Make Chinese style twice-cooked pork

Make Chinese style twice-cooked pork

If you have tried twice cooked pork, you are missing out. This Chinese dish calls for pork that is literally cooked twice, once boiled and once sauted. In this how to video Gary Rhodes cooks a sweet and spicy dish of twice cooked pork from the Sichuan region of China. Skip the Chinese food take out tonight.

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Creator's Site: www.uktv.co.uk/food
Curated By: rmansur
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