Make more healthful crunchy chicken fingers
How to make more healthful crunchy chicken fingers Not an Americanized version of the dim sum style golden phoenix claw, but a home made version of the fast food drive-thru staple. Made more healthful by starting with skinless chicken breast, using a batter of egg and oatmeal, and then baking instead of deep fat frying. The oatmeal batter gives it extra crunch.