Make creme fraiche custard brioche tart Length 13:50
Curated 12/2/07
Updated 10/27/09
Hosted by pbs.org
Creator's Site www.pbs.org/juliachild/default.html

Chef Nancy Silverton demonstrates how to make creme fraiche custard brioche tart. Silverton fills buttery brioche dough with crème fraiche custard, beginning the creation of her tart. Silverton makes a sabayon and finishes assembling her crème fraiche brioche tart.

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