How to grill chicken, steaks, and chops with ten tips

Grilling is not just for the summer anymore. Folks are grilling all year around, because it's a mouth-watering way to infuse deep, unmistakeable flavor into chicken, steaks, and pork chops. And nothing invokes our cowboy spirit like grilling over flames.

Grilling means cooking small prime cuts of meat, quickly and directly, over hot dry heat. Unlike barbecuing where you're slow cooking large cuts of meat for long periods of time over indirect heat.

Check out this video tutorial from Holiday Kitchen TV and Summer Kitchen TV to learn the rest about how to grill chicken, steaks, and chops with ten tips. Check out these ten tips on grilling!