Laura Caddoo and VideoJug demonstrate how to make a Blood Clot Shooter cocktail -- a layered shooter, sounds scary, tastes fantastic! Simple yet so tasty. Firstly take a shooter glass, and pour in 15 milliliters or a dash of grenadine. Using the back of a teaspoon's hold it to the edge of the glass. Then pour light rum over the spoon - a dash or 15 milliliters. Then pour light rum over the spoon - a dash or 15 milliliters. And follow this with a dash of double cream. And there you have your blood clot shooter. Enjoy.
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