Make an organic sweet potato casserole
How to make an organic sweet potato casserole Sweet potatoes are healthier than the white kind, and this casserole recipe has even fewer calories than most. Amy Topel, the food columnist for National Geographic’s The Green Guide, shows you this easy recipe for how to make a healthier sweet potato casserole. The ingredients for this recipe are: sweet potatoes, almonds, sugar, cream, nutmeg, salt, and black pepper.