Everyone knows about those cold fruity ice pops sold in little carts. In this cooking how to video tutorial Mark Bittman, from the New York Times, makes Mexican ice pops with the mini-Minimalist. These flavorful fruit ice pops are more commonly known as paletas. Watch and learn how to make banana paletas. In theory you can use almost any of your favorite fruits and flavors.
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Creator's Site: www.nytimes.com
Curated By: rmansur