Forget the Indian takeout. Watch this how to video and learn how to make Indian style green curry with tilapia fish. You can serve this dish with rice, bread, or by itself. Place the fish in a piece of aluminum foil, pour curry over the filet and bake.
Ingredients for green fish curry:
Tilapia, lemon, milk, coconut, cumin seeds, mint leaves, coriander leaves, salt, and green chilies.
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