This instructional video demonstrates how to make chicken paillard with a jalapeno sauce and arugula salad by Chef Luciano Pellegrini. Remove the seeds of the jalapeno, so it won't be too spicy. Use homemade bread crumbs to oil and bread the tenderized chicken. This gourmet meal is healthy and easy to prepare.
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Creator's Site: www.cheflive.com
Curated By: rmansur
