Make fresh tuna carpaccio with chef Ming Tsai

How to make fresh tuna carpaccio with chef Ming Tsai This instructional how-to video, hosted by Simply Ming’s chef Ming Tsai, specializes in tuna carpaccio. Watch this video cooking lesson as Ming shows you how to make fresh tuna carpaccio. Carpaccio is simply a slice of fresh raw tuna that has been mashed down pretty thinly and seasoned with salt and pepper. All you need for this seafood recipe is: fresh tuna, fleur de sal, black pepper and Thai basil puree.