Cook snapper grenobloise and lemon sauce

Cook snapper grenobloise and lemon sauce

Snapper grenobloise is a great way to prepare fish. Once you've tried it, I am sure it will also your favorite snapper recipes. Red snapper lightly battered, sautéed to a light golden brown, and smothered with a lemon butter sauce with capers. Watch this how to video to learn how to prepare this fish recipe.

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Creator's Site: www.ChefJeanPierre.com
Curated By: rmansur

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