago
I once substituted pure vanilla for the egg whites and it was the tastiest bream I had ever prepared!!
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