How to cook mixed rice, dried fruit & walnuts
Food • Grains, Nuts & Soy
1 cup rice
1 Medium diced onion
4 Tablespoons Cooking oil
dried apricots
raisins-any color
walnuts
Salt, Black Pepper, Allspice, Cardamom
Water OR Broth
Almonds for garnish
-Wash and drain the rice
- Slice the Apricots, wash and drain
- Wash the Raisins and Walnuts. Drain
- Saute the onion in oil until it becomes golden in color
- Add the rice; stir around to mix well with the onions and oil
- Add the spices
- Add the apricots, raisins and walnuts
- Keep stirring to mix well and feel that water has evaporated from the rice mix
- Add hot water, cook on high heat for few minutes, cover and continue cooking on low heat until the rice is fluffy and cooked
- Garnish with almonds and serve hot. You may serve it next to green salad or plain yogurt.
