Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to blind bake pastries like a chef. Blind baking means to bake the pie crust or other pastry without the filling.
Points to remember for blind baking pastry cups, 4 cup, and tartlet:
A. Press pastry into cavity
B. Press second 24 cup down on top of pastry
Hosted by chefstoolbox.com.au
Creator's Site: www.chefstoolbox.com.au
Curated By: rmansur