Moroccan food is delightfully delicious. Watch this how to video and learn how to make harira, a Moroccan traditional soup especially made in Ramadan. Harira is a thick soup made to break the fast of this holy season.
Harira soup ingredients: onions, tomatoes, parsley, cilantro, chickpeas, lentils, chicken bouillon, ginger powder, saffron, salt, pepper, tomato paste, butter, egg, cornstarch, and lamb meat.
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Creator's Site: www.cookingwithalia.com
Curated By: rmansur
